Mexico Non-Thermal Processing Market (2025-2031) Outlook | Forecast, Size, Analysis, Companies, Growth, Industry, Trends, Share, Value & Revenue

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3.1 Mexico Country Macro Economic Indicators

3.2 Mexico Non-Thermal Processing Market Revenues & Volume, 2021 & 2031F

3.3 Mexico Non-Thermal Processing Market - Industry Life Cycle

3.4 Mexico Non-Thermal Processing Market - Porter's Five Forces

3.5 Mexico Non-Thermal Processing Market Revenues & Volume Share, By Technology, 2021 & 2031F

3.6 Mexico Non-Thermal Processing Market Revenues & Volume Share, By Food Type, 2021 & 2031F

3.7 Mexico Non-Thermal Processing Market Revenues & Volume Share, By Function, 2021 & 2031F

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Increasing consumer demand for minimally processed foods due to rising health consciousness.

4.2.2 Stringent government regulations promoting food safety and quality.

4.2.3 Growing adoption of non-thermal processing technologies for extending shelf life and maintaining nutritional value of food products.

4.3 Market Restraints

4.3.1 High initial investment costs associated with implementing non-thermal processing technologies.

4.3.2 Limited awareness and understanding of non-thermal processing methods among food manufacturers.

4.3.3 Challenges in maintaining the sensory attributes and taste of food products during non-thermal processing.

6.1 Mexico Non-Thermal Processing Market, By Technology

6.1.1 Overview and Analysis

6.1.2 Mexico Non-Thermal Processing Market Revenues & Volume, By Technology, 2021 - 2031F

6.1.3 Mexico Non-Thermal Processing Market Revenues & Volume, By HPP, 2021 - 2031F

6.1.4 Mexico Non-Thermal Processing Market Revenues & Volume, By PEF, 2021 - 2031F

6.1.5 Mexico Non-Thermal Processing Market Revenues & Volume, By Irradiation, 2021 - 2031F

6.1.6 Mexico Non-Thermal Processing Market Revenues & Volume, By Ultrasound, 2021 - 2031F

6.1.7 Mexico Non-Thermal Processing Market Revenues & Volume, By Cold Plasma, 2021 - 2031F

6.2 Mexico Non-Thermal Processing Market, By Food Type

6.2.1 Overview and Analysis

6.2.2 Mexico Non-Thermal Processing Market Revenues & Volume, By Meat, 2021 - 2031F

6.2.3 Mexico Non-Thermal Processing Market Revenues & Volume, By Beverages, 2021 - 2031F

6.3 Mexico Non-Thermal Processing Market, By Function

6.3.1 Overview and Analysis

6.3.2 Mexico Non-Thermal Processing Market Revenues & Volume, By Microbial Inactivation, 2021 - 2031F

6.3.3 Mexico Non-Thermal Processing Market Revenues & Volume, By Quality Assurance, 2021 - 2031F

7.1 Mexico Non-Thermal Processing Market Export to Major Countries

7.2 Mexico Non-Thermal Processing Market Imports from Major Countries

8.1 Percentage increase in the adoption rate of non-thermal processing technologies among food manufacturers in Mexico.

8.2 Reduction in foodborne illness outbreaks attributed to the implementation of non-thermal processing methods.

8.3 Improvement in the overall nutritional content of processed foods using non-thermal processing techniques.

8.4 Increase in the number of research and development initiatives focused on enhancing non-thermal processing methods.

8.5 Enhancement in the overall efficiency and cost-effectiveness of non-thermal processing technologies over time.

9.1 Mexico Non-Thermal Processing Market Opportunity Assessment, By Technology, 2021 & 2031F

9.2 Mexico Non-Thermal Processing Market Opportunity Assessment, By Food Type, 2021 & 2031F

9.3 Mexico Non-Thermal Processing Market Opportunity Assessment, By Function, 2021 & 2031F

10.1 Mexico Non-Thermal Processing Market Revenue Share, By Companies, 2024

10.2 Mexico Non-Thermal Processing Market Competitive Benchmarking, By Operating and Technical Parameters