How big is the pizza crust market | Manufacturers & With official Website 2025

How big is the pizza crust market?

The market growth is driven by rising consumer demand for convenience foods, increasing popularity of frozen and ready-to-bake pizza crusts, and growing experimentation with healthier crust options such as gluten-free, whole wheat, and cauliflower-based varieties.

Key Growth Drivers of the Pizza Crust Market

• Increased demand of frozen, ready to eat and easy-to-bake pizza crusts around the world
• Increasing consumer demand in vegan and gluten-free, as well as health-conscious pizza crusts
• Increase in the number of fast-food restaurants (QSRs) and fast/takeout food delivery across the globe
• Ingredient innovation in ingredients like whole wheat, cauliflower and multigrain based crusts
• There is further growth over the use of convenience foods in the urban and semi-urban families

Pizza Crust Market Trends

The pizza crust market is witnessing trends such as the growing demand for gluten-free and plant-based crusts, the introduction of fortified and functional pizza bases with added nutrients, and the use of clean-label, non-GMO ingredients. There is a rising focus on frozen and par-baked crusts for home consumption, alongside collaborations between foodservice chains and manufacturers to innovate with regional flavours and artisanal-style crusts.

Emerging Developments in the Pizza Crust Market

The pizza crust market is experiencing developments like the launch of cauliflower and keto-friendly crusts, investment in frozen storage and packaging innovations, and increasing adoption of sustainable ingredient sourcing. Manufacturers are joining QSR chains and retailers to diversify product portfolio, and improvements in the technologic field of fermenting dough increase texture, flavour and shelf life.

List of Leading Companies in the Pizza Crust Market

Below is a comprehensive list of the leading market players driving growth in this sector:

1. General Mills, Inc.

General Mills offers ready-to-bake pizza crusts under its Pillsbury brand, catering to households and foodservice operators with convenient, high-quality dough solutions.

2. Conagra Brands, Inc.

Conagra provides frozen and refrigerated pizza crusts through its subsidiaries, delivering versatile options for retail and foodservice channels across global markets.

3. Nestle S.A.

Nestle, through its DiGiorno and California Pizza Kitchen brands, manufactures frozen pizzas and crusts, focusing on premium quality, convenience, and innovative formulations.

4. Dr. Oetker GmbH

Dr. Oetker produces frozen pizza and crusts with diverse flavour and style options, serving retail and foodservice industries across Europe, North America, and beyond.

5. Rich Products Corporation

Rich Products supplies frozen pizza doughs and crusts to foodservice providers, bakeries, and retail outlets, emphasizing consistency, quality, and customization.

6. Cerelia Group

Cerelia specializes in ready-to-bake doughs, including pizza crusts, offering frozen, refrigerated, and ambient formats to retail and foodservice customers globally.

7. Schwan's Company

Schwan's, through its Red Baron and Tony’s brands, produces frozen pizza crusts and complete pizzas, focusing on convenience, affordability, and wide distribution.

8. Papa John's International, Inc.

Papa John's develops proprietary pizza crusts for its global restaurant chain, emphasizing fresh dough, innovative recipes, and consistent quality across markets.

9. Domino's Pizza, Inc.

Domino's manufactures and distributes fresh and par-baked pizza doughs for its global outlets, offering innovative crust styles to enhance consumer dining experiences.

10. Amy's Kitchen, Inc.

Amy's Kitchen produces organic and gluten-free pizza crusts as part of its natural frozen foods portfolio, serving health-conscious and specialty diet consumers worldwide.

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