| Product Code: ETC9275479 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In the Singapore hemp-based food market, the import trend experienced a decline from 2023 to 2024, with a growth rate of -13.45%. The compound annual growth rate (CAGR) for the period 2020-2024 stood at -3.5%. This decline in import momentum could be attributed to shifting consumer preferences or regulatory changes impacting trade flows.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Singapore Hemp-Based Food Market Overview |
3.1 Singapore Country Macro Economic Indicators |
3.2 Singapore Hemp-Based Food Market Revenues & Volume, 2021 & 2031F |
3.3 Singapore Hemp-Based Food Market - Industry Life Cycle |
3.4 Singapore Hemp-Based Food Market - Porter's Five Forces |
3.5 Singapore Hemp-Based Food Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Singapore Hemp-Based Food Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Singapore Hemp-Based Food Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of hemp-based foods |
4.2.2 Growing demand for plant-based and organic food products in Singapore |
4.2.3 Favorable government regulations supporting the sale and consumption of hemp-based foods |
4.3 Market Restraints |
4.3.1 Limited availability and variety of hemp-based food products in the Singapore market |
4.3.2 High production costs and limited local production of hemp-based foods |
5 Singapore Hemp-Based Food Market Trends |
6 Singapore Hemp-Based Food Market, By Types |
6.1 Singapore Hemp-Based Food Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Singapore Hemp-Based Food Market Revenues & Volume, By Product, 2021- 2031F |
6.1.3 Singapore Hemp-Based Food Market Revenues & Volume, By Hemp Protein Powder, 2021- 2031F |
6.1.4 Singapore Hemp-Based Food Market Revenues & Volume, By Hemp Seed Oil, 2021- 2031F |
6.1.5 Singapore Hemp-Based Food Market Revenues & Volume, By Hemp Seeds, 2021- 2031F |
6.1.6 Singapore Hemp-Based Food Market Revenues & Volume, By Others, 2021- 2031F |
6.2 Singapore Hemp-Based Food Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Singapore Hemp-Based Food Market Revenues & Volume, By Supermarkets and Hypermarkets, 2021- 2031F |
6.2.3 Singapore Hemp-Based Food Market Revenues & Volume, By Convenience Stores, 2021- 2031F |
6.2.4 Singapore Hemp-Based Food Market Revenues & Volume, By Online Stores, 2021- 2031F |
6.2.5 Singapore Hemp-Based Food Market Revenues & Volume, By Others, 2021- 2031F |
7 Singapore Hemp-Based Food Market Import-Export Trade Statistics |
7.1 Singapore Hemp-Based Food Market Export to Major Countries |
7.2 Singapore Hemp-Based Food Market Imports from Major Countries |
8 Singapore Hemp-Based Food Market Key Performance Indicators |
8.1 Number of new hemp-based food product launches in the Singapore market |
8.2 Growth in the number of retail outlets carrying hemp-based food products |
8.3 Increase in consumer engagement and interest in hemp-based foods through social media and online platforms. |
9 Singapore Hemp-Based Food Market - Opportunity Assessment |
9.1 Singapore Hemp-Based Food Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Singapore Hemp-Based Food Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Singapore Hemp-Based Food Market - Competitive Landscape |
10.1 Singapore Hemp-Based Food Market Revenue Share, By Companies, 2024 |
10.2 Singapore Hemp-Based Food Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |