| Product Code: ETC4723650 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Croatia syrup import market in 2024 saw strong growth with a high concentration level, dominated by key suppliers such as Slovenia, Metropolitan France, Italy, Germany, and Hungary. The high Herfindahl-Hirschman Index (HHI) indicates significant market concentration. The compound annual growth rate (CAGR) from 2020 to 2024 was robust at 14.58%, showcasing a healthy demand for imported syrups in Croatia. Moreover, the growth rate in 2024 alone was notable at 14.01%, reflecting a continuing upward trend in the market`s expansion.

By 2027, the Syrup market in Croatia is anticipated to reach a growth rate of 2.35%, as part of an increasingly competitive Europe region, where Germany remains at the forefront, supported by United Kingdom, France, Italy and Russia, driving innovations and market adoption across sectors.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Croatia Syrup Market Overview |
3.1 Croatia Country Macro Economic Indicators |
3.2 Croatia Syrup Market Revenues & Volume, 2021 & 2031F |
3.3 Croatia Syrup Market - Industry Life Cycle |
3.4 Croatia Syrup Market - Porter's Five Forces |
3.5 Croatia Syrup Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Croatia Syrup Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Croatia Syrup Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for natural and healthier food products |
4.2.2 Growing popularity of flavored beverages and cocktails |
4.2.3 Rising disposable income and changing consumer lifestyles |
4.3 Market Restraints |
4.3.1 High sugar content and health concerns associated with syrup consumption |
4.3.2 Competition from substitute products like fruit juices and functional beverages |
4.3.3 Fluctuating raw material prices impacting production costs |
5 Croatia Syrup Market Trends |
6 Croatia Syrup Market Segmentations |
6.1 Croatia Syrup Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Croatia Syrup Market Revenues & Volume, By Chocolate syrup, 2021-2031F |
6.1.3 Croatia Syrup Market Revenues & Volume, By Maple syrup, 2021-2031F |
6.1.4 Croatia Syrup Market Revenues & Volume, By High fructose corn syrup, 2021-2031F |
6.1.5 Croatia Syrup Market Revenues & Volume, By Malt syrup, 2021-2031F |
6.1.6 Croatia Syrup Market Revenues & Volume, By Tapioca syrup, 2021-2031F |
6.1.7 Croatia Syrup Market Revenues & Volume, By Honey, 2021-2031F |
6.1.9 Croatia Syrup Market Revenues & Volume, By Others, 2021-2031F |
6.1.10 Croatia Syrup Market Revenues & Volume, By Others, 2021-2031F |
6.2 Croatia Syrup Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Croatia Syrup Market Revenues & Volume, By Supermarket and Hypermarket, 2021-2031F |
6.2.3 Croatia Syrup Market Revenues & Volume, By Convenience Store, 2021-2031F |
6.2.4 Croatia Syrup Market Revenues & Volume, By Online Retail Stores, 2021-2031F |
6.2.5 Croatia Syrup Market Revenues & Volume, By Other Distribution Channels, 2021-2031F |
7 Croatia Syrup Market Import-Export Trade Statistics |
7.1 Croatia Syrup Market Export to Major Countries |
7.2 Croatia Syrup Market Imports from Major Countries |
8 Croatia Syrup Market Key Performance Indicators |
8.1 Consumer awareness and perception of syrup products |
8.2 Number of new product innovations and flavor variants introduced |
8.3 Growth in retail distribution channels for syrup products |
9 Croatia Syrup Market - Opportunity Assessment |
9.1 Croatia Syrup Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Croatia Syrup Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Croatia Syrup Market - Competitive Landscape |
10.1 Croatia Syrup Market Revenue Share, By Companies, 2024 |
10.2 Croatia Syrup Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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