| Product Code: ETC11584461 | Publication Date: Apr 2025 | Updated Date: Dec 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Bhawna Singh | No. of Pages: 65 | No. of Figures: 34 | No. of Tables: 19 |
The import shipments of chickpeas flour in Cameroon saw significant growth in 2023, with top exporters being China, Turkey, United Arab Emirates, India, and France. The market concentration, as measured by the Herfindahl-Hirschman Index (HHI), remained very high, indicating a competitive market dominated by these key players. The impressive Compound Annual Growth Rate (CAGR) of 195.52% and growth rate of 1438.2 demonstrate the increasing demand and lucrative opportunities in the chickpeas flour import market in Cameroon. This trend suggests a positive outlook for the industry in the coming years.

1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 Cameroon Chickpeas Flour Market Overview |
3.1 Cameroon Country Macro Economic Indicators |
3.2 Cameroon Chickpeas Flour Market Revenues & Volume, 2021 & 2031F |
3.3 Cameroon Chickpeas Flour Market - Industry Life Cycle |
3.4 Cameroon Chickpeas Flour Market - Porter's Five Forces |
3.5 Cameroon Chickpeas Flour Market Revenues & Volume Share, By Product Type, 2021 & 2031F |
3.6 Cameroon Chickpeas Flour Market Revenues & Volume Share, By Technology Type, 2021 & 2031F |
3.7 Cameroon Chickpeas Flour Market Revenues & Volume Share, By End User, 2021 & 2031F |
3.8 Cameroon Chickpeas Flour Market Revenues & Volume Share, By Application, 2021 & 2031F |
4 Cameroon Chickpeas Flour Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among consumers leading to a demand for gluten-free and plant-based alternatives. |
4.2.2 Rising awareness about the nutritional benefits of chickpeas flour, such as high protein content and fiber. |
4.2.3 Growth in the vegan and vegetarian population seeking plant-based protein sources. |
4.3 Market Restraints |
4.3.1 Limited consumer awareness about chickpeas flour as a substitute for traditional wheat flour. |
4.3.2 Price volatility in chickpeas production impacting the cost of chickpeas flour. |
4.3.3 Challenges in the supply chain and distribution network leading to inconsistent availability of chickpeas flour. |
5 Cameroon Chickpeas Flour Market Trends |
6 Cameroon Chickpeas Flour Market, By Types |
6.1 Cameroon Chickpeas Flour Market, By Product Type |
6.1.1 Overview and Analysis |
6.1.2 Cameroon Chickpeas Flour Market Revenues & Volume, By Product Type, 2021 - 2031F |
6.1.3 Cameroon Chickpeas Flour Market Revenues & Volume, By Whole Chickpea Flour, 2021 - 2031F |
6.1.4 Cameroon Chickpeas Flour Market Revenues & Volume, By Roasted Chickpea Flour, 2021 - 2031F |
6.1.5 Cameroon Chickpeas Flour Market Revenues & Volume, By Instant Chickpea Flour, 2021 - 2031F |
6.1.6 Cameroon Chickpeas Flour Market Revenues & Volume, By Fortified Chickpea Flour, 2021 - 2031F |
6.2 Cameroon Chickpeas Flour Market, By Technology Type |
6.2.1 Overview and Analysis |
6.2.2 Cameroon Chickpeas Flour Market Revenues & Volume, By Stone Grinding, 2021 - 2031F |
6.2.3 Cameroon Chickpeas Flour Market Revenues & Volume, By Dry Roasting Process, 2021 - 2031F |
6.2.4 Cameroon Chickpeas Flour Market Revenues & Volume, By Spray Drying Technology, 2021 - 2031F |
6.2.5 Cameroon Chickpeas Flour Market Revenues & Volume, By Nutrient Enrichment, 2021 - 2031F |
6.3 Cameroon Chickpeas Flour Market, By End User |
6.3.1 Overview and Analysis |
6.3.2 Cameroon Chickpeas Flour Market Revenues & Volume, By Bakeries and Confectionery, 2021 - 2031F |
6.3.3 Cameroon Chickpeas Flour Market Revenues & Volume, By Snack Manufacturers, 2021 - 2031F |
6.3.4 Cameroon Chickpeas Flour Market Revenues & Volume, By Households, 2021 - 2031F |
6.3.5 Cameroon Chickpeas Flour Market Revenues & Volume, By Health-conscious Consumers, 2021 - 2031F |
6.4 Cameroon Chickpeas Flour Market, By Application |
6.4.1 Overview and Analysis |
6.4.2 Cameroon Chickpeas Flour Market Revenues & Volume, By Gluten-free Baked Goods, 2021 - 2031F |
6.4.3 Cameroon Chickpeas Flour Market Revenues & Volume, By Savory Snacks, 2021 - 2031F |
6.4.4 Cameroon Chickpeas Flour Market Revenues & Volume, By Ready-to-use Cooking Mixes, 2021 - 2031F |
6.4.5 Cameroon Chickpeas Flour Market Revenues & Volume, By High-protein Meal Preparations, 2021 - 2031F |
7 Cameroon Chickpeas Flour Market Import-Export Trade Statistics |
7.1 Cameroon Chickpeas Flour Market Export to Major Countries |
7.2 Cameroon Chickpeas Flour Market Imports from Major Countries |
8 Cameroon Chickpeas Flour Market Key Performance Indicators |
8.1 Consumer awareness and perception surveys on chickpeas flour as a healthy alternative. |
8.2 Number of new product launches featuring chickpeas flour as a key ingredient. |
8.3 Adoption rate of chickpeas flour in various food applications in the market. |
9 Cameroon Chickpeas Flour Market - Opportunity Assessment |
9.1 Cameroon Chickpeas Flour Market Opportunity Assessment, By Product Type, 2021 & 2031F |
9.2 Cameroon Chickpeas Flour Market Opportunity Assessment, By Technology Type, 2021 & 2031F |
9.3 Cameroon Chickpeas Flour Market Opportunity Assessment, By End User, 2021 & 2031F |
9.4 Cameroon Chickpeas Flour Market Opportunity Assessment, By Application, 2021 & 2031F |
10 Cameroon Chickpeas Flour Market - Competitive Landscape |
10.1 Cameroon Chickpeas Flour Market Revenue Share, By Companies, 2024 |
10.2 Cameroon Chickpeas Flour Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |
Export potential enables firms to identify high-growth global markets with greater confidence by combining advanced trade intelligence with a structured quantitative methodology. The framework analyzes emerging demand trends and country-level import patterns while integrating macroeconomic and trade datasets such as GDP and population forecasts, bilateral import–export flows, tariff structures, elasticity differentials between developed and developing economies, geographic distance, and import demand projections. Using weighted trade values from 2020–2024 as the base period to project country-to-country export potential for 2030, these inputs are operationalized through calculated drivers such as gravity model parameters, tariff impact factors, and projected GDP per-capita growth. Through an analysis of hidden potentials, demand hotspots, and market conditions that are most favorable to success, this method enables firms to focus on target countries, maximize returns, and global expansion with data, backed by accuracy.
By factoring in the projected importer demand gap that is currently unmet and could be potential opportunity, it identifies the potential for the Exporter (Country) among 190 countries, against the general trade analysis, which identifies the biggest importer or exporter.
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