| Product Code: ETC4848687 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Grenada`s kefir import market in 2024 saw consistent growth with a Compound Annual Growth Rate (CAGR) of 13.65% from 2020 to 2024. However, the growth rate dipped slightly in 2024 with a -7.21% change from the previous year. The top exporting countries to Grenada included Metropolitan France, USA, Areas nes, Jamaica, and France. Despite the high concentration levels indicated by the Herfindahl-Hirschman Index (HHI), the market remains competitive and dynamic, offering opportunities for both domestic and international players in the kefir industry.
The kefir market in Grenada is experiencing growth due to the increasing consumer interest in probiotic-rich foods. Kefir, a fermented dairy product known for its gut health benefits, is becoming more popular among health-conscious consumers in Grenada. The market is being driven by the growing awareness of the benefits of probiotics for digestive health, as well as the rise of the plant-based food movement. As consumers look for natural, functional foods to support their overall well-being, the demand for kefir and other probiotic-rich products is expected to increase in Grenada.
The Kefir market in Grenada is gaining momentum as consumers become more health-conscious and seek probiotic-rich foods to improve digestion and gut health. Kefir, a fermented dairy product, is known for its high probiotic content, making it a popular choice among health-conscious individuals. As awareness of the benefits of probiotics grows, the demand for kefir as a functional food is on the rise. Furthermore, the growing trend of dairy-free and plant-based alternatives is pushing innovation in the kefir market, with non-dairy versions made from coconut, almond, or soy milk gaining popularity.
The Grenada Kefir market is constrained by limited consumer awareness about the health benefits of kefir, leading to slower adoption compared to more established dairy products. Additionally, the short shelf life of kefir poses logistical challenges for distribution and storage, especially in regions with underdeveloped cold chain infrastructure. High production costs and the need for specialized strains of bacteria and yeast further add to the complexity. Competing with other probiotic-rich foods and beverages also requires significant marketing and education efforts.
Grenadas promotion of health and wellness aligns with the kefir market`s growth. Policies supporting the dairy industry and functional food products encourage the production and consumption of kefir. Regulations ensuring food safety and quality enhance consumer trust in kefir products.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Grenada Kefir Market Overview |
3.1 Grenada Country Macro Economic Indicators |
3.2 Grenada Kefir Market Revenues & Volume, 2021 & 2031F |
3.3 Grenada Kefir Market - Industry Life Cycle |
3.4 Grenada Kefir Market - Porter's Five Forces |
3.5 Grenada Kefir Market Revenues & Volume Share, By Nature, 2021 & 2031F |
3.6 Grenada Kefir Market Revenues & Volume Share, By Product Types, 2021 & 2031F |
3.7 Grenada Kefir Market Revenues & Volume Share, By Applications, 2021 & 2031F |
3.8 Grenada Kefir Market Revenues & Volume Share, By Source, 2021 & 2031F |
4 Grenada Kefir Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Grenada Kefir Market Trends |
6 Grenada Kefir Market Segmentations |
6.1 Grenada Kefir Market, By Nature |
6.1.1 Overview and Analysis |
6.1.2 Grenada Kefir Market Revenues & Volume, By Organic? , 2021-2031F |
6.1.3 Grenada Kefir Market Revenues & Volume, By Conventional, 2021-2031F |
6.2 Grenada Kefir Market, By Product Types |
6.2.1 Overview and Analysis |
6.2.2 Grenada Kefir Market Revenues & Volume, By Flavored? , 2021-2031F |
6.2.3 Grenada Kefir Market Revenues & Volume, By Unflavored? , 2021-2031F |
6.3 Grenada Kefir Market, By Applications |
6.3.1 Overview and Analysis |
6.3.2 Grenada Kefir Market Revenues & Volume, By Foods and beverages, 2021-2031F |
6.3.3 Grenada Kefir Market Revenues & Volume, By Pharmaceutical, 2021-2031F |
6.4 Grenada Kefir Market, By Source |
6.4.1 Overview and Analysis |
6.4.2 Grenada Kefir Market Revenues & Volume, By Animal milk? , 2021-2031F |
6.4.3 Grenada Kefir Market Revenues & Volume, By Soy milk? , 2021-2031F |
6.4.4 Grenada Kefir Market Revenues & Volume, By Coconut milk, 2021-2031F |
6.4.5 Grenada Kefir Market Revenues & Volume, By Others, 2021-2031F |
7 Grenada Kefir Market Import-Export Trade Statistics |
7.1 Grenada Kefir Market Export to Major Countries |
7.2 Grenada Kefir Market Imports from Major Countries |
8 Grenada Kefir Market Key Performance Indicators |
9 Grenada Kefir Market - Opportunity Assessment |
9.1 Grenada Kefir Market Opportunity Assessment, By Nature, 2021 & 2031F |
9.2 Grenada Kefir Market Opportunity Assessment, By Product Types, 2021 & 2031F |
9.3 Grenada Kefir Market Opportunity Assessment, By Applications, 2021 & 2031F |
9.4 Grenada Kefir Market Opportunity Assessment, By Source, 2021 & 2031F |
10 Grenada Kefir Market - Competitive Landscape |
10.1 Grenada Kefir Market Revenue Share, By Companies, 2024 |
10.2 Grenada Kefir Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |