| Product Code: ETC5043883 | Publication Date: Nov 2023 | Updated Date: Dec 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Zambia continued to see a significant influx of food enzymes imports from top exporting countries such as South Africa, Finland, France, Denmark, and China. Despite the high Herfindahl-Hirschman Index (HHI) indicating market concentration, the sector showed a healthy Compound Annual Growth Rate (CAGR) of 13.56% from 2020 to 2024. The marginal growth rate of 0.71% from 2023 to 2024 suggests a stable market, with opportunities for further expansion and competition among key players in the food enzymes industry.

In the Africa region, the Food Enzymes market in Zambia is projected to expand at a high growth rate of 12.23% by 2027. The largest economy is Egypt, followed by South Africa, Ethiopia, Algeria and Nigeria.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Zambia Food Enzymes Market Overview |
3.1 Zambia Country Macro Economic Indicators |
3.2 Zambia Food Enzymes Market Revenues & Volume, 2021 & 2031F |
3.3 Zambia Food Enzymes Market - Industry Life Cycle |
3.4 Zambia Food Enzymes Market - Porter's Five Forces |
3.5 Zambia Food Enzymes Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.6 Zambia Food Enzymes Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.7 Zambia Food Enzymes Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 Zambia Food Enzymes Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Zambia Food Enzymes Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for processed food products in Zambia |
4.2.2 Growing awareness about the benefits of using food enzymes in food processing |
4.2.3 Rising health consciousness among consumers leading to a preference for natural food additives |
4.3 Market Restraints |
4.3.1 Limited availability of skilled labor for food enzyme production and processing |
4.3.2 High costs associated with importing food enzymes technology and equipment |
5 Zambia Food Enzymes Market Trends |
6 Zambia Food Enzymes Market Segmentations |
6.1 Zambia Food Enzymes Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Zambia Food Enzymes Market Revenues & Volume, By Microorganisms, 2021-2031F |
6.1.3 Zambia Food Enzymes Market Revenues & Volume, By Animal, 2021-2031F |
6.1.4 Zambia Food Enzymes Market Revenues & Volume, By Plant, 2021-2031F |
6.2 Zambia Food Enzymes Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Zambia Food Enzymes Market Revenues & Volume, By Carbohydarse, 2021-2031F |
6.2.3 Zambia Food Enzymes Market Revenues & Volume, By Protease, 2021-2031F |
6.2.4 Zambia Food Enzymes Market Revenues & Volume, By Lipase, 2021-2031F |
6.2.5 Zambia Food Enzymes Market Revenues & Volume, By Others, 2021-2031F |
6.3 Zambia Food Enzymes Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Zambia Food Enzymes Market Revenues & Volume, By Liquid, 2021-2031F |
6.3.3 Zambia Food Enzymes Market Revenues & Volume, By Solid, 2021-2031F |
6.4 Zambia Food Enzymes Market, By Application |
6.4.1 Overview and Analysis |
6.4.2 Zambia Food Enzymes Market Revenues & Volume, By Bakery, 2021-2031F |
6.4.3 Zambia Food Enzymes Market Revenues & Volume, By Dairy, 2021-2031F |
6.4.4 Zambia Food Enzymes Market Revenues & Volume, By Beverage, 2021-2031F |
6.4.5 Zambia Food Enzymes Market Revenues & Volume, By Meat, Fish, and Egg Processing, 2021-2031F |
6.4.6 Zambia Food Enzymes Market Revenues & Volume, By Grain and Oilseed Processing, 2021-2031F |
6.4.7 Zambia Food Enzymes Market Revenues & Volume, By Others, 2021-2031F |
7 Zambia Food Enzymes Market Import-Export Trade Statistics |
7.1 Zambia Food Enzymes Market Export to Major Countries |
7.2 Zambia Food Enzymes Market Imports from Major Countries |
8 Zambia Food Enzymes Market Key Performance Indicators |
8.1 Percentage increase in the number of food processing companies using food enzymes in Zambia |
8.2 Adoption rate of food enzymes in various food product categories |
8.3 Number of research and development initiatives focusing on enhancing food enzyme applications in Zambia |
9 Zambia Food Enzymes Market - Opportunity Assessment |
9.1 Zambia Food Enzymes Market Opportunity Assessment, By Source, 2021 & 2031F |
9.2 Zambia Food Enzymes Market Opportunity Assessment, By Type, 2021 & 2031F |
9.3 Zambia Food Enzymes Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 Zambia Food Enzymes Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Zambia Food Enzymes Market - Competitive Landscape |
10.1 Zambia Food Enzymes Market Revenue Share, By Companies, 2024 |
10.2 Zambia Food Enzymes Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |