Product Code: ETC176572 | Publication Date: Jan 2022 | Updated Date: Apr 2025 | Product Type: Market Research Report | |
Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
The Cambodia Chicory Market is projected to witness mixed growth rate patterns during 2025 to 2029. Starting at 8.40% in 2025, the market peaks at 13.94% in 2028, and settles at 10.51% by 2029.
Cambodia's Chicory market is anticipated to experience a high growth rate of 13.02% by 2027, reflecting trends observed in the largest economy China, followed by India, Japan, Australia and South Korea.
In the chicory market of Cambodia, there is a growing trend towards healthy and natural alternatives to traditional beverages. Chicory, known for its numerous health benefits and unique flavor profile, is gaining popularity among Cambodian consumers as a substitute for coffee. This shift in consumer preferences, coupled with increasing awareness regarding the health benefits of chicory, is driving market growth. Furthermore, the versatility of chicory as an ingredient in various food and beverage applications is further fueling its demand in Cambodia burgeoning culinary scene.
The chicory market in Cambodia is driven by several factors, including the growing trend towards natural and healthy food products, increasing awareness about the health benefits of chicory, and its versatility in various culinary applications. Additionally, the rise in coffee consumption in Cambodia has led to an increased demand for chicory as a coffee additive and substitute. Furthermore, favorable government policies supporting agricultural diversification and promotion of chicory cultivation contribute to market expansion.
The chicory market in Cambodia confronts challenges related to agricultural practices and consumer awareness. Limited cultivation expertise and low consumer familiarity with chicory as a substitute for coffee pose hurdles to market expansion. Education about the benefits and cultivation techniques is crucial to overcoming these challenges.
The government of Cambodia has introduced policies to support the growth of the chicory market as part of efforts to diversify agricultural production and increase export revenue. These policies may include providing subsidies or incentives to farmers cultivating chicory crops, investing in research and development to improve crop yields and quality, and facilitating market access for chicory producers through trade agreements and export promotion initiatives.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Cambodia Chicory Market Overview |
3.1 Cambodia Country Macro Economic Indicators |
3.2 Cambodia Chicory Market Revenues & Volume, 2021 & 2031F |
3.3 Cambodia Chicory Market - Industry Life Cycle |
3.4 Cambodia Chicory Market - Porter's Five Forces |
3.5 Cambodia Chicory Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Cambodia Chicory Market Revenues & Volume Share, By Form, 2021 & 2031F |
3.7 Cambodia Chicory Market Revenues & Volume Share, By Application, 2021 & 2031F |
3.8 Cambodia Chicory Market Revenues & Volume Share, By Plant-part, 2021 & 2031F |
4 Cambodia Chicory Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.3 Market Restraints |
5 Cambodia Chicory Market Trends |
6 Cambodia Chicory Market, By Types |
6.1 Cambodia Chicory Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Cambodia Chicory Market Revenues & Volume, By Product Type, 2021-2031F |
6.1.3 Cambodia Chicory Market Revenues & Volume, By Extracts, 2021-2031F |
6.1.4 Cambodia Chicory Market Revenues & Volume, By Roasted, 2021-2031F |
6.1.5 Cambodia Chicory Market Revenues & Volume, By Instant Powder, 2021-2031F |
6.1.6 Cambodia Chicory Market Revenues & Volume, By Flour, 2021-2031F |
6.2 Cambodia Chicory Market, By Form |
6.2.1 Overview and Analysis |
6.2.2 Cambodia Chicory Market Revenues & Volume, By Powder, 2021-2031F |
6.2.3 Cambodia Chicory Market Revenues & Volume, By Liquid, 2021-2031F |
6.2.4 Cambodia Chicory Market Revenues & Volume, By Cubes, 2021-2031F |
6.2.5 Cambodia Chicory Market Revenues & Volume, By Other forms, 2021-2031F |
6.3 Cambodia Chicory Market, By Application |
6.3.1 Overview and Analysis |
6.3.2 Cambodia Chicory Market Revenues & Volume, By Food & beverages, 2021-2031F |
6.3.3 Cambodia Chicory Market Revenues & Volume, By Dietary supplements, 2021-2031F |
6.3.4 Cambodia Chicory Market Revenues & Volume, By Feed & pet food, 2021-2031F |
6.3.5 Cambodia Chicory Market Revenues & Volume, By Cosmetics & personal care, 2021-2031F |
6.4 Cambodia Chicory Market, By Plant-part |
6.4.1 Overview and Analysis |
6.4.2 Cambodia Chicory Market Revenues & Volume, By Root, 2021-2031F |
6.4.3 Cambodia Chicory Market Revenues & Volume, By Leaf, 2021-2031F |
6.4.4 Cambodia Chicory Market Revenues & Volume, By Other plant-parts, 2021-2031F |
7 Cambodia Chicory Market Import-Export Trade Statistics |
7.1 Cambodia Chicory Market Export to Major Countries |
7.2 Cambodia Chicory Market Imports from Major Countries |
8 Cambodia Chicory Market Key Performance Indicators |
9 Cambodia Chicory Market - Opportunity Assessment |
9.1 Cambodia Chicory Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Cambodia Chicory Market Opportunity Assessment, By Form, 2021 & 2031F |
9.3 Cambodia Chicory Market Opportunity Assessment, By Application, 2021 & 2031F |
9.4 Cambodia Chicory Market Opportunity Assessment, By Plant-part, 2021 & 2031F |
10 Cambodia Chicory Market - Competitive Landscape |
10.1 Cambodia Chicory Market Revenue Share, By Companies, 2024 |
10.2 Cambodia Chicory Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |