| Product Code: ETC8534720 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The Netherlands experienced a shift in chicory root import sources in 2024, with Kenya, Germany, India, Spain, and Belgium emerging as the top exporting countries. This diversification has led to a decrease in market concentration, with the Herfindahl-Hirschman Index (HHI) moving from moderate to low concentration. Despite a negative compound annual growth rate (CAGR) from 2020 to 2024, there was a notable uptick in growth from 2023 to 2024 at a rate of 10.04%, indicating a potential rebound in the chicory root import market.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Netherlands Chicory Root Market Overview |
3.1 Netherlands Country Macro Economic Indicators |
3.2 Netherlands Chicory Root Market Revenues & Volume, 2021 & 2031F |
3.3 Netherlands Chicory Root Market - Industry Life Cycle |
3.4 Netherlands Chicory Root Market - Porter's Five Forces |
3.5 Netherlands Chicory Root Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Netherlands Chicory Root Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
3.7 Netherlands Chicory Root Market Revenues & Volume Share, By End-Use Industry, 2021 & 2031F |
4 Netherlands Chicory Root Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of chicory root as a prebiotic |
4.2.2 Growing demand for natural and plant-based ingredients in the food and beverage industry |
4.2.3 Rising trend of clean label products and the use of chicory root as a natural sweetener alternative |
4.3 Market Restraints |
4.3.1 Seasonal variability in chicory root production impacting supply chain consistency |
4.3.2 Price volatility of chicory root due to factors like weather conditions and market demand |
5 Netherlands Chicory Root Market Trends |
6 Netherlands Chicory Root Market, By Types |
6.1 Netherlands Chicory Root Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Netherlands Chicory Root Market Revenues & Volume, By Product Type, 2021- 2031F |
6.1.3 Netherlands Chicory Root Market Revenues & Volume, By Chicory Root Inulin, 2021- 2031F |
6.1.4 Netherlands Chicory Root Market Revenues & Volume, By Chicory Root Powder, 2021- 2031F |
6.2 Netherlands Chicory Root Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Netherlands Chicory Root Market Revenues & Volume, By B2B, 2021- 2031F |
6.2.3 Netherlands Chicory Root Market Revenues & Volume, By B2C, 2021- 2031F |
6.3 Netherlands Chicory Root Market, By End-Use Industry |
6.3.1 Overview and Analysis |
6.3.2 Netherlands Chicory Root Market Revenues & Volume, By Food and Beverages, 2021- 2031F |
6.3.3 Netherlands Chicory Root Market Revenues & Volume, By Pharmaceutical Industry, 2021- 2031F |
6.3.4 Netherlands Chicory Root Market Revenues & Volume, By Nutraceuticals, 2021- 2031F |
7 Netherlands Chicory Root Market Import-Export Trade Statistics |
7.1 Netherlands Chicory Root Market Export to Major Countries |
7.2 Netherlands Chicory Root Market Imports from Major Countries |
8 Netherlands Chicory Root Market Key Performance Indicators |
8.1 Percentage of food and beverage products in the market that contain chicory root as an ingredient |
8.2 Adoption rate of chicory root as a sugar substitute in food products |
8.3 Number of new product launches featuring chicory root as a key ingredient |
8.4 Consumer perception and awareness of chicory root health benefits through surveys and market research |
8.5 Sustainability metrics related to chicory root cultivation and production, such as water usage efficiency and waste management practices |
9 Netherlands Chicory Root Market - Opportunity Assessment |
9.1 Netherlands Chicory Root Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Netherlands Chicory Root Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
9.3 Netherlands Chicory Root Market Opportunity Assessment, By End-Use Industry, 2021 & 2031F |
10 Netherlands Chicory Root Market - Competitive Landscape |
10.1 Netherlands Chicory Root Market Revenue Share, By Companies, 2024 |
10.2 Netherlands Chicory Root Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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