| Product Code: ETC5001637 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Despite the declining Compound Annual Growth Rate (CAGR) from 2020-2024, the Grenada food-based essence import market experienced a notable growth rate of 15.67% in 2024. The market continues to be dominated by imports from Iran, USA, Trinidad and Tobago, Barbados, and the UK, indicating a high concentration level. This suggests that these countries have a strong foothold in supplying food-based essences to Grenada. The positive growth rate in 2024 shows potential for further expansion and diversification in the market, highlighting opportunities for both importers and exporters in the food essence industry.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Grenada Food-Based Essence Market Overview |
3.1 Grenada Country Macro Economic Indicators |
3.2 Grenada Food-Based Essence Market Revenues & Volume, 2021 & 2031F |
3.3 Grenada Food-Based Essence Market - Industry Life Cycle |
3.4 Grenada Food-Based Essence Market - Porter's Five Forces |
3.5 Grenada Food-Based Essence Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.6 Grenada Food-Based Essence Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
3.7 Grenada Food-Based Essence Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.8 Grenada Food-Based Essence Market Revenues & Volume Share, By Source, 2021 & 2031F |
4 Grenada Food-Based Essence Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for natural and organic food products |
4.2.2 Growing awareness about the health benefits of using food-based essences |
4.2.3 Rising popularity of Grenadian cuisine and flavors in the global market |
4.3 Market Restraints |
4.3.1 Fluctuating prices of raw materials used in food-based essence production |
4.3.2 Stringent government regulations related to food safety and quality standards |
4.3.3 Limited availability of skilled labor for the production of food-based essences |
5 Grenada Food-Based Essence Market Trends |
6 Grenada Food-Based Essence Market Segmentations |
6.1 Grenada Food-Based Essence Market, By Application |
6.1.1 Overview and Analysis |
6.1.2 Grenada Food-Based Essence Market Revenues & Volume, By Fruit, 2021-2031F | 6.1.4 Grenada Food-Based Essence Market Revenues & Volume, By Vegetable, 2021-2031F |
6.2 Grenada Food-Based Essence Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Grenada Food-Based Essence Market Revenues & Volume, By B2B, 2021-2031F |
6.2.3 Grenada Food-Based Essence Market Revenues & Volume, By B2C, 2021-2031F |
6.3 Grenada Food-Based Essence Market, By Form |
6.3.1 Overview and Analysis |
6.3.2 Grenada Food-Based Essence Market Revenues & Volume, By Liquid, 2021-2031F |
6.3.3 Grenada Food-Based Essence Market Revenues & Volume, By Powder, 2021-2031F |
6.4 Grenada Food-Based Essence Market, By Source |
6.4.1 Overview and Analysis | 6.4.2 Grenada Food-Based Essence Market Revenues & Volume, By Vegetable Essence, 2021-2031F |
6.4.3 Grenada Food-Based Essence Market Revenues & Volume, By Fruit Essence, 2021-2031F |
7 Grenada Food-Based Essence Market Import-Export Trade Statistics |
7.1 Grenada Food-Based Essence Market Export to Major Countries |
7.2 Grenada Food-Based Essence Market Imports from Major Countries |
8 Grenada Food-Based Essence Market Key Performance Indicators |
8.1 Percentage increase in the number of food products incorporating Grenada food-based essences |
8.2 Number of new product launches featuring Grenada food-based essences |
8.3 Growth in export demand for Grenada food-based essences |
9 Grenada Food-Based Essence Market - Opportunity Assessment |
9.1 Grenada Food-Based Essence Market Opportunity Assessment, By Application, 2021 & 2031F |
9.2 Grenada Food-Based Essence Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
9.3 Grenada Food-Based Essence Market Opportunity Assessment, By Form, 2021 & 2031F |
9.4 Grenada Food-Based Essence Market Opportunity Assessment, By Source, 2021 & 2031F |
10 Grenada Food-Based Essence Market - Competitive Landscape |
10.1 Grenada Food-Based Essence Market Revenue Share, By Companies, 2024 |
10.2 Grenada Food-Based Essence Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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