Product Code: ETC13205051 | Publication Date: Apr 2025 | Updated Date: Jul 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Vasudha | No. of Pages: 190 | No. of Figures: 80 | No. of Tables: 40 |
According to 6Wresearch internal database and industry insights, the Global Meat Market was valued at USD 1400 Billion in 2024 and is expected to reach USD 1750 Billion by 2031, growing at a compound annual growth rate of 4.30% during the forecast period (2025-2031).
The Global Meat Market is a dynamic industry driven by various factors such as changing consumer preferences, economic conditions, and technological advancements in meat production. The market encompasses a wide range of meat products including beef, pork, poultry, and others, with Asia-Pacific and North America emerging as key regions for meat consumption. Factors such as rising population, urbanization, and increasing disposable income levels are driving the demand for meat products globally. However, concerns related to sustainability, animal welfare, and health consciousness among consumers are also influencing market trends. Key players in the industry are focusing on product innovation, sustainable practices, and expanding their market presence through strategic partnerships and acquisitions to stay competitive in the global meat market.
The Global Meat Market is experiencing a shift towards plant-based alternatives and sustainable meat production methods in response to growing environmental and health concerns. Consumers are increasingly seeking out plant-based protein options such as Beyond Meat and Impossible Foods, leading to a rise in the popularity of meat substitutes. Additionally, there is a growing demand for ethically sourced and environmentally friendly meat products, driving opportunities for companies that focus on sustainable farming practices and transparency in their supply chain. With the rise of conscious consumerism, there is potential for innovation in the meat industry through the development of alternative protein sources and technologies that reduce the environmental impact of traditional meat production processes.
The Global Meat Market faces several challenges, including sustainability concerns due to the environmental impact of meat production, increasing consumer awareness and demand for ethically sourced and environmentally friendly products. Additionally, health considerations such as the link between high meat consumption and certain diseases have led to a shift towards plant-based alternatives. Economic factors like fluctuating prices of feed and livestock, as well as trade barriers and regulations, also impact the market. Furthermore, animal welfare issues and the rise of alternative proteins are changing consumer preferences and challenging traditional meat producers to adapt to a more diverse and competitive market landscape. Overall, the Global Meat Market must navigate these challenges to meet evolving consumer demands and ensure long-term sustainability.
The Global Meat Market is primarily driven by factors such as increasing population, rising disposable incomes, changing dietary preferences, and growing urbanization. As the global population continues to grow, particularly in emerging economies, the demand for meat products is also increasing. Additionally, rising incomes in these regions are enabling more consumers to include meat in their diets, leading to higher consumption levels. Changes in lifestyle and dietary habits, influenced by factors such as health consciousness and convenience, are also driving the demand for meat products. Furthermore, urbanization is playing a significant role as it is leading to a shift towards more processed and convenience food options, including various meat products. These drivers are expected to continue shaping the growth of the Global Meat Market in the foreseeable future.
Government policies related to the Global Meat Market vary widely across countries and regions. Some governments provide subsidies to support meat production, while others enforce strict regulations to ensure animal welfare and food safety. In recent years, there has been a growing focus on sustainability and environmental impact, leading to initiatives promoting plant-based alternatives and reducing meat consumption. Additionally, trade agreements and tariffs play a significant role in shaping the global meat market by influencing imports and exports. Governments also implement labeling and certification requirements to inform consumers about the origin and quality of meat products. Overall, government policies in the Global Meat Market are diverse and evolving to address various challenges such as health concerns, environmental sustainability, and economic interests.
The Global Meat Market is expected to continue growing in the coming years, driven by factors such as rising demand for protein-rich diets, increasing population, and changing consumer preferences. However, the market is also facing challenges related to sustainability concerns, animal welfare issues, and the growing popularity of plant-based alternatives. As a result, there is a growing focus on sustainable and ethical meat production practices, as well as innovation in alternative protein sources. The market is likely to see a shift towards more diversified product offerings, including plant-based meats and lab-grown alternatives, in response to changing consumer preferences and environmental concerns. Overall, while the Global Meat Market is projected to expand, it will also need to adapt to evolving consumer demands and regulatory pressures in order to sustain long-term growth.
In the global meat market, regional insights reveal varying trends and preferences across different regions. Asia stands out as the largest consumer and producer of meat, with a growing demand for pork and poultry products. North America boasts a strong market for beef and processed meats, driven by a preference for convenience and high-protein diets. Europe emphasizes quality and animal welfare standards, leading to a growing market for organic and sustainable meat products. The Middle East and Africa region sees a rising demand for halal-certified meat products due to religious and cultural preferences. Latin America showcases a diverse range of meat products, with a focus on traditional preparations like barbecue and grilled meats, catering to local tastes and preferences. Overall, the global meat market reflects a dynamic landscape shaped by regional nuances and consumer preferences.
Global Meat Market |
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Global Meat Market Overview |
3.1 Global Regional Macro Economic Indicators |
3.2 Global Meat Market Revenues & Volume, 2021 & 2031F |
3.3 Global Meat Market - Industry Life Cycle |
3.4 Global Meat Market - Porter's Five Forces |
3.5 Global Meat Market Revenues & Volume Share, By Regions, 2021 & 2031F |
3.6 Global Meat Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.7 Global Meat Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.8 Global Meat Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Global Meat Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Global Meat Market Trends |
6 Global Meat Market, 2021 - 2031 |
6.1 Global Meat Market, Revenues & Volume, By Product, 2021 - 2031 |
6.1.1 Overview & Analysis |
6.1.2 Global Meat Market, Revenues & Volume, By Chicken, 2021 - 2031 |
6.1.3 Global Meat Market, Revenues & Volume, By Beef, 2021 - 2031 |
6.1.4 Global Meat Market, Revenues & Volume, By Pork, 2021 - 2031 |
6.1.5 Global Meat Market, Revenues & Volume, By Mutton, 2021 - 2031 |
6.1.6 Global Meat Market, Revenues & Volume, By Others, 2021 - 2031 |
6.2 Global Meat Market, Revenues & Volume, By Type, 2021 - 2031 |
6.2.1 Overview & Analysis |
6.2.2 Global Meat Market, Revenues & Volume, By Raw, 2021 - 2031 |
6.2.3 Global Meat Market, Revenues & Volume, By Processed, 2021 - 2031 |
6.3 Global Meat Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
6.3.1 Overview & Analysis |
6.3.2 Global Meat Market, Revenues & Volume, By Departmental Stores, 2021 - 2031 |
6.3.3 Global Meat Market, Revenues & Volume, By Specialty Stores, 2021 - 2031 |
6.3.4 Global Meat Market, Revenues & Volume, By Hypermarket/ Supermarket, 2021 - 2031 |
6.3.5 Global Meat Market, Revenues & Volume, By Online Sales Channel, 2021 - 2031 |
6.3.6 Global Meat Market, Revenues & Volume, By Others, 2021 - 2031 |
7 North America Meat Market, Overview & Analysis |
7.1 North America Meat Market Revenues & Volume, 2021 - 2031 |
7.2 North America Meat Market, Revenues & Volume, By Countries, 2021 - 2031 |
7.2.1 United States (US) Meat Market, Revenues & Volume, 2021 - 2031 |
7.2.2 Canada Meat Market, Revenues & Volume, 2021 - 2031 |
7.2.3 Rest of North America Meat Market, Revenues & Volume, 2021 - 2031 |
7.3 North America Meat Market, Revenues & Volume, By Product, 2021 - 2031 |
7.4 North America Meat Market, Revenues & Volume, By Type, 2021 - 2031 |
7.5 North America Meat Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
8 Latin America (LATAM) Meat Market, Overview & Analysis |
8.1 Latin America (LATAM) Meat Market Revenues & Volume, 2021 - 2031 |
8.2 Latin America (LATAM) Meat Market, Revenues & Volume, By Countries, 2021 - 2031 |
8.2.1 Brazil Meat Market, Revenues & Volume, 2021 - 2031 |
8.2.2 Mexico Meat Market, Revenues & Volume, 2021 - 2031 |
8.2.3 Argentina Meat Market, Revenues & Volume, 2021 - 2031 |
8.2.4 Rest of LATAM Meat Market, Revenues & Volume, 2021 - 2031 |
8.3 Latin America (LATAM) Meat Market, Revenues & Volume, By Product, 2021 - 2031 |
8.4 Latin America (LATAM) Meat Market, Revenues & Volume, By Type, 2021 - 2031 |
8.5 Latin America (LATAM) Meat Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
9 Asia Meat Market, Overview & Analysis |
9.1 Asia Meat Market Revenues & Volume, 2021 - 2031 |
9.2 Asia Meat Market, Revenues & Volume, By Countries, 2021 - 2031 |
9.2.1 India Meat Market, Revenues & Volume, 2021 - 2031 |
9.2.2 China Meat Market, Revenues & Volume, 2021 - 2031 |
9.2.3 Japan Meat Market, Revenues & Volume, 2021 - 2031 |
9.2.4 Rest of Asia Meat Market, Revenues & Volume, 2021 - 2031 |
9.3 Asia Meat Market, Revenues & Volume, By Product, 2021 - 2031 |
9.4 Asia Meat Market, Revenues & Volume, By Type, 2021 - 2031 |
9.5 Asia Meat Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
10 Africa Meat Market, Overview & Analysis |
10.1 Africa Meat Market Revenues & Volume, 2021 - 2031 |
10.2 Africa Meat Market, Revenues & Volume, By Countries, 2021 - 2031 |
10.2.1 South Africa Meat Market, Revenues & Volume, 2021 - 2031 |
10.2.2 Egypt Meat Market, Revenues & Volume, 2021 - 2031 |
10.2.3 Nigeria Meat Market, Revenues & Volume, 2021 - 2031 |
10.2.4 Rest of Africa Meat Market, Revenues & Volume, 2021 - 2031 |
10.3 Africa Meat Market, Revenues & Volume, By Product, 2021 - 2031 |
10.4 Africa Meat Market, Revenues & Volume, By Type, 2021 - 2031 |
10.5 Africa Meat Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
11 Europe Meat Market, Overview & Analysis |
11.1 Europe Meat Market Revenues & Volume, 2021 - 2031 |
11.2 Europe Meat Market, Revenues & Volume, By Countries, 2021 - 2031 |
11.2.1 United Kingdom Meat Market, Revenues & Volume, 2021 - 2031 |
11.2.2 Germany Meat Market, Revenues & Volume, 2021 - 2031 |
11.2.3 France Meat Market, Revenues & Volume, 2021 - 2031 |
11.2.4 Rest of Europe Meat Market, Revenues & Volume, 2021 - 2031 |
11.3 Europe Meat Market, Revenues & Volume, By Product, 2021 - 2031 |
11.4 Europe Meat Market, Revenues & Volume, By Type, 2021 - 2031 |
11.5 Europe Meat Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
12 Middle East Meat Market, Overview & Analysis |
12.1 Middle East Meat Market Revenues & Volume, 2021 - 2031 |
12.2 Middle East Meat Market, Revenues & Volume, By Countries, 2021 - 2031 |
12.2.1 Saudi Arabia Meat Market, Revenues & Volume, 2021 - 2031 |
12.2.2 UAE Meat Market, Revenues & Volume, 2021 - 2031 |
12.2.3 Turkey Meat Market, Revenues & Volume, 2021 - 2031 |
12.3 Middle East Meat Market, Revenues & Volume, By Product, 2021 - 2031 |
12.4 Middle East Meat Market, Revenues & Volume, By Type, 2021 - 2031 |
12.5 Middle East Meat Market, Revenues & Volume, By Distribution Channel, 2021 - 2031 |
13 Global Meat Market Key Performance Indicators |
14 Global Meat Market - Export/Import By Countries Assessment |
15 Global Meat Market - Opportunity Assessment |
15.1 Global Meat Market Opportunity Assessment, By Countries, 2021 & 2031F |
15.2 Global Meat Market Opportunity Assessment, By Product, 2021 & 2031F |
15.3 Global Meat Market Opportunity Assessment, By Type, 2021 & 2031F |
15.4 Global Meat Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
16 Global Meat Market - Competitive Landscape |
16.1 Global Meat Market Revenue Share, By Companies, 2024 |
16.2 Global Meat Market Competitive Benchmarking, By Operating and Technical Parameters |
17 Top 10 Company Profiles |
18 Recommendations |
19 Disclaimer |