Product Code: ETC175569 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
Kenya Pulses market currently, in 2023, has witnessed an HHI of 9527, Which has increased substantially as compared to the HHI of 5595 in 2017. The market is moving towards Highly concentrated. Herfindahl index measures the competitiveness of exporting countries. The range lies from 0 to 10000, where a lower index number represents a larger number of players or exporting countries in the market while a large index number means fewer numbers of players or countries exporting in the market.
Pulses, comprising a variety of legumes such as beans, peas, and lentils, hold a significant position in Kenya agriculture and dietary landscape. Rich in protein, fiber, and micronutrients, pulses are staple foods for many Kenya households and play a crucial role in addressing food security and nutrition challenges. The pulses market in Kenya encompasses production, distribution, and consumption dynamics, influenced by factors such as agricultural policies, climate conditions, and consumer preferences.
The Kenya Pulses Market is experiencing growth due to increasing consumer awareness regarding the health benefits of pulses and their versatility in culinary applications. Pulses such as lentils, chickpeas, and beans are rich sources of protein, fiber, and essential nutrients, driving their demand in the food industry. Additionally, pulses play a vital role in sustainable agriculture practices, contributing to market expansion in Kenya.
The Kenya pulses market faces challenges related to climate change and production fluctuations. Market players encounter difficulties in ensuring stable crop yields and managing price volatility. Additionally, addressing post-harvest losses and market access poses hurdles for market expansion.
Challenges in the Kenya pulses market include addressing climate change-related risks and production uncertainties affecting pulse crop yields. Additionally, ensuring market access and fair trade practices for smallholder farmers while meeting consumer demand for quality and affordability pose significant hurdles for market stakeholders. Moreover, promoting sustainable farming practices and enhancing value addition remain critical strategies for boosting the pulses market in Kenya.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Kenya Pulses Market Overview |
3.1 Kenya Country Macro Economic Indicators |
3.2 Kenya Pulses Market Revenues & Volume, 2021 & 2031F |
3.3 Kenya Pulses Market - Industry Life Cycle |
3.4 Kenya Pulses Market - Porter's Five Forces |
3.5 Kenya Pulses Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Kenya Pulses Market Revenues & Volume Share, By End-use, 2021 & 2031F |
4 Kenya Pulses Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about the health benefits of pulses leading to higher consumption. |
4.2.2 Government initiatives promoting domestic production of pulses to reduce imports. |
4.2.3 Growing demand for plant-based protein sources. |
4.2.4 Rising population and urbanization driving the demand for convenient and nutritious food options. |
4.3 Market Restraints |
4.3.1 Fluctuations in weather patterns impacting pulse crop yields. |
4.3.2 Price volatility due to factors like international market trends and currency fluctuations. |
4.3.3 Lack of modern agricultural practices and infrastructure hindering production efficiency. |
4.3.4 Competition from alternative protein sources such as soy and chickpeas. |
5 Kenya Pulses Market Trends |
6 Kenya Pulses Market, By Types |
6.1 Kenya Pulses Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Kenya Pulses Market Revenues & Volume, By Type, 2021-2031F |
6.1.3 Kenya Pulses Market Revenues & Volume, By Chick Peas, 2021-2031F |
6.1.4 Kenya Pulses Market Revenues & Volume, By Kaspa Peas, 2021-2031F |
6.1.5 Kenya Pulses Market Revenues & Volume, By Lentils, 2021-2031F |
6.1.6 Kenya Pulses Market Revenues & Volume, By Pigeon Peas, 2021-2031F |
6.1.7 Kenya Pulses Market Revenues & Volume, By Fava Beans, 2021-2031F |
6.1.8 Kenya Pulses Market Revenues & Volume, By Black Gram, 2021-2031F |
6.1.9 Kenya Pulses Market Revenues & Volume, By Others, 2021-2031F |
6.1.10 Kenya Pulses Market Revenues & Volume, By Others, 2021-2031F |
6.2 Kenya Pulses Market, By End-use |
6.2.1 Overview and Analysis |
6.2.2 Kenya Pulses Market Revenues & Volume, By Home Use, 2021-2031F |
6.2.3 Kenya Pulses Market Revenues & Volume, By Snack Food Industry, 2021-2031F |
6.2.4 Kenya Pulses Market Revenues & Volume, By Flour Industry, 2021-2031F |
6.2.5 Kenya Pulses Market Revenues & Volume, By Others, 2021-2031F |
7 Kenya Pulses Market Import-Export Trade Statistics |
7.1 Kenya Pulses Market Export to Major Countries |
7.2 Kenya Pulses Market Imports from Major Countries |
8 Kenya Pulses Market Key Performance Indicators |
8.1 Percentage of agricultural land devoted to pulse cultivation. |
8.2 Adoption rate of modern farming techniques in pulse production. |
8.3 Average yield per hectare of pulses. |
8.4 Consumer awareness levels about the nutritional benefits of pulses. |
8.5 Rate of import substitution with domestically produced pulses. |
9 Kenya Pulses Market - Opportunity Assessment |
9.1 Kenya Pulses Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Kenya Pulses Market Opportunity Assessment, By End-use, 2021 & 2031F |
10 Kenya Pulses Market - Competitive Landscape |
10.1 Kenya Pulses Market Revenue Share, By Companies, 2024 |
10.2 Kenya Pulses Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |