| Product Code: ETC12249490 | Publication Date: Apr 2025 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Sachin Kumar Rai | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 |
Japan's gluten-free pasta and rice import market continues to see steady growth, with key exporting countries including China, South Korea, Italy, Thailand, and Vietnam. The market concentration, as measured by the Herfindahl-Hirschman Index (HHI), remained notably high in 2024, indicating a strong presence of these top exporting nations. The compound annual growth rate (CAGR) from 2020 to 2024 stood at 1.52%, demonstrating sustained expansion. Moreover, the growth rate from 2023 to 2024 reached 1.27%, underscoring the ongoing demand for gluten-free pasta and rice in Japan.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Japan Gluten Free Pasta & Rice Market Overview |
3.1 Japan Country Macro Economic Indicators |
3.2 Japan Gluten Free Pasta & Rice Market Revenues & Volume, 2021 & 2031F |
3.3 Japan Gluten Free Pasta & Rice Market - Industry Life Cycle |
3.4 Japan Gluten Free Pasta & Rice Market - Porter's Five Forces |
3.5 Japan Gluten Free Pasta & Rice Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Japan Gluten Free Pasta & Rice Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
3.7 Japan Gluten Free Pasta & Rice Market Revenues & Volume Share, By Ingredients, 2021 & 2031F |
3.8 Japan Gluten Free Pasta & Rice Market Revenues & Volume Share, By End user, 2021 & 2031F |
4 Japan Gluten Free Pasta & Rice Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among Japanese consumers |
4.2.2 Growing prevalence of gluten intolerance and celiac disease in Japan |
4.2.3 Rise in demand for alternative food products due to changing dietary preferences |
4.3 Market Restraints |
4.3.1 Higher pricing of gluten-free pasta and rice compared to traditional counterparts |
4.3.2 Limited awareness and availability of gluten-free products in certain regions of Japan |
5 Japan Gluten Free Pasta & Rice Market Trends |
6 Japan Gluten Free Pasta & Rice Market, By Types |
6.1 Japan Gluten Free Pasta & Rice Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Product Type, 2021 - 2031F |
6.1.3 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Gluten Free Pasta, 2021 - 2031F |
6.1.4 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Gluten Free Rice, 2021 - 2031F |
6.2 Japan Gluten Free Pasta & Rice Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Supermarkets and Hypermarkets, 2021 - 2031F |
6.2.3 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Convenience Stores, 2021 - 2031F |
6.2.4 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Online Stores, 2021 - 2031F |
6.2.5 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Health Food Stores, 2021 - 2031F |
6.3 Japan Gluten Free Pasta & Rice Market, By Ingredients |
6.3.1 Overview and Analysis |
6.3.2 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Brown Rice, 2021 - 2031F |
6.3.3 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Corn, 2021 - 2031F |
6.3.4 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Quinoa, 2021 - 2031F |
6.3.5 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Amaranth, 2021 - 2031F |
6.4 Japan Gluten Free Pasta & Rice Market, By End user |
6.4.1 Overview and Analysis |
6.4.2 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Celiac Patients, 2021 - 2031F |
6.4.3 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Gluten-Intolerant Individuals, 2021 - 2031F |
6.4.4 Japan Gluten Free Pasta & Rice Market Revenues & Volume, By Health-Conscious Consumers, 2021 - 2031F |
7 Japan Gluten Free Pasta & Rice Market Import-Export Trade Statistics |
7.1 Japan Gluten Free Pasta & Rice Market Export to Major Countries |
7.2 Japan Gluten Free Pasta & Rice Market Imports from Major Countries |
8 Japan Gluten Free Pasta & Rice Market Key Performance Indicators |
8.1 Percentage increase in the number of gluten-free product offerings in Japanese supermarkets |
8.2 Growth in the number of gluten-free specialty stores in Japan |
8.3 Consumer awareness levels regarding gluten intolerance and gluten-free diets in Japan |
9 Japan Gluten Free Pasta & Rice Market - Opportunity Assessment |
9.1 Japan Gluten Free Pasta & Rice Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Japan Gluten Free Pasta & Rice Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
9.3 Japan Gluten Free Pasta & Rice Market Opportunity Assessment, By Ingredients, 2021 & 2031F |
9.4 Japan Gluten Free Pasta & Rice Market Opportunity Assessment, By End user, 2021 & 2031F |
10 Japan Gluten Free Pasta & Rice Market - Competitive Landscape |
10.1 Japan Gluten Free Pasta & Rice Market Revenue Share, By Companies, 2024 |
10.2 Japan Gluten Free Pasta & Rice Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |