| Product Code: ETC5046330 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The Hong Kong rennet import market experienced significant growth in 2024, with Japan, China, USA, Netherlands, and Denmark emerging as top exporting countries. The market concentration, as measured by the HHI, shifted from moderate to high concentration within a year. The impressive CAGR of 7.84% from 2020 to 2024 and a remarkable growth rate of 106.85% from 2023 to 2024 indicate a thriving market with strong potential for further expansion and competition among key players.

The Rennet Market in Hong Kong is centered on the production and use of rennet, an enzyme used in cheese-making. While Hong Kong is not a major producer of dairy products, the demand for artisanal and imported cheeses has created a niche market for rennet, especially in high-end culinary applications. The growth of the food processing industry, changing consumer preferences, and the expansion of the local dairy market will influence the demand for both traditional and microbial rennet in Hong Kong.
The growing demand for dairy products, especially cheese, is the primary driver for the rennet market in Hong Kong. The increasing influence of Western dietary habits and a rising middle-class population are contributing to higher cheese consumption. Additionally, innovations in food processing and the development of microbial and plant-based rennet are expanding the market. The burgeoning food and beverage industry in the region, with an emphasis on specialty food items, further drives the demand for rennet.
The rennet market in Hong Kong is affected by fluctuating demand from the food and dairy industries. This market relies heavily on the production of cheese and other dairy products, which can be influenced by changing consumer preferences and health trends. The increasing popularity of plant-based diets poses a challenge, as some consumers opt for alternatives to traditional dairy products. Additionally, sourcing animal rennet can be contentious due to ethical concerns regarding animal welfare, leading some manufacturers to explore microbial or vegetable rennet alternatives, which may not yet be widely accepted. Regulatory compliance regarding food safety and labeling also adds to the complexity of market operations.
The Rennet market in Hong Kong is influenced by the growing demand for cheese and dairy products, both domestically and for export. The Hong Kong government oversees food safety and quality standards through the Centre for Food Safety, which regulates the use of rennet in food production. Policies supporting local dairy production and importation of safe food ingredients contribute to the stability of the rennet market. Initiatives aimed at promoting healthy eating habits and food innovation also affect market dynamics.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Hong Kong Rennet Market Overview |
3.1 Hong Kong Country Macro Economic Indicators |
3.2 Hong Kong Rennet Market Revenues & Volume, 2021 & 2031F |
3.3 Hong Kong Rennet Market - Industry Life Cycle |
3.4 Hong Kong Rennet Market - Porter's Five Forces |
3.5 Hong Kong Rennet Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Hong Kong Rennet Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Hong Kong Rennet Market Revenues & Volume Share, By End-Users, 2021 & 2031F |
3.8 Hong Kong Rennet Market Revenues & Volume Share, By Sales Channel, 2021 & 2031F |
4 Hong Kong Rennet Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing demand for dairy products in Hong Kong |
4.2.2 Growing awareness about the health benefits of rennet in cheese production |
4.2.3 Rising popularity of specialty and artisanal cheeses |
4.3 Market Restraints |
4.3.1 Fluctuations in milk prices affecting the cost of rennet production |
4.3.2 Limited availability of high-quality rennet in the market |
4.3.3 Stringent regulations on food additives and processing in Hong Kong |
5 Hong Kong Rennet Market Trends |
6 Hong Kong Rennet Market Segmentations |
6.1 Hong Kong Rennet Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Hong Kong Rennet Market Revenues & Volume, By Animal-derived Rennet, 2021-2031F |
6.1.3 Hong Kong Rennet Market Revenues & Volume, By Microbial Rennet, 2021-2031F |
6.1.4 Hong Kong Rennet Market Revenues & Volume, By Fermentation Produced Chymosin Rennet, 2021-2031F | 6.1.6 Hong Kong Rennet Market Revenues & Volume, By Vegetable Rennet, 2021-2031F |
6.2 Hong Kong Rennet Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Hong Kong Rennet Market Revenues & Volume, By Liquid, 2021-2031F |
6.2.3 Hong Kong Rennet Market Revenues & Volume, By Powder, 2021-2031F |
6.2.4 Hong Kong Rennet Market Revenues & Volume, By Paste, 2021-2031F |
6.3 Hong Kong Rennet Market, By End-Users |
6.3.1 Overview and Analysis |
6.3.2 Hong Kong Rennet Market Revenues & Volume, By Food & Beverages, 2021-2031F |
6.3.3 Hong Kong Rennet Market Revenues & Volume, By Pharmaceuticals, 2021-2031F |
6.3.4 Hong Kong Rennet Market Revenues & Volume, By Industrial, 2021-2031F |
6.3.5 Hong Kong Rennet Market Revenues & Volume, By Chemicals, 2021-2031F |
6.3.6 Hong Kong Rennet Market Revenues & Volume, By Others, 2021-2031F |
6.4 Hong Kong Rennet Market, By Sales Channel |
6.4.1 Overview and Analysis |
6.4.2 Hong Kong Rennet Market Revenues & Volume, By Online, 2021-2031F |
6.4.3 Hong Kong Rennet Market Revenues & Volume, By Offline, 2021-2031F |
7 Hong Kong Rennet Market Import-Export Trade Statistics |
7.1 Hong Kong Rennet Market Export to Major Countries |
7.2 Hong Kong Rennet Market Imports from Major Countries |
8 Hong Kong Rennet Market Key Performance Indicators |
8.1 Percentage growth in the number of cheese-making workshops or classes in Hong Kong |
8.2 Consumer surveys indicating an increase in preference for rennet-based cheeses |
8.3 Number of new product launches featuring rennet as a key ingredient |
9 Hong Kong Rennet Market - Opportunity Assessment |
9.1 Hong Kong Rennet Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Hong Kong Rennet Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Hong Kong Rennet Market Opportunity Assessment, By End-Users, 2021 & 2031F |
9.4 Hong Kong Rennet Market Opportunity Assessment, By Sales Channel, 2021 & 2031F |
10 Hong Kong Rennet Market - Competitive Landscape |
10.1 Hong Kong Rennet Market Revenue Share, By Companies, 2024 |
10.2 Hong Kong Rennet Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |