Product Code: ETC6190244 | Publication Date: Sep 2024 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Dhaval Chaurasia | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
This market segment covers the broader application of rice protein in food and beverage formulations, personal care products, and nutraceuticals. Manufacturers focus on improving protein purity, flavor profiles, and solubility to meet formulation standards in diverse industries.
The trend in the rice protein ingredients market revolves around versatility in applications. These ingredients are increasingly being used in cereals, snacks, beverages, and nutritional bars. Clean-label and gluten-free claims are important drivers, and there is a shift toward using rice protein isolates and concentrates that offer higher purity and functionality.
The rice protein ingredients market in Australia faces challenges from competing protein ingredients derived from other plant-based sources, such as pea, soy, or hemp. The market also suffers from limited awareness regarding the nutritional value of rice protein, which can restrict its demand in food and beverage applications. Additionally, sourcing and processing rice protein on a large scale can be costly, which impacts its pricing competitiveness against other protein alternatives. There is also a need for continuous innovation to improve the taste and texture of rice protein-based products.
Australias rice protein ingredients market is growing, with government policies aimed at supporting innovation in plant-based protein ingredients. Investment in this sector is encouraged through grants and tax incentives for businesses developing rice protein for use in health foods, beverages, and cosmetics. Policies also promote sustainable agriculture and waste reduction, with incentives available for the use of rice by-products. Funding for research into improving the nutritional value and applications of rice protein ingredients is also available.
The rice protein ingredients market in Australia has been shaped by government policies promoting the use of plant-based proteins in food production. These policies, aimed at reducing reliance on animal-based products, have opened opportunities for rice protein as an alternative ingredient in various food and beverage products. Additionally, policies that incentivize the development of sustainable agriculture and food production methods have benefited the rice protein ingredients market by encouraging innovation and investment in rice-based protein production.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Australia Rice Protein Ingredients Market Overview |
3.1 Australia Country Macro Economic Indicators |
3.2 Australia Rice Protein Ingredients Market Revenues & Volume, 2021 & 2031F |
3.3 Australia Rice Protein Ingredients Market - Industry Life Cycle |
3.4 Australia Rice Protein Ingredients Market - Porter's Five Forces |
3.5 Australia Rice Protein Ingredients Market Revenues & Volume Share, By Form, 2021 & 2031F |
4 Australia Rice Protein Ingredients Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health and wellness benefits of rice protein ingredients |
4.2.2 Growing demand for plant-based protein sources in the food and beverage industry |
4.2.3 Rising prevalence of food allergies and intolerances driving the need for alternative protein sources |
4.3 Market Restraints |
4.3.1 Limited consumer awareness and understanding of rice protein ingredients compared to traditional protein sources |
4.3.2 Price volatility of rice protein ingredients impacting market competitiveness |
4.3.3 Challenges related to taste and texture of products formulated with rice protein ingredients |
5 Australia Rice Protein Ingredients Market Trends |
6 Australia Rice Protein Ingredients Market, By Types |
6.1 Australia Rice Protein Ingredients Market, By Form |
6.1.1 Overview and Analysis |
6.1.2 Australia Rice Protein Ingredients Market Revenues & Volume, By Form, 2021- 2031F |
6.1.3 Australia Rice Protein Ingredients Market Revenues & Volume, By Concentrates, 2021- 2031F |
6.1.4 Australia Rice Protein Ingredients Market Revenues & Volume, By Isolates, 2021- 2031F |
6.1.5 Australia Rice Protein Ingredients Market Revenues & Volume, By Textured, 2021- 2031F |
7 Australia Rice Protein Ingredients Market Import-Export Trade Statistics |
7.1 Australia Rice Protein Ingredients Market Export to Major Countries |
7.2 Australia Rice Protein Ingredients Market Imports from Major Countries |
8 Australia Rice Protein Ingredients Market Key Performance Indicators |
8.1 Number of new product launches containing rice protein ingredients |
8.2 Growth in the number of food and beverage companies incorporating rice protein ingredients in their product portfolios |
8.3 Increase in research and development investments in rice protein ingredient technologies |
8.4 Expansion of distribution channels for rice protein ingredient products |
8.5 Improvement in consumer perception and acceptance of rice protein ingredients through surveys and feedback |
9 Australia Rice Protein Ingredients Market - Opportunity Assessment |
9.1 Australia Rice Protein Ingredients Market Opportunity Assessment, By Form, 2021 & 2031F |
10 Australia Rice Protein Ingredients Market - Competitive Landscape |
10.1 Australia Rice Protein Ingredients Market Revenue Share, By Companies, 2024 |
10.2 Australia Rice Protein Ingredients Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |