Product Code: ETC4536446 | Publication Date: Jul 2023 | Updated Date: Sep 2025 | Product Type: Report | |
Publisher: 6Wresearch | No. of Pages: 85 | No. of Figures: 45 | No. of Tables: 25 | |
The Thailand Pea Starch Market is expanding as manufacturers seek clean label, plant-based alternatives to traditional starches. Pea starch, derived from yellow peas, is used in various food applications as a thickening and texturizing agent. Its natural origin and versatility make it a sought-after ingredient in products catering to health-conscious consumers.
The Pea Starch market in Thailand is experiencing significant growth, driven by the increasing demand for plant-based and gluten-free ingredients in the food and beverage industry. Pea starch, derived from yellow peas, is valued for its functional properties, including thickening and gelling, making it a versatile ingredient in various applications. The market expansion is further propelled by Thailand changing consumer preferences, the rise of gluten-free diets, and the demand for clean label ingredients. As Thailand food industry embraces the trend towards plant-based and allergen-free options, the demand for pea starch is on the rise, marking a strategic shift towards incorporating this ingredient in a wide range of products.
In the Thailand Pea Starch market, challenges stem from the variability in pea harvests and the need for advanced processing technologies to extract high-quality starch. Adapting to fluctuations in raw material availability and quality poses a challenge, as does meeting the growing demand for clean-label and non-GMO products.
The COVID-19 pandemic impacted the Thailand Pea Starch Market, causing disruptions in the food and beverage industry and supply chain activities. The restrictions on movement and uncertainties in the market affected production and distribution. However, post-pandemic, the market witnessed a resurgence as the food industry embraced alternative starch sources. Increased demand for pea starch as a clean-label and gluten-free ingredient contributed to the recovery of the Pea Starch Market.
Prominent players in the Thailand Pea Starch market include Emsland Group, Roquette Fr?res, and Vestkorn Milling. These companies are key contributors to the production and supply of pea starch, a versatile ingredient with various applications in the food industry.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Thailand Pea Starch Market Overview |
3.1 Thailand Country Macro Economic Indicators |
3.2 Thailand Pea Starch Market Revenues & Volume, 2021 & 2031F |
3.3 Thailand Pea Starch Market - Industry Life Cycle |
3.4 Thailand Pea Starch Market - Porter's Five Forces |
3.5 Thailand Pea Starch Market Revenues & Volume Share, By Source, 2021 & 2031F |
3.6 Thailand Pea Starch Market Revenues & Volume Share, By Grade, 2021 & 2031F |
3.7 Thailand Pea Starch Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
4 Thailand Pea Starch Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for clean-label and natural ingredients in food products |
4.2.2 Growing awareness about the health benefits of pea starch as a gluten-free and non-GMO alternative |
4.2.3 Rise in vegan and plant-based diets leading to higher demand for pea starch |
4.3 Market Restraints |
4.3.1 Price volatility of raw materials impacting production costs |
4.3.2 Competition from other plant-based starches like corn and potato starch |
4.3.3 Regulatory challenges related to labeling and certifications for pea starch products |
5 Thailand Pea Starch Market Trends |
6 Thailand Pea Starch Market, By Types |
6.1 Thailand Pea Starch Market, By Source |
6.1.1 Overview and Analysis |
6.1.2 Thailand Pea Starch Market Revenues & Volume, By Source, 2021-2031F |
6.1.3 Thailand Pea Starch Market Revenues & Volume, By Organic , 2021-2031F |
6.1.4 Thailand Pea Starch Market Revenues & Volume, By Inorganic, 2021-2031F |
6.2 Thailand Pea Starch Market, By Grade |
6.2.1 Overview and Analysis |
6.2.2 Thailand Pea Starch Market Revenues & Volume, By Food, 2021-2031F |
6.2.3 Thailand Pea Starch Market Revenues & Volume, By Feed, 2021-2031F |
6.2.4 Thailand Pea Starch Market Revenues & Volume, By Industrial, 2021-2031F |
6.3 Thailand Pea Starch Market, By Product Type |
6.3.1 Overview and Analysis |
6.3.2 Thailand Pea Starch Market Revenues & Volume, By Native , 2021-2031F |
6.3.3 Thailand Pea Starch Market Revenues & Volume, By Modified, 2021-2031F |
7 Thailand Pea Starch Market Import-Export Trade Statistics |
7.1 Thailand Pea Starch Market Export to Major Countries |
7.2 Thailand Pea Starch Market Imports from Major Countries |
8 Thailand Pea Starch Market Key Performance Indicators |
8.1 Market acceptance and adoption rate of pea starch in new product launches |
8.2 Number of partnerships and collaborations with food manufacturers to incorporate pea starch in their products |
8.3 Percentage increase in research and development investments in pea starch innovations |
8.4 Sustainability initiatives and certifications obtained by pea starch manufacturers |
8.5 Consumer surveys and feedback on the quality and performance of pea starch in food applications |
9 Thailand Pea Starch Market - Opportunity Assessment |
9.1 Thailand Pea Starch Market Opportunity Assessment, By Source, 2021 & 2031F |
9.2 Thailand Pea Starch Market Opportunity Assessment, By Grade, 2021 & 2031F |
9.3 Thailand Pea Starch Market Opportunity Assessment, By Product Type, 2021 & 2031F |
10 Thailand Pea Starch Market - Competitive Landscape |
10.1 Thailand Pea Starch Market Revenue Share, By Companies, 2024 |
10.2 Thailand Pea Starch Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |