Product Code: ETC6191883 | Publication Date: Sep 2024 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
This niche market focuses on technologies and systems designed to recover and reuse starch in frozen food manufacturing processes. Starch recovery helps reduce waste and improve sustainability in food production by reclaiming starch from thawing or processing wastewater. Increasing frozen food consumption in Australia and the emphasis on eco-friendly manufacturing processes are driving innovations in recovery systems.
In Australia, starch recovery systems for frozen food are becoming more sophisticated, focusing on efficiency and sustainability. These systems recover starch from processing wastewater and by-products to minimize waste and reduce environmental impact. Technological innovations aim to enhance starch purity and functionality post-recovery. The frozen food sectors growth, coupled with increasing regulatory pressure on waste management, underpins demand for effective starch recovery solutions.
Starch recovery systems designed for frozen foods encounter operational challenges including the complexity of recovering starch without degrading quality during freezing and thawing cycles. High capital investment for advanced recovery systems limits adoption, especially among smaller food manufacturers. Regulatory compliance regarding food safety and system hygiene further complicate deployment.
Investing in starch recovery systems is gaining traction as frozen food manufacturers strive for efficiency and sustainability. These systems help reduce waste and optimize ingredient use, making them attractive for ESG-focused investors. Opportunities exist in supplying or co-developing recovery technologies with food processing companies.
The focus on sustainability and waste minimization in food manufacturing has led to government support for starch recovery systems. Through the Environmental Sustainability Fund and industry waste reduction plans, companies in the frozen food sector are encouraged to adopt starch recovery technologies to reduce wastewater load and increase operational efficiency. Regulatory compliance for waste discharge also necessitates the use of such systems.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Australia Starch Recovery Systems for Frozen Food Market Overview |
3.1 Australia Country Macro Economic Indicators |
3.2 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, 2021 & 2031F |
3.3 Australia Starch Recovery Systems for Frozen Food Market - Industry Life Cycle |
3.4 Australia Starch Recovery Systems for Frozen Food Market - Porter's Five Forces |
3.5 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume Share, By Component, 2021 & 2031F |
3.6 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume Share, By Applications, 2021 & 2031F |
3.7 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume Share, By Organization Size, 2021 & 2031F |
4 Australia Starch Recovery Systems for Frozen Food Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Growing demand for frozen food products in Australia |
4.2.2 Increasing focus on sustainable food production practices |
4.2.3 Government regulations promoting waste reduction and resource efficiency in food processing industry |
4.3 Market Restraints |
4.3.1 High initial investment costs for implementing starch recovery systems |
4.3.2 Technological limitations and complexities in starch recovery systems |
4.3.3 Lack of awareness and education about the benefits of starch recovery systems among food manufacturers |
5 Australia Starch Recovery Systems for Frozen Food Market Trends |
6 Australia Starch Recovery Systems for Frozen Food Market, By Types |
6.1 Australia Starch Recovery Systems for Frozen Food Market, By Component |
6.1.1 Overview and Analysis |
6.1.2 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Component, 2021- 2031F |
6.1.3 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Refining Sieves, 2021- 2031F |
6.1.4 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Hydro Cyclones and Centrifuges, 2021- 2031F |
6.1.5 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Vacuum Fitters, 2021- 2031F |
6.1.6 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Screw Conveyors and Filling Stations, 2021- 2031F |
6.2 Australia Starch Recovery Systems for Frozen Food Market, By Applications |
6.2.1 Overview and Analysis |
6.2.2 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Frozen Products, 2021- 2031F |
6.2.3 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Chips and Snack Pellets, 2021- 2031F |
6.2.4 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Dehydrated Products, 2021- 2031F |
6.3 Australia Starch Recovery Systems for Frozen Food Market, By Organization Size |
6.3.1 Overview and Analysis |
6.3.2 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Large, 2021- 2031F |
6.3.3 Australia Starch Recovery Systems for Frozen Food Market Revenues & Volume, By Medium and Small Size Organization, 2021- 2031F |
7 Australia Starch Recovery Systems for Frozen Food Market Import-Export Trade Statistics |
7.1 Australia Starch Recovery Systems for Frozen Food Market Export to Major Countries |
7.2 Australia Starch Recovery Systems for Frozen Food Market Imports from Major Countries |
8 Australia Starch Recovery Systems for Frozen Food Market Key Performance Indicators |
8.1 Percentage reduction in starch wastage in food processing plants |
8.2 Energy efficiency improvements achieved through starch recovery systems |
8.3 Reduction in water usage per unit of processed frozen food |
8.4 Increase in the adoption rate of starch recovery systems among food manufacturers |
8.5 Improvement in overall carbon footprint of the frozen food industry due to the implementation of starch recovery systems |
9 Australia Starch Recovery Systems for Frozen Food Market - Opportunity Assessment |
9.1 Australia Starch Recovery Systems for Frozen Food Market Opportunity Assessment, By Component, 2021 & 2031F |
9.2 Australia Starch Recovery Systems for Frozen Food Market Opportunity Assessment, By Applications, 2021 & 2031F |
9.3 Australia Starch Recovery Systems for Frozen Food Market Opportunity Assessment, By Organization Size, 2021 & 2031F |
10 Australia Starch Recovery Systems for Frozen Food Market - Competitive Landscape |
10.1 Australia Starch Recovery Systems for Frozen Food Market Revenue Share, By Companies, 2024 |
10.2 Australia Starch Recovery Systems for Frozen Food Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |