Product Code: ETC175724 | Publication Date: Jan 2022 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Thailand Dehydrated Vegetables Market is poised for steady growth rate improvements from 2025 to 2029. Commencing at 3.47% in 2025, growth builds up to 14.18% by 2029.
In the Asia region, the Dehydrated Vegetables market in Thailand is projected to expand at a growing growth rate of 5.51% by 2027. The largest economy is China, followed by India, Japan, Australia and South Korea.
The dehydrated vegetables market in Thailand is estimated to be worth US$ 1,852.7 million in 2019 and is projected to reach a value of US$ 2,267.5 million. The increasing awareness among consumers about the health benefits associated with consumption of dehydrated vegetables has been driving the growth of this market over the last few years. Dehydration technology helps preserve nutrition even after processing and reduces water content from 80%-90% to less than 5%. This makes it easier to store and transport them as compared to fresh vegetables, thus boosting their demand in global markets including Thailand. Additionally, rising disposable incomes combined with a growing urban population has led to an increase in demand for convenience food products such as dehydrated food which is further aiding industry growth in Thailand.
In the Thailand dehydrated vegetables market, the demand for preserved vegetables with extended shelf life is on the rise. Dehydrated vegetables offer convenience and retain much of their nutritional value, making them appealing to health-conscious consumers.
In the Thailand dehydrated vegetables market, maintaining the nutritional integrity of dehydrated products during processing is a challenge. Minimizing nutrient loss and preserving flavors while removing moisture demands careful control of processing conditions.
The surge in demand for dehydrated vegetables is a testament to the changing food preferences in Thailand. This trend opens doors for businesses to invest in modern drying technologies and craft a range of dehydrated vegetable products. By catering to the rising need for convenient and nutritious options, entrepreneurs can establish a significant presence in this market segment.
For the salad dressing market and the pickles market, shifts in consumer preferences and changes in meal consumption patterns impacted sales. As more meals were prepared at home, the demand for salad dressings and pickles increased for enhancing home-cooked meals.
In the Thailand dehydrated vegetables market, entities like Thai Foods Product International Co., Ltd. and Fine Foods Co., Ltd., contribute to the production and supply of dehydrated vegetables used in various food products.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Thailand Dehydrated Vegetables Market Overview |
3.1 Thailand Country Macro Economic Indicators |
3.2 Thailand Dehydrated Vegetables Market Revenues & Volume, 2020 & 2030F |
3.3 Thailand Dehydrated Vegetables Market - Industry Life Cycle |
3.4 Thailand Dehydrated Vegetables Market - Porter's Five Forces |
3.5 Thailand Dehydrated Vegetables Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.6 Thailand Dehydrated Vegetables Market Revenues & Volume Share, By Form, 2020 & 2030F |
3.7 Thailand Dehydrated Vegetables Market Revenues & Volume Share, By Technology, 2020 & 2030F |
3.8 Thailand Dehydrated Vegetables Market Revenues & Volume Share, By Distibution Channel, 2020 & 2030F |
3.9 Thailand Dehydrated Vegetables Market Revenues & Volume Share, By End-use, 2020 & 2030F |
4 Thailand Dehydrated Vegetables Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Thailand Dehydrated Vegetables Market Trends |
6 Thailand Dehydrated Vegetables Market, By Types |
6.1 Thailand Dehydrated Vegetables Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Thailand Dehydrated Vegetables Market Revenues & Volume, By Product Type, 2020-2030F |
6.1.3 Thailand Dehydrated Vegetables Market Revenues & Volume, By Carrots, 2020-2030F |
6.1.4 Thailand Dehydrated Vegetables Market Revenues & Volume, By Beans, 2020-2030F |
6.1.5 Thailand Dehydrated Vegetables Market Revenues & Volume, By Onions, 2020-2030F |
6.1.6 Thailand Dehydrated Vegetables Market Revenues & Volume, By Tomatoes, 2020-2030F |
6.1.7 Thailand Dehydrated Vegetables Market Revenues & Volume, By Peas, 2020-2030F |
6.1.8 Thailand Dehydrated Vegetables Market Revenues & Volume, By Corn, 2020-2030F |
6.1.9 Thailand Dehydrated Vegetables Market Revenues & Volume, By Others, 2020-2030F |
6.1.10 Thailand Dehydrated Vegetables Market Revenues & Volume, By Others, 2020-2030F |
6.2 Thailand Dehydrated Vegetables Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Thailand Dehydrated Vegetables Market Revenues & Volume, By Powder and Granules, 2020-2030F |
6.2.3 Thailand Dehydrated Vegetables Market Revenues & Volume, By Minced, 2020-2030F |
6.2.4 Thailand Dehydrated Vegetables Market Revenues & Volume, By Slices and Cubes, 2020-2030F |
6.2.5 Thailand Dehydrated Vegetables Market Revenues & Volume, By Chopped and Flakes, 2020-2030F |
6.2.6 Thailand Dehydrated Vegetables Market Revenues & Volume, By Others, 2020-2030F |
6.3 Thailand Dehydrated Vegetables Market, By Technology |
6.3.1 Overview and Analysis |
6.3.2 Thailand Dehydrated Vegetables Market Revenues & Volume, By Vacuum Drying, 2020-2030F |
6.3.3 Thailand Dehydrated Vegetables Market Revenues & Volume, By Air Drying, 2020-2030F |
6.3.4 Thailand Dehydrated Vegetables Market Revenues & Volume, By Freeze Drying, 2020-2030F |
6.3.5 Thailand Dehydrated Vegetables Market Revenues & Volume, By Drum Drying, 2020-2030F |
6.3.6 Thailand Dehydrated Vegetables Market Revenues & Volume, By Others, 2020-2030F |
6.4 Thailand Dehydrated Vegetables Market, By Distibution Channel |
6.4.1 Overview and Analysis |
6.4.2 Thailand Dehydrated Vegetables Market Revenues & Volume, By Supermarket and Hypermarket, 2020-2030F |
6.4.3 Thailand Dehydrated Vegetables Market Revenues & Volume, By Convenience Stores, 2020-2030F |
6.4.4 Thailand Dehydrated Vegetables Market Revenues & Volume, By Online, 2020-2030F |
6.4.5 Thailand Dehydrated Vegetables Market Revenues & Volume, By Others, 2020-2030F |
6.4.6 Thailand Dehydrated Vegetables Market Revenues & Volume, By Others, 2020-2030F |
6.5 Thailand Dehydrated Vegetables Market, By End-use |
6.5.1 Overview and Analysis |
6.5.2 Thailand Dehydrated Vegetables Market Revenues & Volume, By Retail, 2020-2030F |
6.5.3 Thailand Dehydrated Vegetables Market Revenues & Volume, By Food Service, 2020-2030F |
6.5.4 Thailand Dehydrated Vegetables Market Revenues & Volume, By Others, 2020-2030F |
7 Thailand Dehydrated Vegetables Market Import-Export Trade Statistics |
7.1 Thailand Dehydrated Vegetables Market Export to Major Countries |
7.2 Thailand Dehydrated Vegetables Market Imports from Major Countries |
8 Thailand Dehydrated Vegetables Market Key Performance Indicators |
9 Thailand Dehydrated Vegetables Market - Opportunity Assessment |
9.1 Thailand Dehydrated Vegetables Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.2 Thailand Dehydrated Vegetables Market Opportunity Assessment, By Form, 2020 & 2030F |
9.3 Thailand Dehydrated Vegetables Market Opportunity Assessment, By Technology, 2020 & 2030F |
9.4 Thailand Dehydrated Vegetables Market Opportunity Assessment, By Distibution Channel, 2020 & 2030F |
9.5 Thailand Dehydrated Vegetables Market Opportunity Assessment, By End-use, 2020 & 2030F |
10 Thailand Dehydrated Vegetables Market - Competitive Landscape |
10.1 Thailand Dehydrated Vegetables Market Revenue Share, By Companies, 2023 |
10.2 Thailand Dehydrated Vegetables Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |