| Product Code: ETC5208201 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Latvia continued to show strong reliance on processed food imports, with top exporters being Estonia, Poland, Lithuania, Spain, and Sweden. The high Herfindahl-Hirschman Index (HHI) indicates a concentrated market. Despite a notable Compound Annual Growth Rate (CAGR) of 18.07% from 2020 to 2024, there was a slight decline in growth rate from 2023 to 2024 at -0.44%. This data suggests a mature market with steady growth potential, as Latvia remains a key player in the processed food import sector within the region.

By 2027, Latvia's Processed Food market is forecasted to achieve a stable growth rate of 4.59%, with Germany leading the Europe region, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Latvia Processed Food Market Overview |
3.1 Latvia Country Macro Economic Indicators |
3.2 Latvia Processed Food Market Revenues & Volume, 2021 & 2031F |
3.3 Latvia Processed Food Market - Industry Life Cycle |
3.4 Latvia Processed Food Market - Porter's Five Forces |
3.5 Latvia Processed Food Market Revenues & Volume Share, By Process, 2021 & 2031F |
3.6 Latvia Processed Food Market Revenues & Volume Share, By Product type, 2021 & 2031F |
3.7 Latvia Processed Food Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Latvia Processed Food Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing urbanization leading to higher demand for convenient food options |
4.2.2 Growing health consciousness among consumers driving demand for organic and natural processed foods |
4.2.3 Rising disposable incomes leading to higher spending on processed food products |
4.3 Market Restraints |
4.3.1 Increasing competition from local and international processed food companies |
4.3.2 Fluctuating raw material prices impacting production costs |
4.3.3 Stringent government regulations related to food safety and labeling |
5 Latvia Processed Food Market Trends |
6 Latvia Processed Food Market Segmentations |
6.1 Latvia Processed Food Market, By Process |
6.1.1 Overview and Analysis |
6.1.2 Latvia Processed Food Market Revenues & Volume, By Minimally, 2021-2031F |
6.1.3 Latvia Processed Food Market Revenues & Volume, By Highly, 2021-2031F |
6.2 Latvia Processed Food Market, By Product type |
6.2.1 Overview and Analysis |
6.2.2 Latvia Processed Food Market Revenues & Volume, By Plant based, 2021-2031F |
6.2.3 Latvia Processed Food Market Revenues & Volume, By Fruits , 2021-2031F | 6.2.4 Latvia Processed Food Market Revenues & Volume, By Vegetables, 2021-2031F |
6.2.5 Latvia Processed Food Market Revenues & Volume, By Legumes , 2021-2031F |
6.2.6 Latvia Processed Food Market Revenues & Volume, By Extracted foods, 2021-2031F |
6.2.7 Latvia Processed Food Market Revenues & Volume, By Others, 2021-2031F |
6.2.8 Latvia Processed Food Market Revenues & Volume, By Milk , 2021-2031F |
6.2.9 Latvia Processed Food Market Revenues & Volume, By Milk , 2021-2031F |
6.3 Latvia Processed Food Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Latvia Processed Food Market Revenues & Volume, By Baked foods, 2021-2031F |
6.3.3 Latvia Processed Food Market Revenues & Volume, By Baby food, 2021-2031F |
6.3.4 Latvia Processed Food Market Revenues & Volume, By Breakfast Cereal, 2021-2031F |
6.3.5 Latvia Processed Food Market Revenues & Volume, By Biscuits, 2021-2031F |
6.3.6 Latvia Processed Food Market Revenues & Volume, By Cheese, 2021-2031F |
6.3.7 Latvia Processed Food Market Revenues & Volume, By Chocolate confectionary, 2021-2031F |
6.3.8 Latvia Processed Food Market Revenues & Volume, By Instant Noodles, 2021-2031F |
6.3.9 Latvia Processed Food Market Revenues & Volume, By Instant Noodles, 2021-2031F |
7 Latvia Processed Food Market Import-Export Trade Statistics |
7.1 Latvia Processed Food Market Export to Major Countries |
7.2 Latvia Processed Food Market Imports from Major Countries |
8 Latvia Processed Food Market Key Performance Indicators |
8.1 Consumer demand for organic and natural processed food products |
8.2 Adoption rate of new processing technologies in the market |
8.3 Number of new product launches in the processed food segment |
8.4 Consumer perception and rating of processed food brands |
8.5 Market penetration of processed food products in different regions of Latvia |
9 Latvia Processed Food Market - Opportunity Assessment |
9.1 Latvia Processed Food Market Opportunity Assessment, By Process, 2021 & 2031F |
9.2 Latvia Processed Food Market Opportunity Assessment, By Product type, 2021 & 2031F |
9.3 Latvia Processed Food Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Latvia Processed Food Market - Competitive Landscape |
10.1 Latvia Processed Food Market Revenue Share, By Companies, 2024 |
10.2 Latvia Processed Food Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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