What is the market trend for Sunflower Seeds | Trends & Growth Analysis 2026

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Code: MTA11616

Publication Date: Dec 2025

What are the latest trends observed in the Sunflower Seeds Market?

According to 6Wresearch internal database and industry insights, the Global Sunflower Seeds Market was valued at USD 1.6 Billion in 2025 and is expected to reach USD 2.1 Billion by 2032, growing at a compound annual growth rate of 4.50% during the forecast period (2026-2032).

The growth is driven by increasing consumer preference for nutrient-dense snacking options and plant-based ingredients. Roasted and flavored seed formats are gaining popularity in retail, while bakery and confectionery producers are increasingly incorporating sunflower seeds into their products for both texture and nutrition.

Growth Factors for the Sunflower Seeds Market

Rising demand for healthy snacks and nutrient-rich ingredients.
Growing use in bakery, cereals and confectionery applications.
Increasing adoption in plant-based diets and protein mixes.
Expanding product variety through roasted and flavoured formats.
Rising availability through modern retail and e-commerce channels.

Investment Potential for the Sunflower Seeds Market

The investment potential in the Sunflower Seeds Market is getting better with the progression of time, as the food brands are willing to expand the healthier snack portfolios and the ingredient buyers are looking for reliable plant-based options. To attract more buyers from different segments, investments in sorting, roasting, flavouring, and hygienic packaging processes are not only raising the product quality but also broadening the market.

Emerging Developments in the Sunflower Seeds Market

Some of the key developments in the Sunflower Seeds Market to be noticed are the very rapid growth of functional snack variants that are fortified with added protein, fibre, and minerals. Also, producers are launching cleaner seasoning blends with fewer additives and improved taste profiles, thus meeting the consumer preferences for cleaner label products. New processing methods are providing more uniform roasting and making the sunflower seeds crunchier, thereby increasing their attractiveness. There are also some packaging innovations, like resealable pouches and portion packs, that are making the consumption more convenient for people.