| Product Code: ETC11911369 | Publication Date: Apr 2025 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 | |
In 2024, France saw a diverse range of countries leading in the export of amicrobial enrichment broth, with Switzerland, UK, Spain, USA, and Germany taking the top spots. Despite the low Herfindahl-Hirschman Index (HHI) indicating a lack of market concentration, the industry experienced a negative compound annual growth rate (CAGR) of -5.47% from 2020 to 2024. However, there seems to be a positive turnaround with a significant growth rate of 24.71% in 2024 compared to the previous year, showcasing a potential resurgence in the market for amicrobial enrichment broth imports in France.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 France Amicrobial Enrichment Broth Market Overview |
3.1 France Country Macro Economic Indicators |
3.2 France Amicrobial Enrichment Broth Market Revenues & Volume, 2021 & 2031F |
3.3 France Amicrobial Enrichment Broth Market - Industry Life Cycle |
3.4 France Amicrobial Enrichment Broth Market - Porter's Five Forces |
3.5 France Amicrobial Enrichment Broth Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 France Amicrobial Enrichment Broth Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.7 France Amicrobial Enrichment Broth Market Revenues & Volume Share, By End-Use, 2021 & 2031F |
4 France Amicrobial Enrichment Broth Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing focus on food safety and quality standards in France |
4.2.2 Rising incidence of foodborne illnesses driving demand for microbial testing |
4.2.3 Technological advancements in microbial enrichment broth production |
4.3 Market Restraints |
4.3.1 Stringent regulations and standards governing the use of microbial enrichment broths |
4.3.2 High costs associated with research and development of advanced microbial enrichment broths |
5 France Amicrobial Enrichment Broth Market Trends |
6 France Amicrobial Enrichment Broth Market, By Types |
6.1 France Amicrobial Enrichment Broth Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 France Amicrobial Enrichment Broth Market Revenues & Volume, By Product Type, 2021 - 2031F |
6.1.3 France Amicrobial Enrichment Broth Market Revenues & Volume, By Broth for Bacterial Growth, 2021 - 2031F |
6.1.4 France Amicrobial Enrichment Broth Market Revenues & Volume, By Selective Enrichment Broth, 2021 - 2031F |
6.1.5 France Amicrobial Enrichment Broth Market Revenues & Volume, By Rapid Enrichment Broth, 2021 - 2031F |
6.1.6 France Amicrobial Enrichment Broth Market Revenues & Volume, By Custom Enrichment Broth, 2021 - 2031F |
6.2 France Amicrobial Enrichment Broth Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 France Amicrobial Enrichment Broth Market Revenues & Volume, By Microbial Testing, 2021 - 2031F |
6.2.3 France Amicrobial Enrichment Broth Market Revenues & Volume, By Pathogen Detection, 2021 - 2031F |
6.2.4 France Amicrobial Enrichment Broth Market Revenues & Volume, By Quick Microbe Detection, 2021 - 2031F |
6.2.5 France Amicrobial Enrichment Broth Market Revenues & Volume, By Specialized Microbe Culture, 2021 - 2031F |
6.3 France Amicrobial Enrichment Broth Market, By End-Use |
6.3.1 Overview and Analysis |
6.3.2 France Amicrobial Enrichment Broth Market Revenues & Volume, By Laboratories, 2021 - 2031F |
6.3.3 France Amicrobial Enrichment Broth Market Revenues & Volume, By Food & Beverage Industry, 2021 - 2031F |
6.3.4 France Amicrobial Enrichment Broth Market Revenues & Volume, By Healthcare Institutions, 2021 - 2031F |
6.3.5 France Amicrobial Enrichment Broth Market Revenues & Volume, By Research Applications, 2021 - 2031F |
7 France Amicrobial Enrichment Broth Market Import-Export Trade Statistics |
7.1 France Amicrobial Enrichment Broth Market Export to Major Countries |
7.2 France Amicrobial Enrichment Broth Market Imports from Major Countries |
8 France Amicrobial Enrichment Broth Market Key Performance Indicators |
8.1 Adoption rate of advanced microbial enrichment broth technologies |
8.2 Number of food safety incidents reported in France |
8.3 Research and development investment in microbial enrichment broth technologies |
8.4 Number of new product launches in the microbial enrichment broth market |
8.5 Frequency of regulatory updates impacting the microbial enrichment broth market |
9 France Amicrobial Enrichment Broth Market - Opportunity Assessment |
9.1 France Amicrobial Enrichment Broth Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 France Amicrobial Enrichment Broth Market Opportunity Assessment, By Application, 2021 & 2031F |
9.3 France Amicrobial Enrichment Broth Market Opportunity Assessment, By End-Use, 2021 & 2031F |
10 France Amicrobial Enrichment Broth Market - Competitive Landscape |
10.1 France Amicrobial Enrichment Broth Market Revenue Share, By Companies, 2024 |
10.2 France Amicrobial Enrichment Broth Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |