Product Code: ETC12262543 | Publication Date: Apr 2025 | Updated Date: May 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 |
The Indonesia fresh fish market is a vibrant and essential sector of the country`s economy, driven by the high demand for seafood among the population. With Indonesia being an archipelago comprising over 17,000 islands, the availability of a wide variety of fresh fish species is abundant. The market is characterized by a diverse range of fish products, including popular species such as tuna, snapper, grouper, and mackerel. Traditional wet markets, modern supermarkets, and online platforms serve as key distribution channels for fresh fish consumption. The market is influenced by factors such as seasonal variations, government regulations on fishing practices, and changing consumer preferences for sustainable and traceable seafood products. Overall, the Indonesia fresh fish market presents opportunities for both domestic consumption and export potential, attracting attention from local fishermen, aquaculture producers, and international buyers.
In the Indonesia fresh fish market, there is a growing trend towards sustainable and traceable seafood products. Consumers are increasingly concerned about the environmental impact of fishing practices and are seeking out responsibly sourced fish. There is also a rising demand for premium and value-added fresh fish products, such as fillets and ready-to-cook options, catering to busy lifestyles. Additionally, the popularity of online fish market platforms and home delivery services has been on the rise, providing convenience for consumers to access a wide variety of fresh fish products. Overall, the Indonesia fresh fish market is evolving to meet the changing preferences and demands of consumers for sustainable, high-quality, and convenient seafood options.
In the Indonesia fresh fish market, some challenges that are commonly faced include issues related to infrastructure and transportation, leading to difficulties in maintaining the quality and freshness of the fish from catch to market. Inadequate storage facilities and inefficient transportation systems can result in spoilage and wastage of the products. Additionally, fluctuations in fish supply due to factors such as overfishing, environmental changes, and regulations can impact the market stability. Competition from imported fish products and varying consumer preferences also present challenges for local fish producers. Addressing these challenges requires investments in infrastructure improvements, adoption of better storage and transportation practices, sustainable fishing methods, and market research to understand and meet consumer demands effectively.
The Indonesia fresh fish market presents various investment opportunities due to the country`s abundant marine resources and growing demand for seafood both domestically and internationally. Potential investments could include developing modern and efficient fish farming operations to meet the rising demand for fresh fish, investing in cold storage and transportation infrastructure to improve the supply chain efficiency, and creating value-added products such as ready-to-cook seafood products or fish processing facilities. Additionally, there is potential for investments in sustainable fishing practices and aquaculture technologies to ensure long-term viability and minimize environmental impact. Overall, the Indonesia fresh fish market offers diverse opportunities for investors looking to capitalize on the growing seafood industry in the region.
In Indonesia, government policies related to the fresh fish market primarily focus on promoting sustainable fishing practices, ensuring food safety standards, and supporting the domestic fishing industry. The government has implemented measures such as licensing requirements for fishermen, quotas on fishing activities to prevent overfishing, and inspections to monitor the quality and safety of fresh fish sold in markets. Additionally, there are regulations in place to protect certain fish species to maintain biodiversity and prevent their depletion. The government also provides support to local fishermen through subsidies, training programs, and infrastructure development to enhance their productivity and competitiveness in the market. Overall, these policies aim to balance the economic benefits of the fresh fish market with environmental conservation efforts and food security concerns in Indonesia.
The future outlook for the Indonesia fresh fish market appears promising, driven by factors such as increasing consumer demand for healthy and protein-rich food options, a growing population with rising disposable incomes, and a strong fishing industry in the country. With Indonesia being an archipelago surrounded by rich marine resources, the availability of a wide variety of fresh fish species presents a significant advantage for the market. Additionally, advancements in cold chain logistics and storage technologies are expected to improve the distribution and preservation of fresh fish, ensuring quality and freshness for consumers. Overall, the Indonesia fresh fish market is poised for growth, with opportunities for market players to innovate, expand product offerings, and capitalize on the increasing demand for high-quality fresh fish products.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Indonesia Fresh Fish Market Overview |
3.1 Indonesia Country Macro Economic Indicators |
3.2 Indonesia Fresh Fish Market Revenues & Volume, 2021 & 2031F |
3.3 Indonesia Fresh Fish Market - Industry Life Cycle |
3.4 Indonesia Fresh Fish Market - Porter's Five Forces |
3.5 Indonesia Fresh Fish Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Indonesia Fresh Fish Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
3.7 Indonesia Fresh Fish Market Revenues & Volume Share, By End-Use, 2021 & 2031F |
3.8 Indonesia Fresh Fish Market Revenues & Volume Share, By Packaging Type, 2021 & 2031F |
4 Indonesia Fresh Fish Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Indonesia Fresh Fish Market Trends |
6 Indonesia Fresh Fish Market, By Types |
6.1 Indonesia Fresh Fish Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Indonesia Fresh Fish Market Revenues & Volume, By Type, 2021 - 2031F |
6.1.3 Indonesia Fresh Fish Market Revenues & Volume, By Salmon, 2021 - 2031F |
6.1.4 Indonesia Fresh Fish Market Revenues & Volume, By Tuna, 2021 - 2031F |
6.1.5 Indonesia Fresh Fish Market Revenues & Volume, By Cod, 2021 - 2031F |
6.1.6 Indonesia Fresh Fish Market Revenues & Volume, By Mackerel, 2021 - 2031F |
6.2 Indonesia Fresh Fish Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Indonesia Fresh Fish Market Revenues & Volume, By Supermarkets & Hypermarkets, 2021 - 2031F |
6.2.3 Indonesia Fresh Fish Market Revenues & Volume, By Online Retail, 2021 - 2031F |
6.2.4 Indonesia Fresh Fish Market Revenues & Volume, By Fish Markets, 2021 - 2031F |
6.3 Indonesia Fresh Fish Market, By End-Use |
6.3.1 Overview and Analysis |
6.3.2 Indonesia Fresh Fish Market Revenues & Volume, By Direct Consumption, 2021 - 2031F |
6.3.3 Indonesia Fresh Fish Market Revenues & Volume, By Food Processing (Frozen Fish, Canned Fish), 2021 - 2031F |
6.4 Indonesia Fresh Fish Market, By Packaging Type |
6.4.1 Overview and Analysis |
6.4.2 Indonesia Fresh Fish Market Revenues & Volume, By Whole Fish, 2021 - 2031F |
6.4.3 Indonesia Fresh Fish Market Revenues & Volume, By Filleted, 2021 - 2031F |
6.4.4 Indonesia Fresh Fish Market Revenues & Volume, By Vacuum-Packed, 2021 - 2031F |
7 Indonesia Fresh Fish Market Import-Export Trade Statistics |
7.1 Indonesia Fresh Fish Market Export to Major Countries |
7.2 Indonesia Fresh Fish Market Imports from Major Countries |
8 Indonesia Fresh Fish Market Key Performance Indicators |
9 Indonesia Fresh Fish Market - Opportunity Assessment |
9.1 Indonesia Fresh Fish Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Indonesia Fresh Fish Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
9.3 Indonesia Fresh Fish Market Opportunity Assessment, By End-Use, 2021 & 2031F |
9.4 Indonesia Fresh Fish Market Opportunity Assessment, By Packaging Type, 2021 & 2031F |
10 Indonesia Fresh Fish Market - Competitive Landscape |
10.1 Indonesia Fresh Fish Market Revenue Share, By Companies, 2024 |
10.2 Indonesia Fresh Fish Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |