| Product Code: ETC4748884 | Publication Date: Nov 2023 | Updated Date: Sep 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
The Tanzania Surimi Market is projected to witness mixed growth rate patterns during 2025 to 2029. Growth accelerates to 13.02% in 2028, following an initial rate of 10.53%, before easing to 12.93% at the end of the period.

By 2027, Tanzania's Surimi market is forecasted to achieve a high growth rate of 12.21%, with Egypt leading the Africa region, followed by South Africa, Ethiopia, Algeria and Nigeria.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Tanzania Surimi Market Overview |
3.1 Tanzania Country Macro Economic Indicators |
3.2 Tanzania Surimi Market Revenues & Volume, 2021 & 2031F |
3.3 Tanzania Surimi Market - Industry Life Cycle |
3.4 Tanzania Surimi Market - Porter's Five Forces |
3.5 Tanzania Surimi Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.6 Tanzania Surimi Market Revenues & Volume Share, By Packaging, 2021 & 2031F |
3.7 Tanzania Surimi Market Revenues & Volume Share, By End Use, 2021 & 2031F |
3.8 Tanzania Surimi Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Tanzania Surimi Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing awareness and preference for healthy and protein-rich food products |
4.2.2 Growth in the seafood industry in Tanzania |
4.2.3 Rising disposable income leading to higher demand for processed seafood products |
4.3 Market Restraints |
4.3.1 Fluctuating prices of raw materials such as fish |
4.3.2 Competition from other seafood products |
4.3.3 Regulatory challenges in terms of quality and safety standards |
5 Tanzania Surimi Market Trends |
6 Tanzania Surimi Market Segmentations |
6.1 Tanzania Surimi Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Tanzania Surimi Market Revenues & Volume, By Alaska Pollock, 2021-2031F |
6.1.3 Tanzania Surimi Market Revenues & Volume, By Itoyori, 2021-2031F |
6.1.4 Tanzania Surimi Market Revenues & Volume, By Pacific Whiting, 2021-2031F |
6.1.5 Tanzania Surimi Market Revenues & Volume, By Silver Carp, 2021-2031F |
6.1.6 Tanzania Surimi Market Revenues & Volume, By Others, 2021-2031F |
6.2 Tanzania Surimi Market, By Packaging |
6.2.1 Overview and Analysis |
6.2.2 Tanzania Surimi Market Revenues & Volume, By Chilled or Fresh, 2021-2031F |
6.2.3 Tanzania Surimi Market Revenues & Volume, By Frozen, 2021-2031F |
6.3 Tanzania Surimi Market, By End Use |
6.3.1 Overview and Analysis |
6.3.2 Tanzania Surimi Market Revenues & Volume, By Households, 2021-2031F |
6.3.3 Tanzania Surimi Market Revenues & Volume, By Hotels, Restaurants and Catering (HoReCa), 2021-2031F |
6.3.4 Tanzania Surimi Market Revenues & Volume, By Food Processing, 2021-2031F |
6.3.5 Tanzania Surimi Market Revenues & Volume, By Others, 2021-2031F |
6.4 Tanzania Surimi Market, By Distribution Channel |
6.4.1 Overview and Analysis |
6.4.2 Tanzania Surimi Market Revenues & Volume, By Direct Sales, 2021-2031F |
6.4.3 Tanzania Surimi Market Revenues & Volume, By Retail Sales, 2021-2031F |
6.4.4 Tanzania Surimi Market Revenues & Volume, By Supermarkets and Hypermarkets, 2021-2031F |
6.4.5 Tanzania Surimi Market Revenues & Volume, By Online Retail, 2021-2031F |
6.4.6 Tanzania Surimi Market Revenues & Volume, By Wet Markets and others, 2021-2031F |
7 Tanzania Surimi Market Import-Export Trade Statistics |
7.1 Tanzania Surimi Market Export to Major Countries |
7.2 Tanzania Surimi Market Imports from Major Countries |
8 Tanzania Surimi Market Key Performance Indicators |
8.1 Consumer awareness and perception surveys regarding surimi products |
8.2 Percentage of households consuming surimi products |
8.3 Growth in the number of surimi processing plants in Tanzania |
8.4 Investment in research and development for new surimi product development |
8.5 Percentage increase in per capita consumption of surimi products |
9 Tanzania Surimi Market - Opportunity Assessment |
9.1 Tanzania Surimi Market Opportunity Assessment, By Source, 2021 & 2031F |
9.2 Tanzania Surimi Market Opportunity Assessment, By Packaging, 2021 & 2031F |
9.3 Tanzania Surimi Market Opportunity Assessment, By End Use, 2021 & 2031F |
9.4 Tanzania Surimi Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Tanzania Surimi Market - Competitive Landscape |
10.1 Tanzania Surimi Market Revenue Share, By Companies, 2024 |
10.2 Tanzania Surimi Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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