Product Code: ETC6186311 | Publication Date: Sep 2024 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Shubham Deep | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
The non-dairy milk market in Australia is expanding rapidly due to growing health awareness and dietary preferences. Almond, oat, soy, and rice milk are popular alternatives to cow`s milk. Fortification with vitamins and minerals and reduced sugar content are enhancing product appeal.
The non-dairy milk market in Australia is driven by increasing lactose intolerance, rising vegan population, and growing health consciousness. Almond, soy, oat, and coconut milk are gaining popularity due to their nutritional benefits and low environmental impact. Increasing product innovation, expanding availability through retail and foodservice channels, and rising demand for fortified and flavored non-dairy milk options are fueling market growth.
The non-dairy milk market in Australia faces challenges from high production costs due to the need for plant-based ingredients and processing equipment. Regulatory requirements for food safety, nutritional content, and allergen labeling increase production complexity. Competition from traditional dairy milk and other plant-based beverages reduces market demand. Taste and texture inconsistencies further limit market penetration.
The non-dairy milk market in Australia is expanding as consumers shift toward plant-based diets. Almond, soy, oat, and coconut milk are leading the market. Investment opportunities exist in developing fortified non-dairy milk products, improving packaging sustainability, and expanding distribution through retail and foodservice channels. Growth in health-conscious consumer behavior is driving market demand.
Non-dairy milk products are regulated by FSANZ for nutritional content, labeling, and allergen information. The ACCC monitors health claims and marketing practices. Import and export of non-dairy milk products are controlled under trade agreements. Government funding is available for domestic production of plant-based milks under the Agricultural Competitiveness White Paper.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Australia Non-Dairy Milk Market Overview |
3.1 Australia Country Macro Economic Indicators |
3.2 Australia Non-Dairy Milk Market Revenues & Volume, 2021 & 2031F |
3.3 Australia Non-Dairy Milk Market - Industry Life Cycle |
3.4 Australia Non-Dairy Milk Market - Porter's Five Forces |
3.5 Australia Non-Dairy Milk Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Australia Non-Dairy Milk Market Revenues & Volume Share, By Distribution Channel, 2021 & 2031F |
4 Australia Non-Dairy Milk Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers |
4.2.2 Growing vegan and lactose-intolerant population |
4.2.3 Rising awareness about environmental sustainability |
4.3 Market Restraints |
4.3.1 Competition from traditional dairy products |
4.3.2 Fluctuating prices of raw materials |
4.3.3 Limited availability of non-dairy milk varieties in certain regions |
5 Australia Non-Dairy Milk Market Trends |
6 Australia Non-Dairy Milk Market, By Types |
6.1 Australia Non-Dairy Milk Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Australia Non-Dairy Milk Market Revenues & Volume, By Product Type, 2021- 2031F |
6.1.3 Australia Non-Dairy Milk Market Revenues & Volume, By Almond Milk, 2021- 2031F |
6.1.4 Australia Non-Dairy Milk Market Revenues & Volume, By Cashew Milk, 2021- 2031F |
6.1.5 Australia Non-Dairy Milk Market Revenues & Volume, By Coconut Milk, 2021- 2031F |
6.1.6 Australia Non-Dairy Milk Market Revenues & Volume, By Hazelnut Milk, 2021- 2031F |
6.1.7 Australia Non-Dairy Milk Market Revenues & Volume, By Hemp Milk, 2021- 2031F |
6.1.8 Australia Non-Dairy Milk Market Revenues & Volume, By Oat Milk, 2021- 2031F |
6.2 Australia Non-Dairy Milk Market, By Distribution Channel |
6.2.1 Overview and Analysis |
6.2.2 Australia Non-Dairy Milk Market Revenues & Volume, By Off-Trade, 2021- 2031F |
6.2.3 Australia Non-Dairy Milk Market Revenues & Volume, By On-Trade, 2021- 2031F |
7 Australia Non-Dairy Milk Market Import-Export Trade Statistics |
7.1 Australia Non-Dairy Milk Market Export to Major Countries |
7.2 Australia Non-Dairy Milk Market Imports from Major Countries |
8 Australia Non-Dairy Milk Market Key Performance Indicators |
8.1 Consumer awareness and perception of non-dairy milk |
8.2 Number of new product launches in the non-dairy milk market |
8.3 Adoption rate of non-dairy milk substitutes |
8.4 Sustainability practices and certifications in non-dairy milk production |
8.5 Percentage of non-dairy milk sales in the overall milk market |
9 Australia Non-Dairy Milk Market - Opportunity Assessment |
9.1 Australia Non-Dairy Milk Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Australia Non-Dairy Milk Market Opportunity Assessment, By Distribution Channel, 2021 & 2031F |
10 Australia Non-Dairy Milk Market - Competitive Landscape |
10.1 Australia Non-Dairy Milk Market Revenue Share, By Companies, 2024 |
10.2 Australia Non-Dairy Milk Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |