| Product Code: ETC5022024 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Netherlands saw significant soy flour import shipments mainly from Belgium, Germany, Serbia, Denmark, and Austria. The market demonstrated a shift towards high concentration, indicating increased dominance of key exporters. Despite a slight decline in growth rate from 2023 to 2024, the compound annual growth rate for the period 2020-24 remained strong at 16.72%. This suggests a robust demand for soy flour in the Netherlands market, with potential opportunities for further expansion and diversification of sources in the coming years.

Netherlands's Soy Flour market is anticipated to experience a stable growth rate of 0.12% by 2027, reflecting trends observed in the largest economy Germany, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Netherlands Soy Flour Market Overview |
3.1 Netherlands Country Macro Economic Indicators |
3.2 Netherlands Soy Flour Market Revenues & Volume, 2021 & 2031F |
3.3 Netherlands Soy Flour Market - Industry Life Cycle |
3.4 Netherlands Soy Flour Market - Porter's Five Forces |
3.5 Netherlands Soy Flour Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Netherlands Soy Flour Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 Netherlands Soy Flour Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Netherlands Soy Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of soy flour |
4.2.2 Growing demand for plant-based protein sources |
4.2.3 Rising prevalence of gluten intolerance and celiac disease, leading to a shift towards gluten-free alternatives |
4.3 Market Restraints |
4.3.1 Price volatility of soybeans impacting the cost of soy flour production |
4.3.2 Competition from other alternative flours such as almond flour, coconut flour, etc. |
4.3.3 Limited consumer awareness and acceptance of soy flour compared to traditional wheat flour |
5 Netherlands Soy Flour Market Trends |
6 Netherlands Soy Flour Market Segmentations |
6.1 Netherlands Soy Flour Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Netherlands Soy Flour Market Revenues & Volume, By Full-fat Soy Flour, 2021-2031F |
6.1.3 Netherlands Soy Flour Market Revenues & Volume, By Defatted Soy Flour, 2021-2031F |
6.2 Netherlands Soy Flour Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Netherlands Soy Flour Market Revenues & Volume, By Bakery & Confectionery, 2021-2031F |
6.2.3 Netherlands Soy Flour Market Revenues & Volume, By Meat Substitute, 2021-2031F |
6.2.4 Netherlands Soy Flour Market Revenues & Volume, By Soup & Sausages, 2021-2031F |
6.2.5 Netherlands Soy Flour Market Revenues & Volume, By Meat and Poultry, 2021-2031F |
6.2.6 Netherlands Soy Flour Market Revenues & Volume, By Others, 2021-2031F |
6.3 Netherlands Soy Flour Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Netherlands Soy Flour Market Revenues & Volume, By Online Stores, 2021-2031F |
6.3.3 Netherlands Soy Flour Market Revenues & Volume, By Convenience Store, 2021-2031F |
6.3.4 Netherlands Soy Flour Market Revenues & Volume, By Departmental Store, 2021-2031F |
6.3.5 Netherlands Soy Flour Market Revenues & Volume, By Direct Sales, 2021-2031F |
6.3.6 Netherlands Soy Flour Market Revenues & Volume, By Others, 2021-2031F |
7 Netherlands Soy Flour Market Import-Export Trade Statistics |
7.1 Netherlands Soy Flour Market Export to Major Countries |
7.2 Netherlands Soy Flour Market Imports from Major Countries |
8 Netherlands Soy Flour Market Key Performance Indicators |
8.1 Percentage increase in the number of new product launches containing soy flour |
8.2 Growth in the number of food companies incorporating soy flour in their product offerings |
8.3 Expansion of distribution channels for soy flour products in the Netherlands |
9 Netherlands Soy Flour Market - Opportunity Assessment |
9.1 Netherlands Soy Flour Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Netherlands Soy Flour Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 Netherlands Soy Flour Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Netherlands Soy Flour Market - Competitive Landscape |
10.1 Netherlands Soy Flour Market Revenue Share, By Companies, 2024 |
10.2 Netherlands Soy Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |