| Product Code: ETC180460 | Publication Date: Jan 2022 | Updated Date: Oct 2025 | Product Type: Market Research Report | |
| Publisher: 6Wresearch | Author: Ravi Bhandari | No. of Pages: 70 | No. of Figures: 35 | No. of Tables: 5 |
Despite the decline in growth rate from 2023 to 2024, the ultra-high temperature milk import market in China continues to be dominated by key exporters such as Germany, New Zealand, and Australia. The high Herfindahl-Hirschman Index (HHI) suggests a concentrated market, with these top countries maintaining a strong hold in 2024. The negative compound annual growth rate (CAGR) from 2020 to 2024 indicates challenges in the market, which may require strategic adjustments for sustained success in the future.

The ultra high temperature (UHT) milk market in China is expanding due to changing consumer preferences for long-shelf-life dairy products and increasing demand for convenient food options. UHT milk, which has a longer shelf life compared to fresh milk, is increasingly popular in both urban and rural areas. The market is driven by rising disposable incomes and the growing awareness of the benefits of UHT milk. However, challenges include competition from other dairy products and concerns about the nutritional quality of UHT milk compared to fresh milk.
The ultra-high temperature (UHT) milk market in China is driven by the increasing demand for convenient and long-shelf-life dairy products. UHT milk offers extended storage without the need for refrigeration, making it suitable for the growing urban population and busy lifestyles. The expansion of modern retail channels and the rising consumption of dairy products in China also support market growth. Additionally, advancements in UHT technology that enhance product quality and safety contribute to the market`s expansion.
The Ultra High Temperature (UHT) milk market in China encounters challenges such as maintaining product quality and safety throughout the long shelf life of UHT milk. There are significant costs associated with the UHT processing technology and packaging. Additionally, the market faces competition from both domestic and international milk producers, which can affect pricing strategies. Changing consumer preferences towards fresh and organic products also pose a challenge to the UHT milk sector.
The ultra-high temperature (UHT) milk market is regulated by food safety standards set by the National Health Commission and the General Administration of Quality Supervision, Inspection and Quarantine. Policies promoting food safety, quality control, and industry standards drive the market. Government support for dairy farming and production technology also influences market dynamics.
1 Executive Summary |
2 Introduction |
2.1 Key Highlights of the Report |
2.2 Report Description |
2.3 Market Scope & Segmentation |
2.4 Research Methodology |
2.5 Assumptions |
3 China Ultra High Temperature Milk Market Overview |
3.1 China Country Macro Economic Indicators |
3.2 China Ultra High Temperature Milk Market Revenues & Volume, 2021 & 2031F |
3.3 China Ultra High Temperature Milk Market - Industry Life Cycle |
3.4 China Ultra High Temperature Milk Market - Porter's Five Forces |
3.5 China Ultra High Temperature Milk Market Revenues & Volume Share, By Product, 2021 & 2031F |
3.6 China Ultra High Temperature Milk Market Revenues & Volume Share, By Content, 2021 & 2031F |
4 China Ultra High Temperature Milk Market Dynamics |
4.1 Impact Analysis |
4.2 Market Drivers |
4.2.1 Increasing health consciousness among Chinese consumers |
4.2.2 Growth in disposable income leading to higher spending on premium dairy products |
4.2.3 Convenience and longer shelf-life offered by ultra-high temperature milk |
4.3 Market Restraints |
4.3.1 Intense competition from traditional pasteurized milk and other dairy alternatives |
4.3.2 Challenges related to distribution and logistics in a vast market like China |
5 China Ultra High Temperature Milk Market Trends |
6 China Ultra High Temperature Milk Market, By Types |
6.1 China Ultra High Temperature Milk Market, By Product |
6.1.1 Overview and Analysis |
6.1.2 China Ultra High Temperature Milk Market Revenues & Volume, By Product, 2021-2031F |
6.1.3 China Ultra High Temperature Milk Market Revenues & Volume, By Flavored, 2021-2031F |
6.1.4 China Ultra High Temperature Milk Market Revenues & Volume, By Unflavored, 2021-2031F |
6.2 China Ultra High Temperature Milk Market, By Content |
6.2.1 Overview and Analysis |
6.2.2 China Ultra High Temperature Milk Market Revenues & Volume, By Whole, 2021-2031F |
6.2.3 China Ultra High Temperature Milk Market Revenues & Volume, By Semi Skimmed, 2021-2031F |
6.2.4 China Ultra High Temperature Milk Market Revenues & Volume, By Skimmed, 2021-2031F |
7 China Ultra High Temperature Milk Market Import-Export Trade Statistics |
7.1 China Ultra High Temperature Milk Market Export to Major Countries |
7.2 China Ultra High Temperature Milk Market Imports from Major Countries |
8 China Ultra High Temperature Milk Market Key Performance Indicators |
8.1 Consumer awareness and perception of ultra-high temperature milk health benefits |
8.2 Growth in sales through online channels and e-commerce platforms |
8.3 Adoption rate of ultra-high temperature milk among urban vs. rural consumers |
9 China Ultra High Temperature Milk Market - Opportunity Assessment |
9.1 China Ultra High Temperature Milk Market Opportunity Assessment, By Product, 2021 & 2031F |
9.2 China Ultra High Temperature Milk Market Opportunity Assessment, By Content, 2021 & 2031F |
10 China Ultra High Temperature Milk Market - Competitive Landscape |
10.1 China Ultra High Temperature Milk Market Revenue Share, By Companies, 2024 |
10.2 China Ultra High Temperature Milk Market Competitive Benchmarking, By Operating and Technical Parameters |
11 Company Profiles |
12 Recommendations |
13 Disclaimer |