Taiwan Seafood Market (2026-2032) | Trends, Industry, Growth, Segmentation, Forecast, Share, Companies, Size, Analysis, Outlook, Revenue & Value

Market Forecast By Type (Fish, Crustaceans, Mollusca, Others), By Application (Retail, Institutions, Food Service) And Competitive Landscape

Product Code: ETC4775210 Publication Date: Nov 2023 Updated Date: Jan 2026 Product Type: Market Research Report
Publisher: 6Wresearch Author: Shubham Padhi No. of Pages: 60 No. of Figures: 30 No. of Tables: 5

Taiwan Seafood Market Growth Rate

According to 6Wresearch internal database and industry insights, the Taiwan Seafood Market is growing at a compound annual growth rate (CAGR) of 7.25% during the forecast period (2026-2032).

Five-Years Growth Trajectory of the Taiwan Seafood Market with Core Drivers

Below mentioned are the evaluation of year-wise growth rate along with key drivers:

Years Est. Annual Growth in % Growth Drivers
2021 4.8 Rising domestic seafood consumption in urban and non-residential sectors.
2022 5 Increasing demand for seafood exports, particularly to Asian and Western markets.
2023 5.5 Government support for sustainable seafood production and expansion of fishing technology.
2024 6.2 Rising popularity of high-quality seafood like shellfish and sushi-grade fish.
2025 6.5 Expansion of seafood processing infrastructure and online retail channels.

Topics Covered in the Taiwan Seafood Market Report

The Taiwan Seafood Market report thoroughly covers the market by types of seafood, applications, and distribution channels. The market report provides an unbiased and detailed analysis of ongoing market trends, opportunities/high-growth areas, and market drivers, which would help stakeholders devise and align their market strategies according to the current and future market dynamics.

Report Name Taiwan Seafood Market
Forecast Period 2026-2032
CAGR 7.25%
Growing Sector Retail

Taiwan Seafood Market Synopsis

The Taiwan seafood market is expected to grow significantly during the coming years. The market strong growth expansion is supported by growing consumer preference for seafood due to its high protein benefits and rich taste. On the top of that, there is a higher demand from consumers for specific type of species like fish and mollusks. Moreover, a higher support can be seen by government for the expansion of this industry and continued marine life growth. besides, growing online retail channels are driving this industry growth smoothly.

Evaluation of Growth Drivers in the Taiwan Seafood Market

Below are some growth drivers and their impact on market dynamics:

Drivers Primary Segments Affected Why It Matters
Government Support & Export Growth Fish, Crustaceans, Mollusks Enhances Taiwan's global seafood trade
Rising Demand for Healthy Seafood Fish, Crustaceans Increases demand for high-protein seafood products
Growth of Online Retail Channels Online Stores Expands market reach to local and international consumers
Sustainable Seafood Practices Fish, Crustaceans, Mollusks Boosts consumer trust in environmentally friendly products
Technological Advancements in Processing Fish, Mollusks Increases production efficiency and product quality

The Taiwan Seafood Market is expected to grow robustly, at a CAGR of 7.25% during the forecast period of 2026-2032. The market is well-supported by rising demand from both national and foreign consumers. More and more people are preferring seafood due to its multiple benefits and rich flavor. Along with this, the government is backing up this industry by providing multiple policies supporting the trade and continued marine life expansion. Moreover, online retail platforms are accelerating this industry demand by providing ease of accessibility and varied product options. Within the coming years, more tech advancements will bolster the growth of packaged seafood and ready-to-eat seafood options. Altogether, the market will witness continued expansion and consistent growth.

Evaluation of Restraints in the Taiwan Seafood Market

Below are some key restraints and their influence on market dynamics:

Restraints Primary Segments Affected Why It Matters
Environmental Degradation Fish, Crustaceans, Mollusks Limits seafood availability
Price Volatility of Raw Materials Fish, Crustaceans, Mollusks Affects prices and market stability
Regulatory Compliance Fish, Crustaceans, Mollusks Increases operational costs
Competition from Imported Seafood Fish, Crustaceans, Mollusks Pressures local prices and demand
Supply Chain Disruptions Fish, Crustaceans, Mollusks Impacts product freshness and availability

Taiwan Seafood Market challenges

The market deals with multiple challenges that hamper its growth. This challenge mainly consists of overfishing practices that not only harm marine life but also pollute the environment due to the usage of plastic hooks and nets. Additionally, Taiwan's seafood market is threatened by other seafood-exporting countries' market share. Besides, the market faces storage issues, which lead to spoilage of seafood. The market also gets restrained by cultural and regional preferences for the consumption of seafood.

Taiwan Seafood Market Trends

Some major trends contributing to the development of the Taiwan Seafood Market growth are:

  • Increased Seafood Exports: Increasing demand in Asian and Western markets increases Taiwan’s position as a key seafood exporter.
  • Health-Conscious Seafood Products: Consumers are moving effectively towards healthier and  protein-rich options for fish and crustaceans.
  • Sustainability Trends: The Eco-friendly practices in catching fishes and processing are attracting environmentally conscious consumers.

Investment Opportunities in the Taiwan Seafood Market

Here are some investment opportunities in the Taiwan Seafood Industry:

  • Expanding Export Channels: Bolsters up the global supply chains and partnerships to increase seafood exports, mainly to North America and Europe.
  • Sustainable Seafood Production: Have more significance due to growing consumer preference for eco-friendly alternatives.
  • Seafood Product Innovation: Have higher chances of growth mainly in ready to eat instant meals that can align with changing lifestyles of consumers.

Top 5 Leading Players in the Taiwan Seafood Market

Here are some top companies contributing to Taiwan Seafood Market Share:

1. Taiwan Fisheries Co. Ltd.

Company Name Taiwan Fisheries Co. Ltd.
Established Year 1948
Headquarters Taipei, Taiwan
Website -

Taiwan Fisheries Co. specializes in seafood production, processing, and export, offering high-quality fish, crustaceans, and mollusks to international markets.

2. Yung Shin Seafood Co.

Company Name Yung Shin Seafood Co.
Established Year 1975
Headquarters Kaohsiung, Taiwan
Website -

Yung Shin Seafood is a key player in the Taiwan seafood market, exporting a range of products including fish fillets, shrimp, and scallops, while focusing on sustainability.

3. Penguin Seafood Co.

Company Name Penguin Seafood Co.
Established Year 1990
Headquarters Taichung, Taiwan
Website -

Known for premium quality seafood, Penguin Seafood specializes in both domestic and international sales of fish and shellfish, focusing on high-end restaurants.

4. Taiwan Ocean Foods

Company Name Taiwan Ocean Foods
Established Year 1980
Headquarters Tainan, Taiwan
Website -

Taiwan Ocean Foods processes and exports a variety of seafood, including fish, mollusks, and crustaceans, emphasizing sustainable fishing practices.

5. Tung Chun Seafood Co.

Company Name Tung Chun Seafood Co.
Established Year 1982
Headquarters Hsinchu, Taiwan
Website -

Tung Chun is a leading processor and exporter of frozen seafood in Taiwan, specializing in shrimp, fish, and squid products for global markets.

Government Regulations Introduced in the Taiwan Seafood Market

According to Taiwanese government data, Taiwan’s seafood market is well regulated by multiple government policies aimed at making the market grow by aligning it with sustainability initiatives. The Taiwan Fisheries Act regulates sustainable fishing techniques, increases product quality, and fosters responsible use of aquatic resources. The government's Sustainable Fisheries Policy focuses on the equilibrium between conservation initiatives and commercial requirements, that makes sure enduring market stability.Furthermore, the Aquaculture Promotion Act facilitates the development of the aquaculture industry, propelling the increase of cultivated seafood production.

Future Insights of the Taiwan Seafood Market

The Taiwan Seafood Market has a favorable growth outlook within the forecast period. The market demand is driven by increasing demand both domestically and internationally. Furthermore, key growth factors include increasing seafood consumption in urban areas and higher export opportunities to Western and Asian markets. Moreover, technological advancements in seafood processing and sustainability initiatives will continue to play an important role. Furthermore, the market’s focus on eco-friendly practices and product innovation will position Taiwan as a leader in the global seafood market.

Market Segmentation Analysis

The report offers a comprehensive study of the subsequent market segments and their leading categories.

Fish to Dominate the Market - By Type

According to Guneet Kaur, Senior Research Analyst, 6Wresearch, Fish holds the largest market share in the Taiwan Seafood Market due to its widespread consumption, diverse cooking methods, and availability of various species such as tilapia, mackerel, and tuna. Fish is the most favourite choice in both domestic and export markets.

Retail to Dominate the Market - By Application

Retail distribution channels is leading the market. As consumer preference for fresh and packaged seafood continues to rise retail sector is expected to grow more evidently. Supermarkets and local grocery stores are the primary points of purchase for seafood products.

Key Attractiveness of the Report

  • 10 Years Market Numbers.
  • Historical Data Starting from 2022 to 2025.
  • Base Year: 2025
  • Forecast Data until 2032.
  • Key Performance Indicators Impacting the Market.
  • Major Upcoming Developments and Projects.

Key Highlights of the Report:

  • Taiwan Seafood Market Outlook
  • Market Size of Taiwan Seafood Market, 2025
  • Forecast of Taiwan Seafood Market, 2032
  • Historical Data and Forecast of Taiwan Seafood Revenues & Volume for the Period 2022-2032
  • Taiwan Seafood Market Trend Evolution
  • Taiwan Seafood Market Drivers and Challenges
  • Taiwan Seafood Price Trends
  • Taiwan Seafood Porter`s Five Forces
  • Taiwan Seafood Industry Life Cycle
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Type for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Fish for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Crustaceans for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Mollusca for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Others for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Application for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Retail for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Institutions for the Period 2022-2032
  • Historical Data and Forecast of Taiwan Seafood Market Revenues & Volume By Food Service for the Period 2022-2032
  • Taiwan Seafood Import Export Trade Statistics
  • Market Opportunity Assessment By Type
  • Market Opportunity Assessment By Application
  • Taiwan Seafood Top Companies Market Share
  • Taiwan Seafood Competitive Benchmarking By Technical and Operational Parameters
  • Taiwan Seafood Company Profiles
  • Taiwan Seafood Key Strategic Recommendations

Market covered

The report subsequently covers the market by following segments and subsegments:

By Type:

  • Halal Food
  • Halal Drinks
  • Halal Supplements

By Distribution Channel:

  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Online Channel
  • Others

By Product Type:

  • Cereals & Grains
  • Fruits & Vegetables
  • Milk & Dairy Products
  • Meat, Poultry & Seafoods

By Product Base:

  • Native Starch
  • Modified Starch
  • Sweeteners

Taiwan Seafood Market (2026-2032): FAQs

The Taiwan Seafood Market is projected to grow at a CAGR of 7.25% during the forecast period.
The Taiwan Fisheries Act and related policies, such as the Aquaculture Promotion Act, regulate sustainable practices and encourages seafood quality.
The growth is mainly attributed by increasing consumption and government support for sustainable practices in seafood production.
The sustainable seafood and increasing export channels offer significant opportunities for growth.
6Wresearch actively monitors the Taiwan Seafood Market and publishes its comprehensive annual report, highlighting emerging trends, growth drivers, revenue analysis, and forecast outlook. Our insights help businesses to make data-backed strategic decisions with ongoing market dynamics. Our analysts track relevent industries related to the Taiwan Seafood Market, allowing our clients with actionable intelligence and reliable forecasts tailored to emerging regional needs.
Yes, we provide customisation as per your requirements. To learn more, feel free to contact us on sales@6wresearch.com
1 Executive Summary
2 Introduction
2.1 Key Highlights of the Report
2.2 Report Description
2.3 Market Scope & Segmentation
2.4 Research Methodology
2.5 Assumptions
3 Taiwan Seafood Market Overview
3.1 Taiwan Country Macro Economic Indicators
3.2 Taiwan Seafood Market Revenues & Volume, 2022 & 2032F
3.3 Taiwan Seafood Market - Industry Life Cycle
3.4 Taiwan Seafood Market - Porter's Five Forces
3.5 Taiwan Seafood Market Revenues & Volume Share, By Type, 2022 & 2032F
3.6 Taiwan Seafood Market Revenues & Volume Share, By Application, 2022 & 2032F
4 Taiwan Seafood Market Dynamics
4.1 Impact Analysis
4.2 Market Drivers
4.2.1 Increasing consumer awareness about the health benefits of seafood consumption
4.2.2 Growing demand for high-quality seafood products in Taiwan
4.2.3 Government initiatives promoting sustainable fishing practices and aquaculture development
4.3 Market Restraints
4.3.1 Fluctuating seafood prices due to supply chain disruptions and environmental factors
4.3.2 Competition from imported seafood products affecting local seafood industry
5 Taiwan Seafood Market Trends
6 Taiwan Seafood Market Segmentations
6.1 Taiwan Seafood Market, By Type
6.1.1 Overview and Analysis
6.1.2 Taiwan Seafood Market Revenues & Volume, By Fish, 2022-2032F
6.1.3 Taiwan Seafood Market Revenues & Volume, By Crustaceans, 2022-2032F
6.1.4 Taiwan Seafood Market Revenues & Volume, By Mollusca, 2022-2032F
6.1.5 Taiwan Seafood Market Revenues & Volume, By Others, 2022-2032F
6.2 Taiwan Seafood Market, By Application
6.2.1 Overview and Analysis
6.2.2 Taiwan Seafood Market Revenues & Volume, By Retail, 2022-2032F
6.2.3 Taiwan Seafood Market Revenues & Volume, By Institutions, 2022-2032F
6.2.4 Taiwan Seafood Market Revenues & Volume, By Food Service, 2022-2032F
7 Taiwan Seafood Market Import-Export Trade Statistics
7.1 Taiwan Seafood Market Export to Major Countries
7.2 Taiwan Seafood Market Imports from Major Countries
8 Taiwan Seafood Market Key Performance Indicators
8.1 Percentage of seafood consumption in Taiwan compared to other protein sources
8.2 Number of seafood processing facilities adhering to sustainability standards
8.3 Consumer satisfaction levels with the quality and freshness of seafood products
9 Taiwan Seafood Market - Opportunity Assessment
9.1 Taiwan Seafood Market Opportunity Assessment, By Type, 2022 & 2032F
9.2 Taiwan Seafood Market Opportunity Assessment, By Application, 2022 & 2032F
10 Taiwan Seafood Market - Competitive Landscape
10.1 Taiwan Seafood Market Revenue Share, By Companies, 2022 & 2032F
10.2 Taiwan Seafood Market Competitive Benchmarking, By Operating and Technical Parameters
11 Company Profiles
12 Recommendations
13 Disclaimer
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