Antigua and Barbuda Non-dairy Ice Cream Market (2025-2031) | Competitive Landscape, Outlook, Companies, Industry, Analysis, Forecast, Segmentation, Share, Growth, Trends, Size & Revenue, Value

Market Forecast By Distribution Channel (Off-Trade) And Competitive Landscape
Product Code: ETC6121485 Publication Date: Sep 2024 Updated Date: Oct 2025 Product Type: Market Research Report
Publisher: 6Wresearch Author: Shubham Padhi No. of Pages: 75 No. of Figures: 35 No. of Tables: 20

Antigua and Barbuda Non-dairy Ice Cream Market Top 5 Importing Countries and Market Competition (HHI) Analysis

Antigua and Barbuda`s non-dairy ice cream import market in 2024 continued to be dominated by key exporters such as the USA, Trinidad and Tobago, Dominican Republic, Costa Rica, and Turkey. Despite a slight decline in growth rate from 2023 to 2024, the industry maintained a steady compound annual growth rate of 3.72% over the period of 2020-2024. The high concentration of market share, as indicated by the HHI, suggests a competitive landscape where these top exporting countries play a significant role in meeting the non-dairy ice cream demand in Antigua and Barbuda.

Antigua and Barbuda Non-dairy Ice Cream Market Top 5 Importing Countries and Market Competition (HHI) Analysis

Key Highlights of the Report:

  • Antigua and Barbuda Non-dairy Ice Cream Market Outlook
  • Market Size of Antigua and Barbuda Non-dairy Ice Cream Market, 2024
  • Forecast of Antigua and Barbuda Non-dairy Ice Cream Market, 2031
  • Historical Data and Forecast of Antigua and Barbuda Non-dairy Ice Cream Revenues & Volume for the Period 2021- 2031
  • Antigua and Barbuda Non-dairy Ice Cream Market Trend Evolution
  • Antigua and Barbuda Non-dairy Ice Cream Market Drivers and Challenges
  • Antigua and Barbuda Non-dairy Ice Cream Price Trends
  • Antigua and Barbuda Non-dairy Ice Cream Porter's Five Forces
  • Antigua and Barbuda Non-dairy Ice Cream Industry Life Cycle
  • Historical Data and Forecast of Antigua and Barbuda Non-dairy Ice Cream Market Revenues & Volume By Distribution Channel for the Period 2021- 2031
  • Historical Data and Forecast of Antigua and Barbuda Non-dairy Ice Cream Market Revenues & Volume By Off-Trade for the Period 2021- 2031
  • Antigua and Barbuda Non-dairy Ice Cream Import Export Trade Statistics
  • Market Opportunity Assessment By Distribution Channel
  • Antigua and Barbuda Non-dairy Ice Cream Top Companies Market Share
  • Antigua and Barbuda Non-dairy Ice Cream Competitive Benchmarking By Technical and Operational Parameters
  • Antigua and Barbuda Non-dairy Ice Cream Company Profiles
  • Antigua and Barbuda Non-dairy Ice Cream Key Strategic Recommendations

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1 Executive Summary

2 Introduction

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3 Antigua and Barbuda Non-dairy Ice Cream Market Overview

3.1 Antigua and Barbuda Country Macro Economic Indicators

3.2 Antigua and Barbuda Non-dairy Ice Cream Market Revenues & Volume, 2021 & 2031F

3.3 Antigua and Barbuda Non-dairy Ice Cream Market - Industry Life Cycle

3.4 Antigua and Barbuda Non-dairy Ice Cream Market - Porter's Five Forces

3.5 Antigua and Barbuda Non-dairy Ice Cream Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F

4 Antigua and Barbuda Non-dairy Ice Cream Market Dynamics

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Increasing awareness and demand for plant-based and dairy-free products

4.2.2 Growing health consciousness among consumers leading to a shift towards healthier alternatives

4.2.3 Rising prevalence of lactose intolerance and dairy allergies in the population

4.3 Market Restraints

4.3.1 Higher prices of non-dairy ice cream compared to traditional dairy ice cream

4.3.2 Limited availability and variety of non-dairy ice cream options in the market

4.3.3 Challenges in replicating the taste and texture of traditional dairy ice cream

5 Antigua and Barbuda Non-dairy Ice Cream Market Trends

6 Antigua and Barbuda Non-dairy Ice Cream Market, By Types

6.1 Antigua and Barbuda Non-dairy Ice Cream Market, By Distribution Channel

6.1.1 Overview and Analysis

6.1.2 Antigua and Barbuda Non-dairy Ice Cream Market Revenues & Volume, By Distribution Channel, 2021- 2031F

6.1.3 Antigua and Barbuda Non-dairy Ice Cream Market Revenues & Volume, By Off-Trade, 2021- 2031F

7 Antigua and Barbuda Non-dairy Ice Cream Market Import-Export Trade Statistics

7.1 Antigua and Barbuda Non-dairy Ice Cream Market Export to Major Countries

7.2 Antigua and Barbuda Non-dairy Ice Cream Market Imports from Major Countries

8 Antigua and Barbuda Non-dairy Ice Cream Market Key Performance Indicators

8.1 Number of new non-dairy ice cream product launches in the market

8.2 Percentage increase in the distribution channels offering non-dairy ice cream

8.3 Consumer satisfaction scores related to taste and texture of non-dairy ice cream

8.4 Growth in the number of non-dairy ice cream consumption occasions

8.5 Number of partnerships between non-dairy ice cream brands and influencers/celebrities for promotion

9 Antigua and Barbuda Non-dairy Ice Cream Market - Opportunity Assessment

9.1 Antigua and Barbuda Non-dairy Ice Cream Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F

10 Antigua and Barbuda Non-dairy Ice Cream Market - Competitive Landscape

10.1 Antigua and Barbuda Non-dairy Ice Cream Market Revenue Share, By Companies, 2024

10.2 Antigua and Barbuda Non-dairy Ice Cream Market Competitive Benchmarking, By Operating and Technical Parameters

11 Company Profiles

12 Recommendations

13 Disclaimer

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