How Dig is the Desiccated Coconut Market | Trends & Future Outlook 2025

Code: MTA6034 Publication Date: Jul 2025

What is the Desiccated coconut Market Size?

According to 6Wresearch internal database and industry insights, the Global Desiccated coconut market was valued at USD 5 billion in 2024 and is anticipated to exceed USD 6.8 billion by 2031, registering a steady at a CAGR of 6% during the forecast period.

The market growth is driven by rising global demand for coconut-based ingredients in bakery, confectionery, and processed food industries. Additionally, the popularity of plant-based and gluten-free diets is increasing the use of desiccated coconut in food applications. Expanding health awareness, growing vegan population, and increasing applications in cosmetic and personal care products are further propelling market expansion.

Major Growth Factors of the Desiccated coconut Market

  • Rising demand for plant-based and vegan food products
  • Expanding use in bakery and confectionery industries
  • Growth in health-conscious consumer base
  • Increasing applications in skincare and cosmetic products
  • Surge in gluten-free and allergen-free food formulations
  • Greater coconut production in Southeast Asia and tropical regions
  • Advancements in food preservation and packaging technology
  • Demand for natural and chemical-free food ingredients

Desiccated coconut Market Trends

The desiccated coconut market is witnessing strong demand due to its natural profile, extended shelf life, and adaptability in various food and beverage applications. The trend toward organic and non-GMO products is accelerating the adoption of high-quality desiccated coconut. Moreover, manufacturers are focusing on enhancing processing techniques to retain nutritional value and texture. The global shift toward clean-label and eco-friendly products is also encouraging innovation and sustainable sourcing in the industry.

Emerging Developments in the Desiccated coconut Market

The desiccated coconut market is emerging innovations such as flavoured and sweetened variants are being introduced to cater to evolving consumer preferences. Strategic collaborations between coconut processors and packaged food brands are enhancing product offerings. Additionally, investments in modern dehydration technology and automation are streamlining production while maintaining quality. Countries are also improving their export infrastructure to meet international demand more effectively.

 Major Companies in the Desiccated coconut Market

  • Celebes Coconut Corporation
  • PT. Global Coconut
  • Franklin Baker Company
  • Primex Group of Companies
  • Peter Paul Philippine Corporation
  • South India Industries
  • Adamjee Lukmanjee & Sons
  • Royce Food Corporation
How Dig is the Desiccated Coconut Market: FAQs
The desiccated coconut market was valued at approximately USD 5 billion in 2025 and is projected to reach around USD 6.8 billion by 2031.
The desiccated coconut market is anticipated to grow at a CAGR of 6% during the forecast period.
Key trends include rising preference for natural and organic coconut products, demand for gluten-free foods, and innovation in coconut-based ingredients.
The desiccated coconut market is driven by increasing health awareness, rising use in the food, and growing demand for plant-based and allergen-free alternatives.
6W monitors the market across 60+ countries Globally, publishing an annual market outlook report that analyses trends, key drivers, Size, Volume, Revenue, opportunities, and market segments. This report offers comprehensive insights, helping businesses understand market dynamics and make informed decisions.
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