China Wagyu Beef Market (2025-2031) | Size & Revenue, Growth, Outlook, Competitive Landscape, Value, Industry, Forecast, Companies, Trends, Analysis, Share, Segmentation

2.1 Key Highlights of the Report

2.2 Report Description

2.3 Market Scope & Segmentation

2.4 Research Methodology

2.5 Assumptions

3.1 China Country Macro Economic Indicators

3.2 China Wagyu Beef Market Revenues & Volume, 2021 & 2031F

3.3 China Wagyu Beef Market - Industry Life Cycle

3.4 China Wagyu Beef Market - Porter's Five Forces

3.5 China Wagyu Beef Market Revenues & Volume Share, By Type, 2021 & 2031F

3.6 China Wagyu Beef Market Revenues & Volume Share, By Application, 2021 & 2031F

4.1 Impact Analysis

4.2 Market Drivers

4.2.1 Increasing consumer awareness and demand for high-quality beef products

4.2.2 Growing disposable income and changing dietary preferences in China

4.2.3 Rising trend of dining out and demand for premium dining experiences

4.3 Market Restraints

4.3.1 Limited supply of authentic Wagyu beef in China

4.3.2 High production costs and import tariffs on Wagyu beef

4.3.3 Competition from domestic and imported beef products

6.1 China Wagyu Beef Market, By Type

6.1.1 Overview and Analysis

6.1.2 China Wagyu Beef Market Revenues & Volume, By Type, 2021- 2031F

6.1.3 China Wagyu Beef Market Revenues & Volume, By Fullblood Wagyu, 2021- 2031F

6.1.4 China Wagyu Beef Market Revenues & Volume, By Purebred Wagyu, 2021- 2031F

6.1.5 China Wagyu Beef Market Revenues & Volume, By Crossbred Wagyu, 2021- 2031F

6.2 China Wagyu Beef Market, By Application

6.2.1 Overview and Analysis

6.2.2 China Wagyu Beef Market Revenues & Volume, By Retail, 2021- 2031F

6.2.3 China Wagyu Beef Market Revenues & Volume, By Wholesaler, 2021- 2031F

6.2.4 China Wagyu Beef Market Revenues & Volume, By Direct to Consumer, 2021- 2031F

6.2.5 China Wagyu Beef Market Revenues & Volume, By Others, 2021- 2031F

7.1 China Wagyu Beef Market Export to Major Countries

7.2 China Wagyu Beef Market Imports from Major Countries

8.1 Average selling price of Wagyu beef in the Chinese market

8.2 Number of high-end restaurants offering Wagyu beef on their menu

8.3 Consumer satisfaction levels with the quality and taste of Wagyu beef dishes

8.4 Number of Wagyu beef producers and suppliers in China

8.5 Frequency of promotional campaigns and events promoting Wagyu beef in China

9.1 China Wagyu Beef Market Opportunity Assessment, By Type, 2021 & 2031F

9.2 China Wagyu Beef Market Opportunity Assessment, By Application, 2021 & 2031F

10.1 China Wagyu Beef Market Revenue Share, By Companies, 2024

10.2 China Wagyu Beef Market Competitive Benchmarking, By Operating and Technical Parameters