| Product Code: ETC4711479 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Portugal`s cocoa butter import market in 2024 continued to see a high level of concentration among top exporting countries such as Spain, Côte d`Ivoire, Belgium, Netherlands, and Metropolitan France. With a remarkable Compound Annual Growth Rate (CAGR) of 14.21% from 2020 to 2024, the industry experienced accelerated growth, evident by the impressive growth rate of 67.12% from 2023 to 2024. These trends indicate a robust demand for cocoa butter in Portugal, driven by the consistent supply from key exporting nations.
The Cocoa butter market in Portugal is projected to grow at a stable growth rate of 2.12% by 2027, highlighting the country's increasing focus on advanced technologies within the Europe region, where Germany holds the dominant position, followed closely by United Kingdom, France, Italy and Russia, shaping overall regional demand.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Portugal Cocoa butter Market Overview |
3.1 Portugal Country Macro Economic Indicators |
3.2 Portugal Cocoa butter Market Revenues & Volume, 2021 & 2031F |
3.3 Portugal Cocoa butter Market - Industry Life Cycle |
3.4 Portugal Cocoa butter Market - Porter's Five Forces |
3.5 Portugal Cocoa butter Market Revenues & Volume Share Segmentations, 2021 & 2031F |
3.6 Portugal Cocoa butter Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Portugal Cocoa butter Market Revenues & Volume Share, By End-user, 2021 & 2031F |
3.8 Portugal Cocoa butter Market Revenues & Volume Share, By Packaging, 2021 & 2031F |
3.9 Portugal Cocoa butter Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Portugal Cocoa butter Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of cocoa butter |
4.2.2 Growing demand for natural and organic ingredients in the cosmetics industry |
4.2.3 Expansion of the food and beverage sector in Portugal |
4.3 Market Restraints |
4.3.1 Fluctuating prices of raw materials such as cocoa beans |
4.3.2 Stringent regulations and certifications required for cocoa butter production |
4.3.3 Competition from alternative plant-based butter substitutes |
5 Portugal Cocoa butter Market Trends |
6 Portugal Cocoa butter Market Segmentations |
6.1 Portugal Cocoa butter Market Segmentations |
6.1.1 Overview and Analysis |
6.1.2 Portugal Cocoa butter Market Revenues & Volume, By organic, 2021-2031F |
6.1.3 Portugal Cocoa butter Market Revenues & Volume, By conventional, 2021-2031F |
6.1.4 Portugal Cocoa butter Market Revenues & Volume, By deodorized, 2021-2031F |
6.2 Portugal Cocoa butter Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Portugal Cocoa butter Market Revenues & Volume, By solid, 2021-2031F |
6.2.3 Portugal Cocoa butter Market Revenues & Volume, By Liquid, 2021-2031F |
6.3 Portugal Cocoa butter Market, By End-user |
6.3.1 Overview and Analysis |
6.3.2 Portugal Cocoa butter Market Revenues & Volume, By Food Industry, 2021-2031F |
6.3.3 Portugal Cocoa butter Market Revenues & Volume, By Pharmaceutical Industry, 2021-2031F |
6.3.4 Portugal Cocoa butter Market Revenues & Volume, By Aromatherapy, 2021-2031F |
6.3.5 Portugal Cocoa butter Market Revenues & Volume, By Cosmetics, 2021-2031F |
6.3.6 Portugal Cocoa butter Market Revenues & Volume, By Personal Care Industry, 2021-2031F |
6.4 Portugal Cocoa butter Market, By Packaging |
6.4.1 Overview and Analysis |
6.4.2 Portugal Cocoa butter Market Revenues & Volume, By Tins, 2021-2031F |
6.4.3 Portugal Cocoa butter Market Revenues & Volume, By Cartons, 2021-2031F |
6.4.4 Portugal Cocoa butter Market Revenues & Volume, By Plastic Containers, 2021-2031F |
6.4.5 Portugal Cocoa butter Market Revenues & Volume, By Paper Containers, 2021-2031F |
6.4.6 Portugal Cocoa butter Market Revenues & Volume, By Others, 2021-2031F |
6.5 Portugal Cocoa butter Market, By Distribution Channel |
6.5.1 Overview and Analysis |
6.5.2 Portugal Cocoa butter Market Revenues & Volume, By Direct Sales, 2021-2031F |
6.5.3 Portugal Cocoa butter Market Revenues & Volume, By Indirect Sales, 2021-2031F |
7 Portugal Cocoa butter Market Import-Export Trade Statistics |
7.1 Portugal Cocoa butter Market Export to Major Countries |
7.2 Portugal Cocoa butter Market Imports from Major Countries |
8 Portugal Cocoa butter Market Key Performance Indicators |
8.1 Percentage of cocoa butter used in the cosmetics industry compared to synthetic alternatives |
8.2 Number of new product launches containing cocoa butter in the food and beverage sector |
8.3 Consumer perception and preference for products labeled as "natural" or "organic" containing cocoa butter |
9 Portugal Cocoa butter Market - Opportunity Assessment |
9.1 Portugal Cocoa butter Market Opportunity Assessment Segmentations, 2021 & 2031F |
9.2 Portugal Cocoa butter Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Portugal Cocoa butter Market Opportunity Assessment, By End-user, 2021 & 2031F |
9.4 Portugal Cocoa butter Market Opportunity Assessment, By Packaging, 2021 & 2031F |
9.5 Portugal Cocoa butter Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Portugal Cocoa butter Market - Competitive Landscape |
10.1 Portugal Cocoa butter Market Revenue Share, By Companies, 2024 |
10.2 Portugal Cocoa butter Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |