| Product Code: ETC5010059 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
Norway`s basil leaves import market continues to diversify with top exporters including Spain, Thailand, Kenya, Denmark, and India in 2024. The Herfindahl-Hirschman Index (HHI) indicates low market concentration, suggesting a competitive landscape. The compound annual growth rate (CAGR) from 2020 to 2024 is steady at 1.98%, while the growth rate from 2023 to 2024 surged by 14.91%, reflecting a promising uptrend in demand. This data highlights the evolving preferences of Norwegian consumers and the potential opportunities for suppliers in the global basil leaves market.

Norway's Basil Leaves market is anticipated to experience a growing growth rate of 6.33% by 2027, reflecting trends observed in the largest economy Germany, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Norway Basil Leaves Market Overview |
3.1 Norway Country Macro Economic Indicators |
3.2 Norway Basil Leaves Market Revenues & Volume, 2021 & 2031F |
3.3 Norway Basil Leaves Market - Industry Life Cycle |
3.4 Norway Basil Leaves Market - Porter's Five Forces |
3.5 Norway Basil Leaves Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Norway Basil Leaves Market Revenues & Volume Share, By End Use, 2021 & 2031F |
4 Norway Basil Leaves Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for organic and locally sourced basil leaves |
4.2.2 Growing popularity of plant-based diets and healthy eating habits |
4.2.3 Expansion of foodservice industry and demand for fresh ingredients |
4.3 Market Restraints |
4.3.1 Seasonal availability and limited production capacity |
4.3.2 Price volatility due to factors like weather conditions and transportation costs |
5 Norway Basil Leaves Market Trends |
6 Norway Basil Leaves Market Segmentations |
6.1 Norway Basil Leaves Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Norway Basil Leaves Market Revenues & Volume, By Basil Leaves, 2021-2031F |
6.1.3 Norway Basil Leaves Market Revenues & Volume, By Basil Paste, 2021-2031F |
6.1.4 Norway Basil Leaves Market Revenues & Volume, By Dried Leaves, 2021-2031F |
6.2 Norway Basil Leaves Market, By End Use |
6.2.1 Overview and Analysis |
6.2.2 Norway Basil Leaves Market Revenues & Volume, By Essential Oils, 2021-2031F |
6.2.3 Norway Basil Leaves Market Revenues & Volume, By Pharmaceutical, 2021-2031F |
6.2.4 Norway Basil Leaves Market Revenues & Volume, By Snacks, 2021-2031F |
6.2.5 Norway Basil Leaves Market Revenues & Volume, By Baked Foods, 2021-2031F |
6.2.6 Norway Basil Leaves Market Revenues & Volume, By Beverages, 2021-2031F |
6.2.7 Norway Basil Leaves Market Revenues & Volume, By Others, 2021-2031F |
7 Norway Basil Leaves Market Import-Export Trade Statistics |
7.1 Norway Basil Leaves Market Export to Major Countries |
7.2 Norway Basil Leaves Market Imports from Major Countries |
8 Norway Basil Leaves Market Key Performance Indicators |
8.1 Average price per unit of basil leaves |
8.2 Number of new product launches or innovations in the basil leaves market |
8.3 Consumer awareness and perception of basil leaves as a culinary ingredient |
9 Norway Basil Leaves Market - Opportunity Assessment |
9.1 Norway Basil Leaves Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Norway Basil Leaves Market Opportunity Assessment, By End Use, 2021 & 2031F |
10 Norway Basil Leaves Market - Competitive Landscape |
10.1 Norway Basil Leaves Market Revenue Share, By Companies, 2024 |
10.2 Norway Basil Leaves Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |