| Product Code: ETC6184667 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In the Australia meat, poultry, and seafood market, the import trend exhibited a notable growth rate of 36.42% from 2023 to 2024, contrasting the -7.44% compound annual growth rate (CAGR) for 2020-2024. This shift can be attributed to evolving consumer preferences towards premium quality imports, potentially influenced by changing dietary habits or shifts in trade agreements impacting market dynamics.
The broader meat, poultry, and seafood market in Australia remains a vital component of the national food economy. Domestic consumption is supported by rising incomes and diverse culinary preferences, while exports benefit from Australia`s reputation for clean and safe food products. However, the market is also challenged by climate-related supply issues, shifting consumer preferences toward plant-based diets, and increasing scrutiny of environmental and ethical practices in animal farming and fishing.
Australias meat, poultry, and seafood market is characterized by rising demand for premium, traceable, and ethically sourced products. Consumer preferences are shifting toward organic, antibiotic-free, and locally sourced meats. The seafood segment is seeing growth due to health-driven diets and sustainable aquaculture practices. Export markets, particularly in Asia, are a key focus, with traceability and quality assurance being crucial to market access and expansion.
The broader meat, poultry, and seafood market in Australia contends with environmental sustainability issues, changing consumer preferences, and international trade disruptions. Climate change impacts livestock and fishery yields, increasing production risks. Simultaneously, growing awareness around animal welfare and health has led some consumers to reduce or eliminate meat and seafood from their diets. Moreover, international trade barriers, such as tariffs and health certification requirements, complicate export strategies, especially for small-scale producers.
This broad sector presents ample opportunities across farming, processing, logistics, and retail. Investors may focus on expanding premium product lines (e.g., organic, hormone-free, sustainable seafood), as well as brands that offer transparency through blockchain or traceability tools. Export-oriented operations, especially in seafood targeting Asian markets, offer high-growth potential.
Government policies related to the meat, poultry, and seafood market in Australia are mainly concerned with food safety, environmental sustainability, and export regulation. The Australian government enforces strict biosecurity policies to prevent disease outbreaks in livestock and poultry, which can significantly impact market stability. Additionally, environmental policies that promote sustainable farming and fishing practices are becoming increasingly important, pushing the market to adopt more eco-friendly methods. The governments export policies, including those on trade agreements and compliance with international standards, also significantly influence the market, especially in terms of exports to countries like China.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Australia Meat, Poultry And Seafood Market Overview |
3.1 Australia Country Macro Economic Indicators |
3.2 Australia Meat, Poultry And Seafood Market Revenues & Volume, 2021 & 2031F |
3.3 Australia Meat, Poultry And Seafood Market - Industry Life Cycle |
3.4 Australia Meat, Poultry And Seafood Market - Porter's Five Forces |
3.5 Australia Meat, Poultry And Seafood Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Australia Meat, Poultry And Seafood Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.7 Australia Meat, Poultry And Seafood Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 Australia Meat, Poultry And Seafood Market Revenues & Volume Share, By Distribution channel, 2021 & 2031F |
4 Australia Meat, Poultry And Seafood Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for high-quality and sustainable meat, poultry, and seafood products |
4.2.2 Growth in population and disposable income levels in Australia |
4.2.3 Rising awareness about the health benefits of consuming protein-rich foods like meat, poultry, and seafood |
4.3 Market Restraints |
4.3.1 Fluctuations in raw material prices and supply chain disruptions |
4.3.2 Stringent regulatory requirements and food safety standards impacting the industry |
4.3.3 Competition from alternative protein sources such as plant-based meat substitutes |
5 Australia Meat, Poultry And Seafood Market Trends |
6 Australia Meat, Poultry And Seafood Market, By Types |
6.1 Australia Meat, Poultry And Seafood Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Product, 2021- 2031F |
6.1.3 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Meat, 2021- 2031F |
6.1.4 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Poultry, 2021- 2031F |
6.1.5 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Seafood, 2021- 2031F |
6.2 Australia Meat, Poultry And Seafood Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Conventional, 2021- 2031F |
6.2.3 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Organic, 2021- 2031F |
6.3 Australia Meat, Poultry And Seafood Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Fresh, 2021- 2031F |
6.3.3 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Frozen, 2021- 2031F |
6.4 Australia Meat, Poultry And Seafood Market, By Distribution channel |
6.4.1 Overview and Analysis |
6.4.2 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Supermarkets & Hypermarkets, 2021- 2031F |
6.4.3 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Specialty Stores, 2021- 2031F |
6.4.4 Australia Meat, Poultry And Seafood Market Revenues & Volume, By Online, 2021- 2031F |
7 Australia Meat, Poultry And Seafood Market Import-Export Trade Statistics |
7.1 Australia Meat, Poultry And Seafood Market Export to Major Countries |
7.2 Australia Meat, Poultry And Seafood Market Imports from Major Countries |
8 Australia Meat, Poultry And Seafood Market Key Performance Indicators |
8.1 Consumer preferences and trends towards premium and organic meat, poultry, and seafood products |
8.2 Adoption of technology and automation in production processes to improve efficiency and quality |
8.3 Investment in research and development for innovative product offerings and sustainable practices |
8.4 Market penetration of online retail channels for meat, poultry, and seafood sales |
8.5 Environmental sustainability practices and certifications in the supply chain |
9 Australia Meat, Poultry And Seafood Market - Opportunity Assessment |
9.1 Australia Meat, Poultry And Seafood Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Australia Meat, Poultry And Seafood Market Opportunity Assessment, By Type, 2021 & 2031F |
9.3 Australia Meat, Poultry And Seafood Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 Australia Meat, Poultry And Seafood Market Opportunity Assessment, By Distribution channel, 2021 & 2031F |
10 Australia Meat, Poultry And Seafood Market - Competitive Landscape |
10.1 Australia Meat, Poultry And Seafood Market Revenue Share, By Companies, 2024 |
10.2 Australia Meat, Poultry And Seafood Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |