Product Code: ETC4738663 | Publication Date: Nov 2023 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Shubham Deep | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The Bhutan Canned Mushroom Market is projected to witness mixed growth rate patterns during 2025 to 2029. Growth accelerates to 3.55% in 2028, following an initial rate of 1.70%, before easing to 2.60% at the end of the period.
By 2027, the Canned Mushroom market in Bhutan is anticipated to reach a growth rate of 3.27%, as part of an increasingly competitive Asia region, where China remains at the forefront, supported by India, Japan, Australia and South Korea, driving innovations and market adoption across sectors.
Canned mushrooms are a popular choice in Bhutan due to their versatility and long shelf life. The market is supported by the growing trend of incorporating mushrooms into traditional and international cuisines. Local production is encouraged by government initiatives to boost agricultural output, although imports supplement domestic supply. Regulatory policies ensure that canned mushroom products are safe and of high quality.
The Bhutan canned mushroom market is driven by the increasing demand for mushrooms due to their nutritional benefits and versatility in cooking. Canned mushrooms offer a convenient and long-lasting option, making them popular among consumers with busy lifestyles. The growth of the foodservice industry, including restaurants and catering, also fuels the demand for canned mushrooms as they provide a ready-to-use ingredient for various dishes. Additionally, the rising trend of plant-based diets and vegetarianism supports market growth, as mushrooms are a valuable meat substitute due to their texture and nutritional content.
The canned mushroom market in Bhutan is hindered by limited consumer awareness and demand. The preference for fresh mushrooms over canned varieties limits market growth. High import costs and supply chain inefficiencies result in higher prices for canned mushrooms, making them less accessible to the general population. Additionally, the lack of local production capabilities and dependence on imports pose significant challenges to market stability and growth.
The market for canned mushrooms in Bhutan is influenced by both local production and imports. The government encourages agricultural diversification, which could boost mushroom cultivation as an alternative crop. Policies aimed at promoting value-added agricultural products and improving processing infrastructure can enhance the canned mushroom market. Additionally, Bhutans focus on organic farming and sustainable practices may influence the market by encouraging the use of organically grown mushrooms.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Bhutan Canned Mushroom Market Overview |
3.1 Bhutan Country Macro Economic Indicators |
3.2 Bhutan Canned Mushroom Market Revenues & Volume, 2021 & 2031F |
3.3 Bhutan Canned Mushroom Market - Industry Life Cycle |
3.4 Bhutan Canned Mushroom Market - Porter's Five Forces |
3.5 Bhutan Canned Mushroom Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 Bhutan Canned Mushroom Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Bhutan Canned Mushroom Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Bhutan Canned Mushroom Market Trends |
6 Bhutan Canned Mushroom Market Segmentations |
6.1 Bhutan Canned Mushroom Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 Bhutan Canned Mushroom Market Revenues & Volume, By Button, 2021-2031F |
6.1.3 Bhutan Canned Mushroom Market Revenues & Volume, By Shiitake, 2021-2031F |
6.1.4 Bhutan Canned Mushroom Market Revenues & Volume, By Oyster, 2021-2031F |
6.1.5 Bhutan Canned Mushroom Market Revenues & Volume, By Morel, 2021-2031F |
6.1.6 Bhutan Canned Mushroom Market Revenues & Volume, By Other, 2021-2031F |
6.2 Bhutan Canned Mushroom Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Bhutan Canned Mushroom Market Revenues & Volume, By Household, 2021-2031F |
6.2.3 Bhutan Canned Mushroom Market Revenues & Volume, By Restaurants, 2021-2031F |
7 Bhutan Canned Mushroom Market Import-Export Trade Statistics |
7.1 Bhutan Canned Mushroom Market Export to Major Countries |
7.2 Bhutan Canned Mushroom Market Imports from Major Countries |
8 Bhutan Canned Mushroom Market Key Performance Indicators |
9 Bhutan Canned Mushroom Market - Opportunity Assessment |
9.1 Bhutan Canned Mushroom Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 Bhutan Canned Mushroom Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Bhutan Canned Mushroom Market - Competitive Landscape |
10.1 Bhutan Canned Mushroom Market Revenue Share, By Companies, 2024 |
10.2 Bhutan Canned Mushroom Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |