Product Code: ETC177704 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 | |
The Thailand Ginger Market is projected to witness mixed growth rate patterns during 2025 to 2029. The growth rate starts at 4.11% in 2025 and reaches 15.00% by 2029.
Thailand's Ginger market is anticipated to experience a growing growth rate of 5.40% by 2027, reflecting trends observed in the largest economy China, followed by India, Japan, Australia and South Korea.
The Thailand ginger market is a lucrative industry and has been estimated to be worth US$2.6 billion in 2020, growing at a CAGR of 9%. The country is the world`s third largest producer and exporter of ginger, accounting for more than 5% of global production. India is the leading producer and exporter followed by China. Thailand produces around 400 million tons of fresh ginger annually, most of which are exported in processed form such as pickled or powdered varieties due to high demand from major importing countries like Japan, Vietnam, South Korea, Germany and United States among others.
The Thailand ginger market benefits from the widespread use of ginger in traditional Thai cuisine and its recognized potential health benefits. Ginger`s distinctive taste and medicinal properties contribute to its popularity as a flavoring agent and herbal remedy.
The Thailand ginger market encounters challenges related to sourcing high-quality ginger and addressing issues such as contamination, which can affect the overall quality of ginger products.
Ginger`s culinary and health benefits make it a sought-after ingredient. Businesses can find opportunities in supplying fresh and processed ginger to meet the demands of diverse market segments.
The pandemic brought about challenges in the Thailand ginger market as well. The closure of markets, reduced trade, and labor shortages disrupted the sourcing and distribution of ginger. The uncertain environment led to volatility in prices and availability of ginger, impacting both businesses and consumers.
In the Thailand ginger market, key players like Jiraporn Farm Group are involved in cultivating and supplying ginger, used both as a spice and for its potential health benefits.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Thailand Ginger Market Overview |
3.1 Thailand Country Macro Economic Indicators |
3.2 Thailand Ginger Market Revenues & Volume, 2020 & 2030F |
3.3 Thailand Ginger Market - Industry Life Cycle |
3.4 Thailand Ginger Market - Porter's Five Forces |
3.5 Thailand Ginger Market Revenues & Volume Share, By Product Type, 2020 & 2030F |
3.6 Thailand Ginger Market Revenues & Volume Share, By Application, 2020 & 2030F |
3.7 Thailand Ginger Market Revenues & Volume Share, By Distribution Channel, 2020 & 2030F |
4 Thailand Ginger Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of ginger |
4.2.2 Growing demand for natural and organic products in Thailand |
4.2.3 Rising popularity of Thai cuisine and traditional herbal remedies |
4.3 Market Restraints |
4.3.1 Seasonal variations affecting ginger production and supply |
4.3.2 Price fluctuations due to weather conditions and market dynamics |
5 Thailand Ginger Market Trends |
6 Thailand Ginger Market, By Types |
6.1 Thailand Ginger Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Thailand Ginger Market Revenues & Volume, By Product Type, 2020-2030F |
6.1.3 Thailand Ginger Market Revenues & Volume, By Fresh Ginger, 2020-2030F |
6.1.4 Thailand Ginger Market Revenues & Volume, By Dried Ginger, 2020-2030F |
6.1.5 Thailand Ginger Market Revenues & Volume, By Preserved Ginger, 2020-2030F |
6.1.6 Thailand Ginger Market Revenues & Volume, By Ginger Oil, 2020-2030F |
6.1.7 Thailand Ginger Market Revenues & Volume, By Others, 2020-2030F |
6.2 Thailand Ginger Market, By Application |
6.2.1 Overview and Analysis |
6.2.2 Thailand Ginger Market Revenues & Volume, By Food Industry, 2020-2030F |
6.2.3 Thailand Ginger Market Revenues & Volume, By Pharmaceuticals Industry, 2020-2030F |
6.2.4 Thailand Ginger Market Revenues & Volume, By Cosmetics Industry, 2020-2030F |
6.2.5 Thailand Ginger Market Revenues & Volume, By Others, 2020-2030F |
6.3 Thailand Ginger Market, By Distribution Channel |
6.3.1 Overview and Analysis |
6.3.2 Thailand Ginger Market Revenues & Volume, By Traditional Retail, 2020-2030F |
6.3.3 Thailand Ginger Market Revenues & Volume, By Modern Retail Stores, 2020-2030F |
6.3.4 Thailand Ginger Market Revenues & Volume, By Others, 2020-2030F |
7 Thailand Ginger Market Import-Export Trade Statistics |
7.1 Thailand Ginger Market Export to Major Countries |
7.2 Thailand Ginger Market Imports from Major Countries |
8 Thailand Ginger Market Key Performance Indicators |
8.1 Consumer engagement with ginger-related content on social media platforms |
8.2 Number of new ginger-based product launches in the Thai market |
8.3 Growth in the number of ginger farms implementing sustainable farming practices |
8.4 Percentage increase in ginger export volume from Thailand |
8.5 Adoption rate of ginger in mainstream food and beverage products in Thailand |
9 Thailand Ginger Market - Opportunity Assessment |
9.1 Thailand Ginger Market Opportunity Assessment, By Product Type, 2020 & 2030F |
9.2 Thailand Ginger Market Opportunity Assessment, By Application, 2020 & 2030F |
9.3 Thailand Ginger Market Opportunity Assessment, By Distribution Channel, 2020 & 2030F |
10 Thailand Ginger Market - Competitive Landscape |
10.1 Thailand Ginger Market Revenue Share, By Companies, 2023 |
10.2 Thailand Ginger Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |