| Product Code: ETC10300350 | Publication Date: Apr 2025 | Updated Date: Feb 2026 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 | |
In 2024, Austria`s import of soya flour increased steadily due to rising demand from the food processing industry. The trend was driven by the need for high-quality protein sources. The market experienced a notable growth in imported soya flour volumes during the year.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Austria Soya Flour Market Overview |
3.1 Austria Country Macro Economic Indicators |
3.2 Austria Soya Flour Market Revenues & Volume, 2022 & 2032F |
3.3 Austria Soya Flour Market - Industry Life Cycle |
3.4 Austria Soya Flour Market - Porter's Five Forces |
3.5 Austria Soya Flour Market Revenues & Volume Share, By Type, 2022 & 2032F |
3.6 Austria Soya Flour Market Revenues & Volume Share, By Protein Content, 2022 & 2032F |
3.7 Austria Soya Flour Market Revenues & Volume Share, By Application, 2022 & 2032F |
3.8 Austria Soya Flour Market Revenues & Volume Share, By Form, 2022 & 2032F |
3.9 Austria Soya Flour Market Revenues & Volume Share, By Source, 2022 & 2032F |
4 Austria Soya Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers leading to a rise in demand for plant-based protein sources like soya flour. |
4.2.2 Growing awareness about the benefits of soya flour in gluten-free and vegan diets. |
4.2.3 Government initiatives promoting sustainable agriculture practices and supporting the production of soya flour. |
4.3 Market Restraints |
4.3.1 Fluctuating prices of raw materials impacting the production cost of soya flour. |
4.3.2 Competition from alternative plant-based protein sources like pea flour and chickpea flour. |
4.3.3 Limited consumer awareness about the nutritional benefits of soya flour compared to traditional flours. |
5 Austria Soya Flour Market Trends |
6 Austria Soya Flour Market, By Types |
6.1 Austria Soya Flour Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Austria Soya Flour Market Revenues & Volume, By Type, 2022 - 2032F |
6.1.3 Austria Soya Flour Market Revenues & Volume, By Refined, 2022 - 2032F |
6.1.4 Austria Soya Flour Market Revenues & Volume, By Unrefined, 2022 - 2032F |
6.1.5 Austria Soya Flour Market Revenues & Volume, By Organic, 2022 - 2032F |
6.1.6 Austria Soya Flour Market Revenues & Volume, By Non GMO, 2022 - 2032F |
6.2 Austria Soya Flour Market, By Protein Content |
6.2.1 Overview and Analysis |
6.2.2 Austria Soya Flour Market Revenues & Volume, By High Protein, 2022 - 2032F |
6.2.3 Austria Soya Flour Market Revenues & Volume, By Medium Protein, 2022 - 2032F |
6.2.4 Austria Soya Flour Market Revenues & Volume, By Low Protein, 2022 - 2032F |
6.3 Austria Soya Flour Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Austria Soya Flour Market Revenues & Volume, By Food & Beverage, 2022 - 2032F |
6.3.3 Austria Soya Flour Market Revenues & Volume, By Baked Goods, 2022 - 2032F |
6.3.4 Austria Soya Flour Market Revenues & Volume, By Snacks, 2022 - 2032F |
6.3.5 Austria Soya Flour Market Revenues & Volume, By Animal Feed, 2022 - 2032F |
6.4 Austria Soya Flour Market, By Form |
6.4.1 Overview and Analysis |
6.4.2 Austria Soya Flour Market Revenues & Volume, By Powder, 2022 - 2032F |
6.4.3 Austria Soya Flour Market Revenues & Volume, By Granules, 2022 - 2032F |
6.4.4 Austria Soya Flour Market Revenues & Volume, By Liquid, 2022 - 2032F |
6.4.5 Austria Soya Flour Market Revenues & Volume, By Isolate, 2022 - 2032F |
6.5 Austria Soya Flour Market, By Source |
6.5.1 Overview and Analysis |
6.5.2 Austria Soya Flour Market Revenues & Volume, By Soybeans, 2022 - 2032F |
6.5.3 Austria Soya Flour Market Revenues & Volume, By Non GMO, 2022 - 2032F |
6.5.4 Austria Soya Flour Market Revenues & Volume, By Organic, 2022 - 2032F |
7 Austria Soya Flour Market Import-Export Trade Statistics |
7.1 Austria Soya Flour Market Export to Major Countries |
7.2 Austria Soya Flour Market Imports from Major Countries |
8 Austria Soya Flour Market Key Performance Indicators |
8.1 Adoption rate of soya flour in food manufacturing industries. |
8.2 Percentage of consumers choosing soya flour products over traditional flour alternatives. |
8.3 Number of new product launches featuring soya flour as a key ingredient. |
9 Austria Soya Flour Market - Opportunity Assessment |
9.1 Austria Soya Flour Market Opportunity Assessment, By Type, 2022 & 2032F |
9.2 Austria Soya Flour Market Opportunity Assessment, By Protein Content, 2022 & 2032F |
9.3 Austria Soya Flour Market Opportunity Assessment, By Application, 2022 & 2032F |
9.4 Austria Soya Flour Market Opportunity Assessment, By Form, 2022 & 2032F |
9.5 Austria Soya Flour Market Opportunity Assessment, By Source, 2022 & 2032F |
10 Austria Soya Flour Market - Competitive Landscape |
10.1 Austria Soya Flour Market Revenue Share, By Companies, 2025 |
10.2 Austria Soya Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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