How big is the Microgreens Market | Size, Share, Types & Future Opportunities 2025

What is the size of Microgreens Market?

The market is growing fast as consumers are turning to organic nutrient-dense foods, and chefs and retailers are adding microgreens to their menus as a fresh, flavourful, and attractive element in gourmet food, fine dining, and healthy meal preparations.

Growth Factors for Microgreens Market

• Greater consumer awareness of the nutritional advantages associated with microgreens across urban consumers and health-minded consumers
• Increase in demand from fine dining establishments, gourmet food chains, and high-end hospitality industries
• Growing use of indoor and vertical farming methods in order to supply microgreens all year round
• Increased demand for chemical-free, organic fruits and vegetables among health-conscious consumers
• Emerging technologies in packaging, shelf life, and hydroponic growing technologies that can be scaled for large-scale production

Microgreens Market Trends

The Microgreens Market is experiencing a strong trend momentum driven by culinary innovation and health-oriented consumption. One key trend is an increasing emergence of microgreens in quick-service restaurants, home cooking, and meal kit delivery services. Indoor hydroponic set-ups and modular farming are also becoming prevalent in residential and commercial spaces.

Similarly, trends in the microgreens market also involve sustainability and farm to fork traceability. More consumers are looking for minimally processed, high antioxidant greens with origin labelling. Online retail and direct-to-consumer are also playing a significant role in trend development in the market.

Emerging Developments in the Microgreens Market

The Microgreens Market is witnessing significant developments in urban agriculture and Agri-tech integration. 

Companies are undertaking investments in AI-enabled monitoring tools, automated harvesting systems, and sensor lights to improve yield and consistency for microgreens. Home kits and countertop farming units are moving into mainstream retail.

In addition, there are new developments on the horizon, including partnerships between culinary institutes and microgreen manufacturers to create specific flavours. Likewise, partnerships with wellness brands and organic grocery stores are bringing microgreens forward into juices, powders, and packaged blends designed to be part of a detox or daily nutrition.

List of Leading Companies in the Microgreens Market

Below is a comprehensive list of the leading market players driving growth in this sector:

1. Farmbox Greens

Farmbox Greens provides chef-quality microgreens through indoor vertical farming with a focus on sustainable growing practices.

2. Gotham Greens

Gotham Greens offers hydroponically grown greens and herbs, including microgreens, cultivated in urban greenhouses.

3. TruLeaf Sustainable Agriculture

TruLeaf specializes in controlled-environment agriculture for consistent, pesticide-free microgreens and leafy produce.

4. Fresh Origins

Fresh Origins is a leading grower of microgreens and edible flowers for gourmet restaurants and retailers.

5. Aerofarms

Aerofarms pioneers vertical farming and produces microgreens using aeroponic systems in a climate-resilient environment.

6. Bowery Farming

Bowery Farming delivers fresh microgreens and baby greens through large-scale indoor farming powered by smart technology.

7. Soli Organic (formerly Shenandoah Growers)

Soli Organic grows certified organic microgreens and herbs using soil-based indoor farming systems.

8. GoodLeaf Farms

GoodLeaf produces premium, pesticide-free microgreens with advanced vertical farming and LED lighting technology.

9. Kalera

Kalera supplies microgreens and lettuce through high-tech vertical farms situated near urban distribution hubs.

10. Infarm

Infarm uses modular indoor systems to grow microgreens directly in stores and restaurants for peak freshness.

How big is the Microgreens Market : FAQ's