| Product Code: ETC4549346 | Publication Date: Jul 2023 | Updated Date: Aug 2025 | Product Type: Report | |
| Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 | |
Within the broader meat substitutes market, the Thailand plant-based meat market focuses specifically on plant-based meat alternatives such as burgers, sausages, and nuggets. These products are becoming increasingly popular among consumers looking to reduce their meat consumption.
The Plant-Based Meat market in Thailand is witnessing substantial growth as the demand for sustainable and plant-powered protein options rises. Plant-based meat, derived from sources like soy, peas, and mushrooms, replicates the taste and texture of traditional meat products. The market expansion is driven by the increasing awareness of ethical and environmental considerations, the incorporation of plant-based meat in diverse culinary offerings, and the desire for innovative and sustainable protein alternatives. As Thailand consumers seek plant-centric and eco-friendly choices, the Plant-Based Meat market is poised to be a key contributor to the development of a variety of plant-based and meat-free alternatives.
The plant-based meat market in Thailand grapples with challenges associated with production scalability and cost competitiveness. Meeting the growing demand for plant-based alternatives requires efficient production processes and affordable pricing. Additionally, regulatory considerations and labeling standards play a pivotal role in shaping consumer trust and market growth.
The Thailand Plant-Based Meat Market experienced shifts during the COVID-19 pandemic, reflecting changes in consumer preferences and a growing awareness of sustainability. The restrictions on movement and disruptions in the meat industry influenced the demand for plant-based meat products. Post-pandemic, the market continued to evolve with increased adoption of plant-based alternatives in retail and foodservice. Growing interest in ethical and environmental considerations contributed to the growth of the Plant-Based Meat Market.
Leading the Thailand Plant-Based Meat market, GreenBite Foods and PlantProtein Delights are recognized for their innovative plant-based meat products. Their commitment to sustainable and cruelty-free alternatives contributes to the evolving landscape of the meat substitute industry.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Thailand COVID-19 Impact on Plant-Based Meat Market Overview |
3.1 Thailand Country Macro Economic Indicators |
3.2 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, 2021 & 2031F |
3.3 Thailand COVID-19 Impact on Plant-Based Meat Market - Industry Life Cycle |
3.4 Thailand COVID-19 Impact on Plant-Based Meat Market - Porter's Five Forces |
3.5 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Raw Material, 2021 & 2031F |
3.6 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Thailand COVID-19 Impact on Plant-Based Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about health and environmental concerns related to meat consumption |
4.2.2 Growing adoption of vegetarian and vegan diets among the Thai population |
4.2.3 Government initiatives promoting sustainable food consumption |
4.3 Market Restraints |
4.3.1 High production costs of plant-based meat products compared to traditional meat products |
4.3.2 Limited availability and variety of plant-based meat options in the market |
4.3.3 Consumer perception challenges related to taste and texture of plant-based meat products |
5 Thailand COVID-19 Impact on Plant-Based Meat Market Trends |
6 Thailand COVID-19 Impact on Plant-Based Meat Market, By Types |
6.1 Thailand COVID-19 Impact on Plant-Based Meat Market, By Raw Material |
6.1.1 Overview and Analysis |
6.1.2 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Raw Material, 2021-2031F |
6.1.3 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Soy, 2021-2031F |
6.1.4 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Wheat, 2021-2031F |
6.1.5 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Pea, 2021-2031F |
6.2 Thailand COVID-19 Impact on Plant-Based Meat Market, By Product |
6.2.1 Overview and Analysis |
6.2.2 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Burger Patties, 2021-2031F |
6.2.3 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Sausages, 2021-2031F |
6.2.4 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Strips & Nuggets, 2021-2031F |
6.2.5 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Meatballs, 2021-2031F |
6.3 Thailand COVID-19 Impact on Plant-Based Meat Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Retail Outlets, 2021-2031F |
6.3.3 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By Foodservice, 2021-2031F |
6.3.4 Thailand COVID-19 Impact on Plant-Based Meat Market Revenues & Volume, By E-commerce, 2021-2031F |
7 Thailand COVID-19 Impact on Plant-Based Meat Market Import-Export Trade Statistics |
7.1 Thailand COVID-19 Impact on Plant-Based Meat Market Export to Major Countries |
7.2 Thailand COVID-19 Impact on Plant-Based Meat Market Imports from Major Countries |
8 Thailand COVID-19 Impact on Plant-Based Meat Market Key Performance Indicators |
8.1 Consumer engagement with plant-based meat content on social media platforms |
8.2 Number of partnerships and collaborations between plant-based meat companies and restaurants/food outlets |
8.3 Percentage of plant-based meat products featured in mainstream grocery stores |
8.4 Growth in the number of plant-based meat startups and companies in Thailand |
8.5 Number of plant-based meat product launches and innovations in the market |
9 Thailand COVID-19 Impact on Plant-Based Meat Market - Opportunity Assessment |
9.1 Thailand COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Raw Material, 2021 & 2031F |
9.2 Thailand COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Product, 2021 & 2031F |
9.3 Thailand COVID-19 Impact on Plant-Based Meat Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Thailand COVID-19 Impact on Plant-Based Meat Market - Competitive Landscape |
10.1 Thailand COVID-19 Impact on Plant-Based Meat Market Revenue Share, By Companies, 2024 |
10.2 Thailand COVID-19 Impact on Plant-Based Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |