Product Code: ETC176872 | Publication Date: Jan 2022 | Updated Date: Aug 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Cambodia Chickpeas Market is projected to witness mixed growth rate patterns during 2025 to 2029. Growth accelerates to 13.34% in 2028, following an initial rate of 8.88%, before easing to 11.14% at the end of the period.
In the Asia region, the Chickpeas market in Cambodia is projected to expand at a high growth rate of 12.70% by 2027. The largest economy is China, followed by India, Japan, Australia and South Korea.
The Cambodia chickpeas market is steadily growing due to increasing awareness about the health benefits of chickpeas and their versatile culinary applications. Chickpeas are a good source of protein, fiber, vitamins, and minerals, making them a popular choice among health-conscious consumers. The market is primarily driven by the rising demand for plant-based protein alternatives, as well as the growing trend of vegetarian and vegan diets in Cambodia. Local farmers are also increasingly cultivating chickpeas due to their high demand in both domestic and export markets. However, challenges such as climate change, pest infestations, and limited technical knowledge among farmers remain key constraints to the market`s growth. Overall, the Cambodia chickpeas market shows promising potential for further expansion and diversification.
The Cambodia chickpeas market is experiencing a growing demand due to the increasing popularity of plant-based diets and the rising awareness of the health benefits of chickpeas. Consumers are seeking out chickpeas as a versatile and nutritious ingredient in various dishes, including salads, soups, and snacks. Additionally, the food industry in Cambodia is incorporating chickpeas into a wide range of products such as hummus, chickpea flour, and chickpea snacks, further driving the market growth. The country`s favorable climate for chickpea cultivation is also contributing to the increasing local production of chickpeas. Overall, the Cambodia chickpeas market is expected to continue on an upward trajectory as more consumers embrace healthy eating habits and seek out plant-based protein sources.
In the Cambodia chickpeas market, some of the key challenges faced include limited awareness and demand for chickpeas among consumers, as they are not traditionally a staple in Cambodian cuisine. Additionally, there are logistical challenges in terms of transportation and storage facilities, which can impact the quality and availability of chickpeas in the market. Another challenge is the competition from other legumes and protein sources that are more commonly consumed in Cambodia. Furthermore, fluctuations in prices and availability of chickpeas due to factors such as weather conditions and global market trends can also pose challenges for both suppliers and consumers in the Cambodia chickpeas market.
The Cambodia Chickpeas Market presents promising investment opportunities due to increasing consumer demand for plant-based protein sources and the growing popularity of chickpeas in the region. With the rising awareness of the health benefits and versatility of chickpeas, there is a potential for growth in both domestic consumption and export markets. Investing in chickpea production or processing facilities in Cambodia could be lucrative, especially with the government`s support for agricultural development initiatives. Additionally, exploring value-added products such as chickpea flour, snacks, or ready-to-eat meals could cater to the evolving preferences of Cambodian consumers. Collaborating with local farmers to improve cultivation practices and ensure a stable supply chain could further enhance the investment prospects in the Cambodia Chickpeas Market.
The government of Cambodia has implemented various policies to support the chickpeas market in the country. These policies include providing financial incentives and subsidies to chickpeas farmers to encourage production, as well as promoting research and development initiatives to improve crop yield and quality. Additionally, the government has established regulations to ensure the quality and safety of chickpeas produced in Cambodia, aiming to enhance market competitiveness and facilitate trade both domestically and internationally. Furthermore, efforts have been made to promote sustainable agricultural practices and increase awareness among farmers about best practices in chickpeas cultivation. Overall, these government policies aim to boost the growth of the chickpeas market in Cambodia and support the livelihoods of farmers in the sector.
The Cambodia Chickpeas Market is expected to witness steady growth in the coming years due to increasing consumer awareness of the health benefits associated with chickpeas. The growing trend towards plant-based diets and the rising demand for protein-rich food alternatives are driving the market growth. Additionally, the government`s efforts to promote sustainable agriculture practices and support local farmers are expected to further boost chickpea production in Cambodia. However, challenges such as limited technological advancements in the agricultural sector and competition from other legumes may hinder market growth. Overall, with the increasing focus on healthy eating habits and sustainable food sources, the Cambodia Chickpeas Market is poised for a positive outlook in the future.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Cambodia Chickpeas Market Overview |
3.1 Cambodia Country Macro Economic Indicators |
3.2 Cambodia Chickpeas Market Revenues & Volume, 2021 & 2031F |
3.3 Cambodia Chickpeas Market - Industry Life Cycle |
3.4 Cambodia Chickpeas Market - Porter's Five Forces |
3.5 Cambodia Chickpeas Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Cambodia Chickpeas Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Cambodia Chickpeas Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Cambodia Chickpeas Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Growing awareness about the health benefits of chickpeas leading to increased consumption. |
4.2.2 Rising demand for plant-based protein sources among health-conscious consumers. |
4.2.3 Government initiatives promoting chickpea cultivation and production in Cambodia. |
4.3 Market Restraints |
4.3.1 Limited availability of suitable agricultural land for chickpea cultivation. |
4.3.2 Lack of advanced farming techniques and technology hindering productivity. |
4.3.3 Price volatility in the global chickpeas market affecting local producers. |
5 Cambodia Chickpeas Market Trends |
6 Cambodia Chickpeas Market, By Types |
6.1 Cambodia Chickpeas Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Cambodia Chickpeas Market Revenues & Volume, By Product Type, 2021 - 2031F |
6.1.3 Cambodia Chickpeas Market Revenues & Volume, By Desi Chickpeas, 2021 - 2031F |
6.1.4 Cambodia Chickpeas Market Revenues & Volume, By Kabuli Chickpeas, 2021 - 2031F |
6.2 Cambodia Chickpeas Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Cambodia Chickpeas Market Revenues & Volume, By Dried Chickpeas, 2021 - 2031F |
6.2.3 Cambodia Chickpeas Market Revenues & Volume, By Fresh/Green Chickpeas, 2021 - 2031F |
6.2.4 Cambodia Chickpeas Market Revenues & Volume, By Frozen Chickpeas, 2021 - 2031F |
6.2.5 Cambodia Chickpeas Market Revenues & Volume, By Preserved/Canned Chickpeas, 2021 - 2031F |
6.2.6 Cambodia Chickpeas Market Revenues & Volume, By Chickpea Flour, 2021 - 2031F |
6.3 Cambodia Chickpeas Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Cambodia Chickpeas Market Revenues & Volume, By Chickpeas for Direct Consumption, 2021 - 2031F |
6.3.3 Cambodia Chickpeas Market Revenues & Volume, By Chickpeas for Salads, 2021 - 2031F |
6.3.4 Cambodia Chickpeas Market Revenues & Volume, By Chickpea Snacks, 2021 - 2031F |
6.3.5 Cambodia Chickpeas Market Revenues & Volume, By Chickpeas for Hummus and Tahini, 2021 - 2031F |
6.3.6 Cambodia Chickpeas Market Revenues & Volume, By Chickpeas for Sweets and Desserts, 2021 - 2031F |
6.3.7 Cambodia Chickpeas Market Revenues & Volume, By Chickpeas for Other Applications, 2021 - 2031F |
7 Cambodia Chickpeas Market Import-Export Trade Statistics |
7.1 Cambodia Chickpeas Market Export to Major Countries |
7.2 Cambodia Chickpeas Market Imports from Major Countries |
8 Cambodia Chickpeas Market Key Performance Indicators |
8.1 Average yield per hectare of chickpeas. |
8.2 Percentage of agricultural land allocated for chickpea cultivation. |
8.3 Adoption rate of modern farming practices among chickpea farmers. |
8.4 Consumer awareness and perception of chickpeas as a healthy food option. |
8.5 Number of government programs supporting chickpea cultivation and production. |
9 Cambodia Chickpeas Market - Opportunity Assessment |
9.1 Cambodia Chickpeas Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Cambodia Chickpeas Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Cambodia Chickpeas Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Cambodia Chickpeas Market - Competitive Landscape |
10.1 Cambodia Chickpeas Market Revenue Share, By Companies, 2024 |
10.2 Cambodia Chickpeas Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |