| Product Code: ETC5321994 | Publication Date: Nov 2023 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 |
In 2024, Austria`s import of steviol glycosides showed a steady increase, driven by growing consumer demand for natural sweeteners. Imports primarily sourced from countries like China, Indonesia, and Paraguay to meet domestic market needs.
Austria's Steviol Glycoside market is anticipated to experience a growing growth rate of 5.29% by 2027, reflecting trends observed in the largest economy Germany, followed by United Kingdom, France, Italy and Russia.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Austria Steviol Glycoside Market Overview |
3.1 Austria Country Macro Economic Indicators |
3.2 Austria Steviol Glycoside Market Revenues & Volume, 2021 & 2031F |
3.3 Austria Steviol Glycoside Market - Industry Life Cycle |
3.4 Austria Steviol Glycoside Market - Porter's Five Forces |
3.5 Austria Steviol Glycoside Market Revenues & Volume Share, By Type, 2021 & 2031F |
3.6 Austria Steviol Glycoside Market Revenues & Volume Share, By End Use Industry, 2021 & 2031F |
4 Austria Steviol Glycoside Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about health and wellness benefits of steviol glycosides |
4.2.2 Growing demand for natural sweeteners as an alternative to artificial sweeteners |
4.2.3 Favorable regulatory environment promoting the use of steviol glycosides in food and beverage products |
4.3 Market Restraints |
4.3.1 High production costs associated with extracting and purifying steviol glycosides |
4.3.2 Limited availability of stevia plants, leading to supply chain constraints |
4.3.3 Competition from other natural sweeteners like monk fruit extract and erythritol |
5 Austria Steviol Glycoside Market Trends |
6 Austria Steviol Glycoside Market Segmentations |
6.1 Austria Steviol Glycoside Market, By Type |
6.1.1 Overview and Analysis |
6.1.2 Austria Steviol Glycoside Market Revenues & Volume, By Stevioside, 2021-2031F |
6.2 Austria Steviol Glycoside Market, By End Use Industry |
6.2.1 Overview and Analysis |
6.2.2 Austria Steviol Glycoside Market Revenues & Volume, By Beverage, 2021-2031F |
7 Austria Steviol Glycoside Market Import-Export Trade Statistics |
7.1 Austria Steviol Glycoside Market Export to Major Countries |
7.2 Austria Steviol Glycoside Market Imports from Major Countries |
8 Austria Steviol Glycoside Market Key Performance Indicators |
8.1 Adoption rate of steviol glycosides by food and beverage manufacturers |
8.2 Number of new product launches containing steviol glycosides |
8.3 Investment in research and development for improving steviol glycoside extraction processes |
9 Austria Steviol Glycoside Market - Opportunity Assessment |
9.1 Austria Steviol Glycoside Market Opportunity Assessment, By Type, 2021 & 2031F |
9.2 Austria Steviol Glycoside Market Opportunity Assessment, By End Use Industry, 2021 & 2031F |
10 Austria Steviol Glycoside Market - Competitive Landscape |
10.1 Austria Steviol Glycoside Market Revenue Share, By Companies, 2024 |
10.2 Austria Steviol Glycoside Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |