Product Code: ETC171527 | Publication Date: Jul 2023 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Indonesia Nut Products Market is poised for steady growth rate improvements from 2025 to 2029. From 9.75% in 2025, the growth rate steadily ascends to 12.26% in 2029.
Indonesia's Nut Products market is anticipated to experience a high growth rate of 11.10% by 2027, reflecting trends observed in the largest economy China, followed by India, Japan, Australia and South Korea.
Indonesia is one of the largest producers and exporters of nut products in the world. It has a wide variety of nuts including almonds, cashews, walnuts, macadamia nuts, pistachios and hazelnuts. The country?s production and export of nut products have been growing steadily over the years due to an increase in consumer demand for healthy snacks. The majority of the exported nut products are destined for markets outside Asia-Pacific region such as Europe and North America.
The Indonesia nut product market is expected to grow at a CAGR (Compound Annual Growth Rate) of 5% during 2019?2025 driven by increasing health consciousness among consumers coupled with evolving snacking trends across the globe. Furthermore, rising disposable income levels among middle-class households are also driving growth in this sector as they can afford to buy high quality yet affordable snacks made from premium ingredients like nuts which offer nutritional value along with taste satisfaction.
The expansion of e-commerce platforms offering convenient online shopping experiences has played an important role in boosting sales for all food categories including that for nut products in Indonesia. This trend is further being supported by increased promotional activities undertaken by major players through various digital marketing channels such as social media campaigns etc., thereby resulting into greater visibility and better accessibility to these items even in far flung areas. Additionally, emerging private label brands providing competitively priced options compared to leading national labels have also enabled more people from different economic backgrounds purchase these healthful snacks easily without burning a hole into their pockets while still enjoying their favorite flavors & types simultaneously meeting dietary requirements if any existant.
The COVID-19 pandemic has had a significant impact on the Indonesia nut products market, adversely affecting production, supply chain disruptions, and consumer demand. The country is facing a shortage of raw materials due to the closure of borders and disruption in imports from other countries. This has caused an increase in prices for some types of nuts such as almonds and walnuts. Additionally, there have been delays in orders due to transportation restrictions as well as reduced operational capacity because of social distancing measures implemented by various governments.
The major challenge for producers is finding new sources for raw material while dealing with rising competition in the industry. In addition, companies are facing logistical challenges due to decreased availability of transport services and labor shortages in certain parts of Indonesia resulting from the pandemic. Furthermore, there are concerns about food safety related to changing packaging standards due to limited access to equipment needed for manufacturing processes which could negatively affect production quality. Finally, retailers face difficulties trying to keep up with changing customer preferences during this period when consumers are more careful about their spending habits as income levels decrease across households worldwide.
Some key players operating within the Indonesia nut products market include PT Ganesha Multi Putra (GMP) Nusantara Corporation (NUPC), PT Sinar Niaga Makmur (SNM), Agrofood Business Group International (AGBI), Karya Jaya Mandiri Abadi (KJMA) Indofood Sukses Makmur Tbk., Mayora Indah Tbk., PT Sari Husada Food Industries Indonesia (SHFI), Danisa Buana Sakti Pte Ltd., Selamat Sempurna Tbk., Chandra Asri Petrochemical Tbk., Japfa Comfeed IndonesiaTbk., Samudera Almond Sdn Bhd Malaysia Berhad(SAMBER).
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Nut Products Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Nut Products Market Revenues & Volume, 2020 & 2030F |
3.3 Indonesia Nut Products Market - Industry Life Cycle |
3.4 Indonesia Nut Products Market - Porter's Five Forces |
3.5 Indonesia Nut Products Market Revenues & Volume Share, By Nut Type, 2020 & 2030F |
3.6 Indonesia Nut Products Market Revenues & Volume Share, By Type, 2020 & 2030F |
3.7 Indonesia Nut Products Market Revenues & Volume Share, By Application, 2020 & 2030F |
4 Indonesia Nut Products Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Nut Products Market Trends |
6 Indonesia Nut Products Market, By Types |
6.1 Indonesia Nut Products Market, By Nut Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Nut Products Market Revenues & Volume, By Nut Type, 2020-2030F |
6.1.3 Indonesia Nut Products Market Revenues & Volume, By Almonds, 2020-2030F |
6.1.4 Indonesia Nut Products Market Revenues & Volume, By Hazelnuts, 2020-2030F |
6.1.5 Indonesia Nut Products Market Revenues & Volume, By Walnuts, 2020-2030F |
6.1.6 Indonesia Nut Products Market Revenues & Volume, By Cashews, 2020-2030F |
6.1.7 Indonesia Nut Products Market Revenues & Volume, By Peanuts, 2020-2030F |
6.1.8 Indonesia Nut Products Market Revenues & Volume, By Pistachios, 2020-2030F |
6.1.9 Indonesia Nut Products Market Revenues & Volume, By Others, 2020-2030F |
6.1.10 Indonesia Nut Products Market Revenues & Volume, By Others, 2020-2030F |
6.2 Indonesia Nut Products Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Nut Products Market Revenues & Volume, By Nut Butters, 2020-2030F |
6.2.3 Indonesia Nut Products Market Revenues & Volume, By Nut Paste/Marzipan Paste/Persipan Paste, 2020-2030F |
6.2.4 Indonesia Nut Products Market Revenues & Volume, By Nut Fillings with Cocoa, 2020-2030F |
6.2.5 Indonesia Nut Products Market Revenues & Volume, By Nut Fillings Without Cocoa, 2020-2030F |
6.2.6 Indonesia Nut Products Market Revenues & Volume, By Caramelized Nuts, 2020-2030F |
6.2.7 Indonesia Nut Products Market Revenues & Volume, By Nut Flour, 2020-2030F |
6.3 Indonesia Nut Products Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Nut Products Market Revenues & Volume, By Industrial food manufacturers, 2020-2030F |
6.3.3 Indonesia Nut Products Market Revenues & Volume, By Food service & bakeries, 2020-2030F |
7 Indonesia Nut Products Market Import-Export Trade Statistics |
7.1 Indonesia Nut Products Market Export to Major Countries |
7.2 Indonesia Nut Products Market Imports from Major Countries |
8 Indonesia Nut Products Market Key Performance Indicators |
9 Indonesia Nut Products Market - Opportunity Assessment |
9.1 Indonesia Nut Products Market Opportunity Assessment, By Nut Type, 2020 & 2030F |
9.2 Indonesia Nut Products Market Opportunity Assessment, By Type, 2020 & 2030F |
9.3 Indonesia Nut Products Market Opportunity Assessment, By Application, 2020 & 2030F |
10 Indonesia Nut Products Market - Competitive Landscape |
10.1 Indonesia Nut Products Market Revenue Share, By Companies, 2023 |
10.2 Indonesia Nut Products Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |