| Product Code: ETC177140 | Publication Date: Jan 2022 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The United States continues to see a steady increase in fermented tea import shipments, with top exporting countries like Argentina, India, and China leading the way in 2024. The Herfindahl-Hirschman Index (HHI) reflects moderate concentration in the market, indicating a competitive landscape. The compound annual growth rate (CAGR) from 2020 to 2024 stands at a healthy 4.6%, showcasing sustained growth in the industry. Notably, the growth rate for 2023-2024 spiked at 14.55%, underscoring the rising popularity of fermented tea among American consumers.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 United States (US) Fermented Tea Market Overview |
3.1 United States (US) Country Macro Economic Indicators |
3.2 United States (US) Fermented Tea Market Revenues & Volume, 2021 & 2031F |
3.3 United States (US) Fermented Tea Market - Industry Life Cycle |
3.4 United States (US) Fermented Tea Market - Porter's Five Forces |
3.5 United States (US) Fermented Tea Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 United States (US) Fermented Tea Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 United States (US) Fermented Tea Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of fermented tea |
4.2.2 Growing preference for natural and organic products |
4.2.3 Rising demand for functional beverages in the US market |
4.3 Market Restraints |
4.3.1 Intense competition from other beverage categories |
4.3.2 Challenges in distribution and availability of fermented tea products |
4.3.3 Regulatory hurdles related to labeling and health claims |
5 United States (US) Fermented Tea Market Trends |
6 United States (US) Fermented Tea Market, By Types |
6.1 United States (US) Fermented Tea Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 United States (US) Fermented Tea Market Revenues & Volume, By Product, 2021 - 2031F |
6.1.3 United States (US) Fermented Tea Market Revenues & Volume, By Kombucha, 2021 - 2031F |
6.1.4 United States (US) Fermented Tea Market Revenues & Volume, By Pu-Erh, 2021 - 2031F |
6.1.5 United States (US) Fermented Tea Market Revenues & Volume, By Other Dark Teas, 2021 - 2031F |
6.2 United States (US) Fermented Tea Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 United States (US) Fermented Tea Market Revenues & Volume, By Online, 2021 - 2031F |
6.2.3 United States (US) Fermented Tea Market Revenues & Volume, By Offline, 2021 - 2031F |
7 United States (US) Fermented Tea Market Import-Export Trade Statistics |
7.1 United States (US) Fermented Tea Market Export to Major Countries |
7.2 United States (US) Fermented Tea Market Imports from Major Countries |
8 United States (US) Fermented Tea Market Key Performance Indicators |
8.1 Number of new product launches in the fermented tea segment |
8.2 Consumer engagement on social media platforms for fermented tea brands |
8.3 Growth in the number of specialty stores and cafes offering fermented tea options |
9 United States (US) Fermented Tea Market - Opportunity Assessment |
9.1 United States (US) Fermented Tea Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 United States (US) Fermented Tea Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 United States (US) Fermented Tea Market - Competitive Landscape |
10.1 United States (US) Fermented Tea Market Revenue Share, By Companies, 2024 |
10.2 United States (US) Fermented Tea Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |