| Product Code: ETC4998351 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Despite a decline in both the CAGR and growth rate for organic lamb imports to New Zealand, the market remains highly concentrated with the top exporting countries being Australia, New Zealand, UK, Indonesia, and Italy. This indicates a strong preference for organic lamb from these countries. The high Herfindahl-Hirschman Index (HHI) suggests limited competition, possibly leading to price stability but also potential challenges in market access for new suppliers. Monitoring trends in consumer preferences and production practices will be crucial for stakeholders in the organic lamb import industry in New Zealand.

In the Asia region, the Organic Lamb market in New Zealand is projected to expand at a stable growth rate of 0.00% by 2027. The largest economy is China, followed by India, Japan, Australia and South Korea.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 New Zealand Organic Lamb Market Overview |
3.1 New Zealand Country Macro Economic Indicators |
3.2 New Zealand Organic Lamb Market Revenues & Volume, 2021 & 2031F |
3.3 New Zealand Organic Lamb Market - Industry Life Cycle |
3.4 New Zealand Organic Lamb Market - Porter's Five Forces |
3.5 New Zealand Organic Lamb Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 New Zealand Organic Lamb Market Revenues & Volume Share, By Sales, 2021 & 2031F |
3.7 New Zealand Organic Lamb Market Revenues & Volume Share, By End Use, 2021 & 2031F |
4 New Zealand Organic Lamb Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness and preference for organic and sustainable food products |
4.2.2 Growing demand for premium quality meat products in domestic and international markets |
4.2.3 Government support and initiatives promoting organic farming practices in New Zealand |
4.3 Market Restraints |
4.3.1 Limited availability of organic lamb due to strict organic certification requirements and production challenges |
4.3.2 Higher production costs associated with organic farming practices and certifications |
4.3.3 Competition from conventional lamb producers offering lower-priced products |
5 New Zealand Organic Lamb Market Trends |
6 New Zealand Organic Lamb Market Segmentations |
6.1 New Zealand Organic Lamb Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 New Zealand Organic Lamb Market Revenues & Volume, By Raw Lamb, 2021-2031F |
6.1.3 New Zealand Organic Lamb Market Revenues & Volume, By Processed Lamb, 2021-2031F |
6.2 New Zealand Organic Lamb Market, By Sales |
6.2.1 Overview and Analysis |
6.2.2 New Zealand Organic Lamb Market Revenues & Volume, By Direct Sales, 2021-2031F |
6.2.3 New Zealand Organic Lamb Market Revenues & Volume, By Indirect Sales, 2021-2031F |
6.3 New Zealand Organic Lamb Market, By End Use |
6.3.1 Overview and Analysis |
6.3.2 New Zealand Organic Lamb Market Revenues & Volume, By Household, 2021-2031F |
6.3.3 New Zealand Organic Lamb Market Revenues & Volume, By Food Industry, 2021-2031F |
7 New Zealand Organic Lamb Market Import-Export Trade Statistics |
7.1 New Zealand Organic Lamb Market Export to Major Countries |
7.2 New Zealand Organic Lamb Market Imports from Major Countries |
8 New Zealand Organic Lamb Market Key Performance Indicators |
8.1 Percentage increase in the number of certified organic farms in New Zealand |
8.2 Average price premium of organic lamb compared to conventional lamb |
8.3 Growth in export demand for New Zealand organic lamb |
8.4 Adoption rate of sustainable farming practices among lamb producers in New Zealand |
8.5 Consumer perception and trust towards New Zealand organic lamb products |
9 New Zealand Organic Lamb Market - Opportunity Assessment |
9.1 New Zealand Organic Lamb Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 New Zealand Organic Lamb Market Opportunity Assessment, By Sales, 2021 & 2031F |
9.3 New Zealand Organic Lamb Market Opportunity Assessment, By End Use, 2021 & 2031F |
10 New Zealand Organic Lamb Market - Competitive Landscape |
10.1 New Zealand Organic Lamb Market Revenue Share, By Companies, 2024 |
10.2 New Zealand Organic Lamb Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |