| Product Code: ETC381093 | Publication Date: Aug 2022 | Updated Date: Nov 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Shubham Padhi | No. of Pages: 75 | No. of Figures: 35 | No. of Tables: 20 |
In the Cambodia condensed milk market, the import trend experienced a -12.62% decline from 2023 to 2024, with a notable 16.37% compound annual growth rate (CAGR) from 2020 to 2024. This decline in import momentum could be attributed to shifting consumer preferences or changes in trade policies affecting market stability.
Cambodia's Condensed Milk market is anticipated to experience a exponential growth rate of 15.30% by 2027, reflecting trends observed in the largest economy China, followed by India, Japan, Australia and South Korea.

The condensed milk market in Cambodia caters to the growing demand for dairy products among consumers, driven by changing dietary habits and increasing disposable incomes. Condensed milk, with its rich and creamy texture, is a versatile ingredient used in various culinary applications, including desserts, beverages, and sweet treats. Both domestic dairy producers and international brands compete in this market, offering a wide range of condensed milk products to cater to different consumer preferences. As Cambodia economy continues to grow and urbanization rates increase, the demand for condensed milk is expected to remain robust, supported by rising consumer awareness and preference for convenience foods.
The Cambodia condensed milk market is witnessing steady growth driven by factors such as increasing urbanization, rising disposable incomes, and changing consumer preferences. Condensed milk is a popular dairy product used in various culinary applications, including desserts, beverages, and confectionery items. The growing demand for convenience foods and ready-to-eat products has boosted the consumption of condensed milk in Cambodia. Moreover, the expanding retail sector and the availability of a wide range of condensed milk products have contributed to market growth. Additionally, marketing initiatives by manufacturers to promote the nutritional benefits and versatility of condensed milk have further stimulated market expansion. However, challenges such as price volatility of raw milk and competition from alternative dairy products may impede market growth to some extent.
The condensed milk market in Cambodia faces challenges stemming from consumer preferences, competition from alternative dairy products, and supply chain constraints. While condensed milk is a staple ingredient in traditional Cambodian recipes, there is growing competition from fresh dairy products and milk substitutes. Moreover, fluctuations in raw milk prices and supply chain disruptions impact the affordability and availability of condensed milk in the market. Additionally, concerns regarding food safety and quality standards pose challenges for manufacturers in maintaining consumer trust and brand reputation.
The condensed milk market in Cambodia is experiencing steady growth, supported by changing consumer preferences, urbanization, and increasing disposable incomes. Condensed milk is a popular ingredient in various traditional Cambodian desserts and beverages, driving its consumption across households and foodservice establishments. The government`s policies promoting economic growth, agricultural development, and food processing industries indirectly support the condensed milk market by creating a conducive business environment. Additionally, the expansion of modern retail channels and the rising demand for convenience foods further contribute to the market`s growth trajectory.