Product Code: ETC6190251 | Publication Date: Sep 2024 | Updated Date: May 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
Rice syrup is used as a natural sweetener in various processed food and beverage products in Australia. Its appeal lies in being fructose-free and suitable for vegan diets. Clean-label trends and the shift away from high-fructose corn syrup contribute to its demand.
In the rice syrup market, there`s a strong push toward natural sweeteners due to health concerns over refined sugar. The trend includes the use of brown rice syrup in baby food, energy bars, and beverages. Organic certification, clean labels, and non-GMO sourcing are becoming key value propositions, especially in premium product segments.
In the rice syrup market, a key challenge is competing with other alternative sweeteners like honey, agave, and corn syrup. While rice syrup is gaining popularity due to its perceived health benefits, it faces challenges in terms of consumer education and awareness about its advantages. Additionally, there are concerns about the sustainability of rice production and the environmental impacts of large-scale rice farming. As rice syrup is often marketed as a healthier option, it must comply with stringent health and food safety regulations, which can vary between regions. Moreover, rice syrup`s higher cost compared to other sweeteners can limit its appeal, especially during times of economic uncertainty.
The Australia rice syrup market is experiencing investment due to growing consumer preferences for natural and alternative sweeteners. Government policies supporting the local food manufacturing industry, including grants for innovation in natural sweetener production, are stimulating market growth. Investment is also being directed towards improving rice syrup production efficiency and expanding export potential. Policy frameworks that encourage health-conscious food products are driving private and public sector investments into rice syrup as a sustainable alternative to traditional sugar.
The rice syrup market in Australia is influenced by food safety and labeling regulations set by FSANZ. Government policies focus on promoting healthier sweeteners as alternatives to sugar, and the use of rice syrup in food products must comply with nutritional standards and health guidelines. Additionally, there are import and export regulations that govern the trade of rice syrup, ensuring that Australia-made products meet international quality standards for export.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Australia Rice Syrup Market Overview |
3.1 Australia Country Macro Economic Indicators |
3.2 Australia Rice Syrup Market Revenues & Volume, 2021 & 2031F |
3.3 Australia Rice Syrup Market - Industry Life Cycle |
3.4 Australia Rice Syrup Market - Porter's Five Forces |
3.5 Australia Rice Syrup Market Revenues & Volume Share, By Raw Material, 2021 & 2031F |
3.6 Australia Rice Syrup Market Revenues & Volume Share, By End Use, 2021 & 2031F |
4 Australia Rice Syrup Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Australia Rice Syrup Market Trends |
6 Australia Rice Syrup Market, By Types |
6.1 Australia Rice Syrup Market, By Raw Material |
6.1.1 Overview and Analysis |
6.1.2 Australia Rice Syrup Market Revenues & Volume, By Raw Material, 2021- 2031F |
6.1.3 Australia Rice Syrup Market Revenues & Volume, By Brown Rice, 2021- 2031F |
6.1.4 Australia Rice Syrup Market Revenues & Volume, By White Rice, 2021- 2031F |
6.2 Australia Rice Syrup Market, By End Use |
6.2.1 Overview and Analysis |
6.2.2 Australia Rice Syrup Market Revenues & Volume, By Bakeries, 2021- 2031F |
6.2.3 Australia Rice Syrup Market Revenues & Volume, By Beverages, 2021- 2031F |
6.2.4 Australia Rice Syrup Market Revenues & Volume, By Confectionaries, 2021- 2031F |
6.2.5 Australia Rice Syrup Market Revenues & Volume, By Desserts & Dairy Products, 2021- 2031F |
6.2.6 Australia Rice Syrup Market Revenues & Volume, By Food Services, 2021- 2031F |
6.2.7 Australia Rice Syrup Market Revenues & Volume, By Infant Formulae, 2021- 2031F |
7 Australia Rice Syrup Market Import-Export Trade Statistics |
7.1 Australia Rice Syrup Market Export to Major Countries |
7.2 Australia Rice Syrup Market Imports from Major Countries |
8 Australia Rice Syrup Market Key Performance Indicators |
9 Australia Rice Syrup Market - Opportunity Assessment |
9.1 Australia Rice Syrup Market Opportunity Assessment, By Raw Material, 2021 & 2031F |
9.2 Australia Rice Syrup Market Opportunity Assessment, By End Use, 2021 & 2031F |
10 Australia Rice Syrup Market - Competitive Landscape |
10.1 Australia Rice Syrup Market Revenue Share, By Companies, 2024 |
10.2 Australia Rice Syrup Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |