| Product Code: ETC9279818 | Publication Date: Sep 2024 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Summon Dutta | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In 2024, Singapore`s olive market saw a steady increase in imports. The demand for olive products grew consistently throughout the year, driven by consumer preferences for healthier food options and culinary diversity.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Singapore Olive Market Overview |
3.1 Singapore Country Macro Economic Indicators |
3.2 Singapore Olive Market Revenues & Volume, 2021 & 2031F |
3.3 Singapore Olive Market - Industry Life Cycle |
3.4 Singapore Olive Market - Porter's Five Forces |
3.5 Singapore Olive Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Singapore Olive Market Revenues & Volume Share, By End User, 2021 & 2031F |
3.7 Singapore Olive Market Revenues & Volume Share, By Sales Channel, 2021 & 2031F |
4 Singapore Olive Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of olives and olive products |
4.2.2 Growing demand for gourmet and specialty food products in Singapore |
4.2.3 Rising trend of incorporating Mediterranean cuisine in Singaporean diets |
4.3 Market Restraints |
4.3.1 Limited availability of locally produced olives, leading to dependence on imports |
4.3.2 High import tariffs and transportation costs affecting the pricing of olive products in Singapore |
4.3.3 Competition from other healthier cooking oils and food ingredients in the market |
5 Singapore Olive Market Trends |
6 Singapore Olive Market, By Types |
6.1 Singapore Olive Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Singapore Olive Market Revenues & Volume, By Type, 2021- 2031F |
6.1.3 Singapore Olive Market Revenues & Volume, By Green Olive, 2021- 2031F |
6.1.4 Singapore Olive Market Revenues & Volume, By Black Olive, 2021- 2031F |
6.2 Singapore Olive Market, By End User |
6.2.1 Overview and Analysis |
6.2.2 Singapore Olive Market Revenues & Volume, By Households, 2021- 2031F |
6.2.3 Singapore Olive Market Revenues & Volume, By Food Service Sector, 2021- 2031F |
6.3 Singapore Olive Market, By Sales Channel |
6.3.1 Overview and Analysis |
6.3.2 Singapore Olive Market Revenues & Volume, By Direct/B2B, 2021- 2031F |
6.3.3 Singapore Olive Market Revenues & Volume, By Indirect/B2C, 2021- 2031F |
7 Singapore Olive Market Import-Export Trade Statistics |
7.1 Singapore Olive Market Export to Major Countries |
7.2 Singapore Olive Market Imports from Major Countries |
8 Singapore Olive Market Key Performance Indicators |
8.1 Number of new olive product launches in the Singaporean market |
8.2 Growth in the number of specialty stores and supermarkets stocking olive products |
8.3 Increase in the number of Mediterranean restaurants and cafes in Singapore serving olive-based dishes |
9 Singapore Olive Market - Opportunity Assessment |
9.1 Singapore Olive Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Singapore Olive Market Opportunity Assessment, By End User, 2021 & 2031F |
9.3 Singapore Olive Market Opportunity Assessment, By Sales Channel, 2021 & 2031F |
10 Singapore Olive Market - Competitive Landscape |
10.1 Singapore Olive Market Revenue Share, By Companies, 2024 |
10.2 Singapore Olive Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |