Product Code: ETC176866 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Singapore Chickpeas Market is projected to witness mixed growth rate patterns during 2025 to 2029. Growth accelerates to 4.64% in 2026, following an initial rate of 4.53%, before easing to 3.52% at the end of the period.
By 2027, Singapore's Chickpeas market is forecasted to achieve a stable growth rate of 4.61%, with China leading the Asia region, followed by India, Japan, Australia and South Korea.
Chickpeas have gained popularity in Singapore as a versatile and nutritious ingredient. They are used in a variety of dishes, including curries, salads, and dips. The market for chickpeas in Singapore is driven by the increasing demand for plant-based protein sources and healthy snacks. Chickpeas are known for their high protein and fiber content, making them a preferred choice among health-conscious consumers. The availability of chickpea-based products, such as chickpea snacks and hummus, has further contributed to the market`s growth. As plant-based diets continue to gain traction and consumers prioritize healthier eating habits, the chickpeas market is expected to see sustained demand.
The chickpeas market in Singapore is expected to expand due to the growing popularity of chickpea-based products like hummus and chickpea snacks. Chickpeas are a good source of plant-based protein and fiber, making them an attractive choice for health-conscious consumers. As the demand for healthier snacks and plant-based protein alternatives rises, chickpeas are likely to find a steady market in Singapore.
The chickpeas market in Singapore is influenced by the popularity of plant-based diets and the demand for protein-rich foods. However, challenges such as competition from other plant-based protein sources and price volatility due to global supply and demand dynamics can impact the market. To overcome these challenges, companies should focus on product innovation, sustainability, and strategic pricing strategies.
Chickpeas have gained popularity in Singapore as a versatile and nutritious ingredient, used in a variety of dishes from curries to salads. The COVID-19 pandemic led to fluctuations in demand, with some consumers stockpiling chickpea products during periods of uncertainty. Supply chain disruptions affected imports initially, but the market adapted to the changing circumstances. The long-term outlook for chickpeas in Singapore remains positive, as they continue to be a favored choice for health-conscious consumers and those seeking plant-based protein sources.
Chickpeas have gained popularity in Singapore due to their nutritional value and versatility in cooking. The chickpeas market is primarily driven by imports, with key players like Chickpea Distributors Singapore, Nature`s Bounty Exports Pte Ltd., and Global Pulse Singapore Pte Ltd. dominating the import and distribution of chickpeas in the country.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Singapore Chickpeas Market Overview |
3.1 Singapore Country Macro Economic Indicators |
3.2 Singapore Chickpeas Market Revenues & Volume, 2020 & 2030F |
3.3 Singapore Chickpeas Market - Industry Life Cycle |
3.4 Singapore Chickpeas Market - Porter's Five Forces |
3.5 Singapore Chickpeas Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.6 Singapore Chickpeas Market Revenues & Volume Share, By Form, 2020 & 2030F |
3.7 Singapore Chickpeas Market Revenues & Volume Share, By Application, 2020 & 2030F |
4 Singapore Chickpeas Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness about the health benefits of chickpeas |
4.2.2 Growing demand for plant-based protein sources |
4.2.3 Rising interest in ethnic cuisines, such as Middle Eastern and Mediterranean, which use chickpeas as a staple ingredient |
4.3 Market Restraints |
4.3.1 Price volatility in the global chickpeas market affecting import costs |
4.3.2 Competition from other plant-based protein sources like lentils and beans |
4.3.3 Limited availability of locally grown chickpeas leading to reliance on imports |
5 Singapore Chickpeas Market Trends |
6 Singapore Chickpeas Market, By Types |
6.1 Singapore Chickpeas Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Singapore Chickpeas Market Revenues & Volume, By Product Type, 2020-2030F |
6.1.3 Singapore Chickpeas Market Revenues & Volume, By Desi Chickpeas, 2020-2030F |
6.1.4 Singapore Chickpeas Market Revenues & Volume, By Kabuli Chickpeas, 2020-2030F |
6.2 Singapore Chickpeas Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Singapore Chickpeas Market Revenues & Volume, By Dried Chickpeas, 2020-2030F |
6.2.3 Singapore Chickpeas Market Revenues & Volume, By Fresh/Green Chickpeas, 2020-2030F |
6.2.4 Singapore Chickpeas Market Revenues & Volume, By Frozen Chickpeas, 2020-2030F |
6.2.5 Singapore Chickpeas Market Revenues & Volume, By Preserved/Canned Chickpeas, 2020-2030F |
6.2.6 Singapore Chickpeas Market Revenues & Volume, By Chickpea Flour, 2020-2030F |
6.3 Singapore Chickpeas Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Singapore Chickpeas Market Revenues & Volume, By Chickpeas for Direct Consumption, 2020-2030F |
6.3.3 Singapore Chickpeas Market Revenues & Volume, By Chickpeas for Salads, 2020-2030F |
6.3.4 Singapore Chickpeas Market Revenues & Volume, By Chickpea Snacks, 2020-2030F |
6.3.5 Singapore Chickpeas Market Revenues & Volume, By Chickpeas for Hummus and Tahini, 2020-2030F |
6.3.6 Singapore Chickpeas Market Revenues & Volume, By Chickpeas for Sweets and Desserts, 2020-2030F |
6.3.7 Singapore Chickpeas Market Revenues & Volume, By Chickpeas for Other Applications, 2020-2030F |
7 Singapore Chickpeas Market Import-Export Trade Statistics |
7.1 Singapore Chickpeas Market Export to Major Countries |
7.2 Singapore Chickpeas Market Imports from Major Countries |
8 Singapore Chickpeas Market Key Performance Indicators |
8.1 Consumer interest in chickpea-based products (measured by online search trends, social media mentions, etc.) |
8.2 Number of new chickpea-based product launches in the Singapore market |
8.3 Adoption rate of chickpea-based products in restaurants and foodservice establishments. |
9 Singapore Chickpeas Market - Opportunity Assessment |
9.1 Singapore Chickpeas Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.2 Singapore Chickpeas Market Opportunity Assessment, By Form, 2020 & 2030F |
9.3 Singapore Chickpeas Market Opportunity Assessment, By Application, 2020 & 2030F |
10 Singapore Chickpeas Market - Competitive Landscape |
10.1 Singapore Chickpeas Market Revenue Share, By Companies, 2023 |
10.2 Singapore Chickpeas Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |