| Product Code: ETC4946539 | Publication Date: Nov 2023 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | No. of Pages: 60 | No. of Figures: 30 | No. of Tables: 5 | |
Belgium`s fruit import market in 2024 continued to be dominated by key suppliers such as the Netherlands, Spain, Italy, Germany, and Metropolitan France. The high concentration level, as indicated by the Herfindahl-Hirschman Index (HHI), remained stable throughout the year. Despite a slight decline in the compound annual growth rate (CAGR) from 2020 to 2024, the market showed promising growth with a notable increase in the growth rate from 2023 to 2024. This suggests a positive outlook for the fruit import industry in Belgium, driven by strong partnerships with top exporting countries.

The Fruit market in Belgium is projected to grow at a stable growth rate of 2.09% by 2027, within the Europe region led by Germany, along with other countries like United Kingdom, France, Italy and Russia, collectively shaping a dynamic and evolving market environment driven by innovation and increasing adoption of emerging technologies.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Belgium Fruit Market Overview |
3.1 Belgium Country Macro Economic Indicators |
3.2 Belgium Fruit Market Revenues & Volume, 2021 & 2031F |
3.3 Belgium Fruit Market - Industry Life Cycle |
3.4 Belgium Fruit Market - Porter's Five Forces |
3.5 Belgium Fruit Market Revenues & Volume Share, By Applications, 2021 & 2031F |
3.6 Belgium Fruit Market Revenues & Volume Share, By Type, 2021 & 2031F |
4 Belgium Fruit Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer demand for healthy and organic food options |
4.2.2 Growing focus on sustainability and locally sourced produce |
4.2.3 Technological advancements improving fruit production and distribution processes |
4.3 Market Restraints |
4.3.1 Seasonal fluctuations in fruit production impacting supply and prices |
4.3.2 Competition from imported fruits affecting local market share |
4.3.3 Regulatory challenges related to pesticide use and food safety standards |
5 Belgium Fruit Market Trends |
6 Belgium Fruit Market Segmentations |
6.1 Belgium Fruit Market, By Applications |
6.1.1 Overview and Analysis |
6.1.2 Belgium Fruit Market Revenues & Volume, By Supermarkets and Hypermarkets, 2021-2031F |
6.1.3 Belgium Fruit Market Revenues & Volume, By Specialty Stores, 2021-2031F |
6.1.4 Belgium Fruit Market Revenues & Volume, By Online, 2021-2031F |
6.2 Belgium Fruit Market, By Type |
6.2.1 Overview and Analysis |
6.2.2 Belgium Fruit Market Revenues & Volume, By Fresh, 2021-2031F |
6.2.3 Belgium Fruit Market Revenues & Volume, By Dried, 2021-2031F |
6.2.4 Belgium Fruit Market Revenues & Volume, By Frozen, 2021-2031F |
6.2.5 Belgium Fruit Market Revenues & Volume, By Others, 2021-2031F |
7 Belgium Fruit Market Import-Export Trade Statistics |
7.1 Belgium Fruit Market Export to Major Countries |
7.2 Belgium Fruit Market Imports from Major Countries |
8 Belgium Fruit Market Key Performance Indicators |
8.1 Average price per unit of locally grown fruits |
8.2 Percentage of organic fruit sales in the market |
8.3 Adoption rate of new technologies in fruit farming and distribution |
8.4 Consumer awareness and preference for locally sourced fruits |
8.5 Sustainability practices implemented by fruit producers |
9 Belgium Fruit Market - Opportunity Assessment |
9.1 Belgium Fruit Market Opportunity Assessment, By Applications, 2021 & 2031F |
9.2 Belgium Fruit Market Opportunity Assessment, By Type, 2021 & 2031F |
10 Belgium Fruit Market - Competitive Landscape |
10.1 Belgium Fruit Market Revenue Share, By Companies, 2024 |
10.2 Belgium Fruit Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations | 13 Disclaimer |