Product Code: ETC176541 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Brazil Chicory Market is projected to witness mixed growth rate patterns during 2025 to 2029. The growth rate begins at 0.19% in 2025, climbs to a high of 0.23% in 2026, and moderates to -0.01% by 2029.
Chicory is also expected to gain traction in the Brazil market, driven by its versatility and potential health benefits. Chicory is prized for its slightly bitter flavor and is used in a variety of culinary applications, including salads, soups, and side dishes.
Chicory, known for its bitter flavor profile and health benefits, is garnering attention in Brazil food market. As consumers become more health-conscious and seek functional foods, chicory is being incorporated into various products ranging from beverages to baked goods, driving market growth.
Cultivation Challenges and Crop Management: The chicory market in Brazil encounters cultivation challenges and crop management issues. Optimizing cultivation techniques, addressing pest and disease pressures, and ensuring consistent crop quality are paramount for market success.
Fostering innovation will be a key objective in the chicory market, with the government focusing on research and development initiatives from 2024 to 2030. Investment will be made in breeding programs to develop high-yielding and disease-resistant chicory varieties. Furthermore, support will be extended to value-added processing technologies, such as extraction methods for chicory-derived products, to diversify market offerings and enhance competitiveness.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Brazil Chicory Market Overview |
3.1 Brazil Country Macro Economic Indicators |
3.2 Brazil Chicory Market Revenues & Volume, 2021 & 2031F |
3.3 Brazil Chicory Market - Industry Life Cycle |
3.4 Brazil Chicory Market - Porter's Five Forces |
3.5 Brazil Chicory Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Brazil Chicory Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Brazil Chicory Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.8 Brazil Chicory Market Revenues & Volume Share, By Plant-part, 2021 & 2031F |
4 Brazil Chicory Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing consumer awareness about the health benefits of chicory, such as its high fiber content and prebiotic properties. |
4.2.2 Growing demand for natural and organic food products in Brazil, with chicory being perceived as a healthy alternative. |
4.2.3 Rising interest in functional foods and beverages, where chicory is used as an ingredient for its nutritional value. |
4.3 Market Restraints |
4.3.1 Seasonal variations in chicory production due to weather conditions, which can impact supply and pricing. |
4.3.2 Competition from other functional food ingredients or substitutes in the market, leading to pricing pressure. |
4.3.3 Regulatory challenges related to labeling requirements or approval for health claims associated with chicory products. |
5 Brazil Chicory Market Trends |
6 Brazil Chicory Market, By Types |
6.1 Brazil Chicory Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Brazil Chicory Market Revenues & Volume, By Product Type, 2021-2031F |
6.1.3 Brazil Chicory Market Revenues & Volume, By Extracts, 2021-2031F |
6.1.4 Brazil Chicory Market Revenues & Volume, By Roasted, 2021-2031F |
6.1.5 Brazil Chicory Market Revenues & Volume, By Instant Powder, 2021-2031F |
6.1.6 Brazil Chicory Market Revenues & Volume, By Flour, 2021-2031F |
6.2 Brazil Chicory Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Brazil Chicory Market Revenues & Volume, By Powder, 2021-2031F |
6.2.3 Brazil Chicory Market Revenues & Volume, By Liquid, 2021-2031F |
6.2.4 Brazil Chicory Market Revenues & Volume, By Cubes, 2021-2031F |
6.2.5 Brazil Chicory Market Revenues & Volume, By Other forms, 2021-2031F |
6.3 Brazil Chicory Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Brazil Chicory Market Revenues & Volume, By Food & beverages, 2021-2031F |
6.3.3 Brazil Chicory Market Revenues & Volume, By Dietary supplements, 2021-2031F |
6.3.4 Brazil Chicory Market Revenues & Volume, By Feed & pet food, 2021-2031F |
6.3.5 Brazil Chicory Market Revenues & Volume, By Cosmetics & personal care, 2021-2031F |
6.4 Brazil Chicory Market, By Plant-part |
6.4.1 Overview and Analysis |
6.4.2 Brazil Chicory Market Revenues & Volume, By Root, 2021-2031F |
6.4.3 Brazil Chicory Market Revenues & Volume, By Leaf, 2021-2031F |
6.4.4 Brazil Chicory Market Revenues & Volume, By Other plant-parts, 2021-2031F |
7 Brazil Chicory Market Import-Export Trade Statistics |
7.1 Brazil Chicory Market Export to Major Countries |
7.2 Brazil Chicory Market Imports from Major Countries |
8 Brazil Chicory Market Key Performance Indicators |
8.1 Consumer awareness metrics, such as website traffic, social media engagement, or search volume related to chicory and its benefits. |
8.2 Number of new product launches or innovations in the chicory market segment in Brazil. |
8.3 Price trends and volatility of chicory products in the market, indicating demand-supply dynamics and consumer willingness to pay for chicory-based products. |
9 Brazil Chicory Market - Opportunity Assessment |
9.1 Brazil Chicory Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Brazil Chicory Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Brazil Chicory Market Opportunity Assessment, By Application, 2021 & 2031F |
9.4 Brazil Chicory Market Opportunity Assessment, By Plant-part, 2021 & 2031F |
10 Brazil Chicory Market - Competitive Landscape |
10.1 Brazil Chicory Market Revenue Share, By Companies, 2024 |
10.2 Brazil Chicory Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |