| Product Code: ETC8845024 | Publication Date: Sep 2024 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Deep | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The mango butter market is expanding due to its growing use in cosmetics, skincare, and personal care products. Known for its moisturizing properties, mango butter is increasingly incorporated into lotions, creams, and hair care items. The rise of organic and natural beauty trends is further driving demand for this ingredient.
The rising demand for natural skincare and cosmetic products has significantly contributed to the growth of the mango butter market in the Philippines. Mango butter is widely used in personal care formulations due to its moisturizing and antioxidant properties. Additionally, increasing consumer preference for organic and sustainable beauty products has driven manufacturers to incorporate mango butter in lotions, balms, and creams, expanding the market.
The mango butter market in the Philippines encounters difficulties due to the lack of large-scale processing facilities, making production costly and inefficient. The reliance on export markets for sales limits local market expansion, while competition from alternative plant-based butters, such as shea and cocoa butter, affects demand. Additionally, inconsistent quality standards and lack of consumer awareness about the benefits of mango butter restrict its wider adoption.
The growing popularity of natural skincare and cosmetic products has driven demand for mango butter in the Philippines. Investment in organic and locally sourced mango butter production can attract international cosmetic brands and local manufacturers. Companies can also explore e-commerce platforms for direct-to-consumer sales, boosting profitability.
The Department of Trade and Industry (DTI) and the Department of Agriculture (DA) support the mango butter industry by encouraging local production for cosmetics and food applications. The government provides funding for value-added processing to help local businesses compete in the global market. The Food and Drug Administration (FDA) ensures that mango butter products meet safety and labeling standards before being distributed.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Philippines Mango Butter Market Overview |
3.1 Philippines Country Macro Economic Indicators |
3.2 Philippines Mango Butter Market Revenues & Volume, 2021 & 2031F |
3.3 Philippines Mango Butter Market - Industry Life Cycle |
3.4 Philippines Mango Butter Market - Porter's Five Forces |
3.5 Philippines Mango Butter Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Philippines Mango Butter Market Revenues & Volume Share, By Format, 2021 & 2031F |
3.7 Philippines Mango Butter Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Philippines Mango Butter Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the benefits of natural skincare products |
4.2.2 Growing demand for organic and sustainable ingredients in cosmetics industry |
4.2.3 Rising disposable income leading to higher spending on premium beauty products |
4.3 Market Restraints |
4.3.1 Seasonal variations in mango production impacting the availability of mango butter |
4.3.2 Price fluctuations due to dependency on mango crop yield |
4.3.3 Limited awareness and availability of mango butter products in the market |
5 Philippines Mango Butter Market Trends |
6 Philippines Mango Butter Market, By Types |
6.1 Philippines Mango Butter Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Philippines Mango Butter Market Revenues & Volume, By Type, 2021- 2031F |
6.1.3 Philippines Mango Butter Market Revenues & Volume, By Refined, 2021- 2031F |
6.1.4 Philippines Mango Butter Market Revenues & Volume, By Unrefined, 2021- 2031F |
6.2 Philippines Mango Butter Market, By Format |
6.2.1 Overview and Analysis |
6.2.2 Philippines Mango Butter Market Revenues & Volume, By Powder, 2021- 2031F |
6.2.3 Philippines Mango Butter Market Revenues & Volume, By Cream, 2021- 2031F |
6.3 Philippines Mango Butter Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Philippines Mango Butter Market Revenues & Volume, By Cosmetics, 2021- 2031F |
6.3.3 Philippines Mango Butter Market Revenues & Volume, By Food, 2021- 2031F |
6.3.4 Philippines Mango Butter Market Revenues & Volume, By Pharmaceutical, 2021- 2031F |
7 Philippines Mango Butter Market Import-Export Trade Statistics |
7.1 Philippines Mango Butter Market Export to Major Countries |
7.2 Philippines Mango Butter Market Imports from Major Countries |
8 Philippines Mango Butter Market Key Performance Indicators |
8.1 Number of new product launches containing mango butter |
8.2 Percentage of consumers choosing natural skincare products over synthetic alternatives |
8.3 Average price of mango butter products compared to other natural butter alternatives |
9 Philippines Mango Butter Market - Opportunity Assessment |
9.1 Philippines Mango Butter Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Philippines Mango Butter Market Opportunity Assessment, By Format, 2021 & 2031F |
9.3 Philippines Mango Butter Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Philippines Mango Butter Market - Competitive Landscape |
10.1 Philippines Mango Butter Market Revenue Share, By Companies, 2024 |
10.2 Philippines Mango Butter Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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